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Biotechnology of Bioactive Compounds

Biotechnology of Bioactive Compounds
Author: Vijai Kumar Gupta
Publisher: John Wiley & Sons
Total Pages: 742
Release: 2015-04-20
Genre: Technology & Engineering
ISBN: 1118733495

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Bioactive compounds play a central role in high-value product development in the chemical industry. Bioactive compounds have been identified from diverse sources and their therapeutic benefits, nutritional value and protective effects in human and animal healthcare have underpinned their application as pharmaceuticals and functional food ingredients. The orderly study of biologically active products and the exploration of potential biological activities of these secondary metabolites, including their clinical applications, standardization, quality control, mode of action and potential biomolecular interactions, has emerged as one of the most exciting developments in modern natural medicine. Biotechnology of Bioactive Compounds describes the current stage of knowledge on the production of bioactive compounds from microbial, algal and vegetable sources. In addition, the molecular approach for screening bioactive compounds is also discussed, as well as examples of applications of these compounds on human health. The first half of the book comprises information on diverse sources of bioactive compounds, ranging from microorganisms and algae to plants and dietary foods. The second half of the book reviews synthetic approaches, as well as selected bioactivities and biotechnological and biomedical potential. The bioactive compounds profiled include compounds such as C-phycocyanins, glycosides, phytosterols and natural steroids. An overview of the usage of bioactive compounds as antioxidants and anti-inflammatory agents, anti-allergic compounds and in stem cell research is also presented, along with an overview of the medicinal applications of plant-derived compounds. Biotechnology of Bioactive Compounds will be an informative text for undergraduate and graduate students of bio-medicinal chemistry who are keen to explore the potential of bioactive natural products. It also provides useful information for scientists working in various research fields where natural products have a primary role.


The Epidemiology of Plant Diseases

The Epidemiology of Plant Diseases
Author: B.M. Cooke
Publisher: Springer Science & Business Media
Total Pages: 584
Release: 2006-03-29
Genre: Science
ISBN: 1402045794

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Plant disease epidemiology is a dynamic science that forms an essential part of the study of plant pathology. This book brings together a team of 35 international experts. Each chapter deals with an essential component of the subject and allows the reader to fully understand how each exerts its influence on the progress of pathogen populations in plant populations over a defined time scale. This edition has new, revised and updated chapters.


Agrindex

Agrindex
Author:
Publisher:
Total Pages: 816
Release: 1989
Genre: Agriculture
ISBN:

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Soil Solarization

Soil Solarization
Author: Jaacov Katan
Publisher: CRC Press
Total Pages: 286
Release: 1991-10-24
Genre: Technology & Engineering
ISBN: 9780849368684

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Soil Solarization describes the principles and technology of soil solarization and the use of soil solarization for different crops and cropping systems. The book evaluates and interprets the extensive amount of literature available on soil solarization in relation to climatic effects and changes in populations of soil-borne microorganisms and weeds. It also compares the advantages and disadvantages of soil solarization with other methods of soil disinfestation, such as soil steaming and fumigation. Soil Solarization explores the effects of soil solarization, covering such points as biological control, changes in soil chemistry involving mineral elements, as well as other changes, such as soil salinity and soil structure. It is suitable for solarizers, researchers working with soil-borne pathogens and soil microbiology, plant protection experts, and other plant researchers and extension specialists.


Commercial Greenhouse Cucumber Production

Commercial Greenhouse Cucumber Production
Author: Jeremy Badgery-Parker
Publisher: NSW Agriculture
Total Pages: 346
Release: 2015-02-26
Genre: Reference
ISBN: 1742561403

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A comprehensive guide to the basics of growing greenhouse cucumbers, this manual aims to assist Australian greenhouse growers in the development of good agricultural practices. This manual contains science-based information in a simple to use format that is relevant to a basic greenhouse horticultural enterprise to controlled environment horticulture. CONTENTS About this manual List of tables Introduction to greenhouse cucumber production Growing cucumbers Optimising production Greenhouse design and technology Hydroponic systems and technology Feeding the crop Plant nutrition Cucumber disorders and their management Cucumber diseases and their management Cucumber pests and their management Pesticides, sprays and their use in cucumbers Marketing and handling of cucumbers Waste management Health and safety in the greenhouse Some resources and further reading


The Fusarium Laboratory Manual

The Fusarium Laboratory Manual
Author: John F. Leslie
Publisher: John Wiley & Sons
Total Pages: 402
Release: 2008-02-28
Genre: Science
ISBN: 0470276460

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For the first time in over 20 years, a comprehensive collection of photographs and descriptions of species in the fungal genus Fusarium is available. This laboratory manual provides an overview of the biology of Fusarium and the techniques involved in the isolation, identification and characterization of individual species and the populations in which they occur. It is the first time that genetic, morphological and molecular approaches have been incorporated into a volume devoted to Fusarium identification. The authors include descriptions of species, both new and old, and provide protocols for genetic, morphological and molecular identification techniques. The Fusarium Laboratory Manual also includes some of the evolutionary biology and population genetics thinking that has begun to inform the understanding of agriculturally important fungal pathogens. In addition to practical “how-to” protocols it also provides guidance in formulating questions and obtaining answers about this very important group of fungi. The need for as many different techniques as possible to be used in the identification and characterization process has never been greater. These approaches have applications to fungi other than those in the genus Fusarium. This volume presents an introduction to the genus Fusarium, the toxins these fungi produce and the diseases they can cause. "The Fusarium Laboratory Manual is a milestone in the study of the genus Fusarium and will help bridge the gap between morphological and phylogenetic taxonomy. It will be used by everybody dealing with Fusarium in the Third Millenium." --W.F.O. Marasas, Medical Research Council, South Africa


Mango Malformation

Mango Malformation
Author: D. K. Chakrabarti
Publisher: Springer Science & Business Media
Total Pages: 157
Release: 2011-01-03
Genre: Science
ISBN: 9400703635

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Malformation disease of mango (Mangifera indica) initially noted in patches in India has now turned into a global menace wherever mango is grown. The challenge posed by the problem attracted interest of Scientists from various disciplines, continue to do so, and will attract their attention until the problem is understood threadbare, and resolved. For a long time, due to complex nature of the disease, the cause and causal agent was both hotly debated. Only in recent years, the issue of the etiology of the disease has been resolved, epidemiology has been worked out to a large extent and silver bullet control measures have been replaced by IPM strategy based on the information generated on the physiology of pathogenesis and epidemiology of the disease.