Structure Management And Performance Characteristics Of Specialized Dairy Farm Businesses In The United States PDF Download

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Using the Agricultural, Environmental, and Food Literature

Using the Agricultural, Environmental, and Food Literature
Author: Barbara S. Hutchinson
Publisher: CRC Press
Total Pages: 554
Release: 2002-07-17
Genre: Science
ISBN: 9780203909119

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This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a


Encyclopedia of Dairy Sciences

Encyclopedia of Dairy Sciences
Author:
Publisher: Academic Press
Total Pages: 4072
Release: 2011-03-25
Genre: Technology & Engineering
ISBN: 0123744075

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Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information


International Perspectives on Health and Safety among Dairy Workers: Challenges, Solutions and the Future

International Perspectives on Health and Safety among Dairy Workers: Challenges, Solutions and the Future
Author: Martina Jakob
Publisher: Frontiers Media SA
Total Pages: 117
Release: 2018-01-16
Genre:
ISBN: 2889453901

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This e-book provides the insight into occupational health and safety problems, challenges and solutions of the dairy sector. Thirty-two authors have been sharing their results and knowledge reflecting the challenges from small scale farming up to industrial style. The worldwide trend of growing farm sizes and a reduction in numbers is one of the major drivers for the changes in the working environment. Musculoskeletal disorders are among the most prevalent health problems of people working on farms. Nevertheless mechanisation has not reduced the number of complaints, and new problems arise due to the changing working environment.


Agriculture Handbook

Agriculture Handbook
Author:
Publisher:
Total Pages: 132
Release: 2000
Genre: Agriculture
ISBN:

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