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Pillsbury the Big Book of Easy Baking with Refrigerated Dough

Pillsbury the Big Book of Easy Baking with Refrigerated Dough
Author: Pillsbury Editors
Publisher: Houghton Mifflin Harcourt
Total Pages: 341
Release: 2014
Genre: Cooking
ISBN: 0544333160

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Pillsbury The Big Book of Easy Baking presents must-have recipes that use prepared dough, showing its ease and versatility in a wide variety of recipes from pies and pizzas, to cookies and casseroles. Perfect for both the Pillsbury enthusiast and the time-pressed home baker, the 200 recipes and 100 photos provide inspiration as well as delicious recipes.


The Big Book of More Baking with Refrigerated Dough

The Big Book of More Baking with Refrigerated Dough
Author: Pillsbury Editors
Publisher: Houghton Mifflin Harcourt
Total Pages: 499
Release: 2016-02-02
Genre: Cooking
ISBN: 0544727304

Download The Big Book of More Baking with Refrigerated Dough Book in PDF, ePub and Kindle

“An amazing variety of delicious recipes,”from appetizers to desserts, all made super-easy with Pillsbury’s ready-to-use dough (The Midwest Book Review). This delectable follow-up to the national bestseller Pillsbury: The Big Book of Easy Baking with Refrigerated Dough features 160 wow-worthy recipes—each with a full-color photo—that make baking a breeze with prepared doughs like biscuits, pie crust, and pizza dough. Pillsbury enthusiasts and time-strapped bakers alike will find appealing main dishes and savory appetizers such as Buffalo Chicken Monkey Bread, as well as sweet treats like Party Cookie Pops. A new index of products featured in the book will make it even easier for home cooks to find the perfect dish for their favorite refrigerated doughs. New features include making donuts and grilling bistro-worthy pizza. And as with all Pillsbury products, every recipe will have full nutrition information.


The Big Book of Easy Baking with Refrigerated Dough

The Big Book of Easy Baking with Refrigerated Dough
Author: Pillsbury Editors
Publisher: Houghton Mifflin Harcourt
Total Pages: 378
Release: 2014-09-16
Genre: Cooking
ISBN: 054433342X

Download The Big Book of Easy Baking with Refrigerated Dough Book in PDF, ePub and Kindle

200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough. Includes gluten-free options! There’s a simple secret any home baker can tap to enjoy the aroma of fabulous fresh baking in the kitchen without spending a lot of time and effort. With Pillsbury refrigerated dough, the hard part of baking is already done for you, making it possible to whip up rave-worthy appetizers, entrees, snacks, and desserts with minimal fuss. The creative recipes in this bountiful collection use ready-made pizza dough, biscuits, pie crusts, and cookie dough that convert magically to irresistible treats like Rustic Chicken Pot Pie, Gouda and Pear Pizza, Crunchy Monkey Bars, and even Jelly Doughnuts. Both new and experienced bakers will delight in the versatility of these 200 recipes, and those who want to bake gluten-free will find recipes using the new gluten-free doughs. Includes 100 photos


Pillsbury the Big Book of More Baking with Refrigerated Dough

Pillsbury the Big Book of More Baking with Refrigerated Dough
Author: Pillsbury Pillsbury Editors
Publisher: Harvest
Total Pages: 0
Release: 2016
Genre: Cooking
ISBN: 9780544648708

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Presents quick and easy recipes, ranging from appetizers to desserts, that use Pillsbury refrigerated dough products, including Asian pork dumplings, muffin pizza minis, sloppy joe casserole, ground beef pot pie, and caramel apple cookies.


Pillsbury Baking Hacks

Pillsbury Baking Hacks
Author: Pillsbury Pillsbury Editors
Publisher: Pillsbury
Total Pages: 277
Release: 2018
Genre: COOKING
ISBN: 1328497852

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Cooks are already one step ahead when buying refrigerated dough, and then with the inventive recipes here, they can re-purpose--or hack--that dough into creative recipes. Whether you make Crab-Filled Wontons or Monkey Bread out of Crescent Rolls or enjoy Ice Cream-Filled Glazed Doughnuts or Strawberry Kabobs made with Grands Biscuits, the 125 recipes are surprising, fun, and delicious.


Betty Crocker The Big Book of Pies

Betty Crocker The Big Book of Pies
Author: Betty Crocker
Publisher: Houghton Mifflin Harcourt
Total Pages: 341
Release: 2013-07-15
Genre: Cooking
ISBN: 1118432169

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Features more than two hundred recipes using both frozen or from-scratch crusts, more than one hundred full-color photographs of prepared dishes, and an introductory section on pie-baking basics.


Betty Crocker The Big Book Of Pasta

Betty Crocker The Big Book Of Pasta
Author: Betty Crocker
Publisher: HarperCollins
Total Pages: 341
Release: 2016-02-02
Genre: Cooking
ISBN: 0544580060

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Featuring a variety of 175 tasty and hearty recipes, Betty Crocker The Big Book of Pasta shows how delicious and versatile this pantry staple can be when planning family meals. Pasta is the perfect dinnertime solution for busy, budget-conscious families, and this collection delivers with more than 175 delicious, creative, and foolproof recipes and more than 125 beautiful full-color photos. Information on mix-and-match recipes, working with non-wheat pastas and different cooking methods for fresh versus dried pastas helps home cooks find perfect noodle and sauce combinations for every night of the week–from oven-baked Moroccan Spinach Lasagna or Classic Spaghetti and Meatballs to simmering one-pot soups featuring tortellini and orzo. Special icons highlight Fast, Make-Ahead, and Meatless recipes. The book even includes information on making fresh pasta and gnocchi, for those cooks looking to take their pasta prep to the next level.


Pillsbury Complete Cookbook

Pillsbury Complete Cookbook
Author: Pillsbury Editors
Publisher: Wiley
Total Pages: 0
Release: 2006-05-01
Genre: Cooking
ISBN: 9780471753124

Download Pillsbury Complete Cookbook Book in PDF, ePub and Kindle

Here is the all-purpose cookbook you'll use again and again, filled with recipes you'll love from the name you know and trust-Pillsbury. * Nearly 1,000 up-to-date recipes, all triple-tested in Pillsbury's famous kitchens * More than 300 color photos of step-by-step techniques and finished dishes * Cooking Basics chapter with key information on kitchen tools, ingredients, nutrition and more * Wide range of delicious dishes, from familiar favorites to contemporary choices * Complete menu ideas for breakfasts, lunches, dinners and entertaining * Low-fat and 20-minute recipes at the beginning of every recipe chapter * Cook's Notes and Tips with easy timesaving ideas, serving suggestions and more BONUS SECTION! MORE THAN 50 ALL-NEW RECIPES- TASTY HOMEMADE TRATS USING REFRIGERATED DOUGH.


Betty Crocker's Cooky Book

Betty Crocker's Cooky Book
Author: Betty Crocker Editors
Publisher: Betty Crocker
Total Pages: 0
Release: 2002-08-02
Genre: Cooking
ISBN: 9780764566370

Download Betty Crocker's Cooky Book Book in PDF, ePub and Kindle

Here is the complete cooky book-more than 450 recipes, dozens of appetizing full-color photographs, and many how-to-do-it sketches. This treasury of cooky baking embraces all tastes-from the old-fashioned and traditional to the new and sophisticated. Plus a large section devoted entirely to holiday cookies. Fun to use. . .perfect to give. Here's the classic treasury of cookie baking that so many people grew up with: the beloved 1963 edition of Betty Crocker's Cooky Book, now in a brand-new, authentic facsimile of the original book. Remember baking cookies with Mom or Grandma when you were a kid? The wonderful smell, the spatulas to lick and, best of all, delicious cookies you'd helped to make yourself? If you grew up baking with Betty Crocker, then you probably had this book, filled with all your favorites-from Chewy Molasses Cookies to Chocolate Crinkles to Toffee Squares and many more! Now, with this authentic reproduction of the original 1963 edition, you can relive those moments, taste the cookies you grew up with and share them with your loved ones. All the charm of the original and all the great recipes are here. Turn to Betty Crocker's Cooky Book to find: * An authentic facsimile of the classic 1963 edition packed with all your favorite cookie recipes * Over 450 recipes, dozens of nostalgic color photographs and charming how-to sketches * Scrumptious recipes for Holiday Cookies (dozens of Christmas specialties), Family Favorites (for lunchtime, snacktime, anytime), Company Best Cookies (fancy enough for company) and much more This book is a great gift for new and experienced bakers alike. Only one family copy of this favorite cookbook? Now everyone can have a copy of this classic book!


Mom's Big Book of Baking

Mom's Big Book of Baking
Author: Lauren Chattman
Publisher: ReadHowYouWant.com
Total Pages: 602
Release: 2010-02
Genre: Cooking
ISBN: 1458765539

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These 200 recipes are for today's busy mom that produce the highest quality of baked goods with the least amount of fuss. 90 illustrations.