Special Report on the Beet-sugar Industry in the United States
Author | : |
Publisher | : |
Total Pages | : 258 |
Release | : 1898 |
Genre | : Beet sugar |
ISBN | : |
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Author | : |
Publisher | : |
Total Pages | : 258 |
Release | : 1898 |
Genre | : Beet sugar |
ISBN | : |
Author | : Harvey Washington Wiley |
Publisher | : |
Total Pages | : 258 |
Release | : 1898 |
Genre | : Beet sugar |
ISBN | : |
Author | : United States Department Of Agriculture |
Publisher | : |
Total Pages | : 256 |
Release | : 2020-02-23 |
Genre | : |
ISBN | : 9783337910891 |
Author | : United States Dept of Agriculture |
Publisher | : Legare Street Press |
Total Pages | : 0 |
Release | : 2023-07-18 |
Genre | : |
ISBN | : 9781019574249 |
Published by the United States Department of Agriculture, this report provides a detailed analysis of the beet-sugar industry in the United States. It covers the history, operation, and economics of the industry, as well as issues related to taxation, tariffs, and trade. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : United States. Department of Agriculture |
Publisher | : |
Total Pages | : 240 |
Release | : 1898 |
Genre | : Sugar beet industry |
ISBN | : |
Author | : United States. Bureau of Plant Industry, Soils, and Agricultural Engineering |
Publisher | : |
Total Pages | : |
Release | : 1898 |
Genre | : |
ISBN | : |
Author | : Harvey Washington Wiley |
Publisher | : Palala Press |
Total Pages | : 256 |
Release | : 2018-02-22 |
Genre | : History |
ISBN | : 9781378493274 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : |
Publisher | : |
Total Pages | : |
Release | : 1898 |
Genre | : |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : |
Release | : 1898 |
Genre | : |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 256 |
Release | : 2015-07-12 |
Genre | : Business & Economics |
ISBN | : 9781331226802 |
Excerpt from Special Report on the Beet-Sugar Industry in the United States Mr. President: In a communication which I addressed to the Vice-President on the 17th of last January, in obedience to a resolution of the United States Senate, on the subject of sugar importation, production, etc., I made the following statement: Sugar will be grown in the United States by farmers. The Department of Agriculture has been experimenting in two-thirds of the States of the Union during the past year, and will experiment in all the States during the coming year, to ascertain where we can grow sugar-producing plants most profitably. A detailed report now being prepared for Congress will show the results of tho work. I now have the honor to transmit, for your information and that of the Congress of the United States, that portion of the detailed report above referred to covering the subject of beet sugar. For the convenience of its readers, I have divided it into two distinct parts, one part consisting of the report of the Chemist of this Department, Dr. H. W. Wiley, who for many years, and until the work was intermitted for a few years preceding my assumption of office, was in charge of the sugar-experiment work, which has formed the basis of most of the work undertaken by private enterprise in this important industry. The second part consists of tho report of the field agent, Mr. Charles F. Saylor, appointed May 10, 1897, who has personally visited during the past season every State and locality mentioned in his report, inspecting sugar-beet plantations and beet-sugar factories and interviewing the practical growers and manufacturers. During the past five years the people of the United States have paid to foreign producers over half a billion dollars for imported sugar. The total domestic product for 1897 was 335,656 tons, the total refined product of beet sugar 1,760,607 tons, making the total consumption for that year 2,096,263 tons. Of the total consumption of sugar in the United States in 1897, 15 per cent was beet sugar. As the production of beet sugar in the United States in 1897 was barely 121/2 per cent of the total domestic product, it follows that the percentage of beet sugar imported last year to the entire sugar imports must have been considerably over 45. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.