Spatial Patterns Of Urban Food Security In Accra Ghana PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Spatial Patterns Of Urban Food Security In Accra Ghana PDF full book. Access full book title Spatial Patterns Of Urban Food Security In Accra Ghana.

Spatial Patterns of Urban Food Security in Accra, Ghana

Spatial Patterns of Urban Food Security in Accra, Ghana
Author: Anna Carla Lopez
Publisher:
Total Pages: 404
Release: 2009
Genre:
ISBN: 9781109483291

Download Spatial Patterns of Urban Food Security in Accra, Ghana Book in PDF, ePub and Kindle

Implications for policy include the need to engage urban planners when designing food policy. Tailoring food programs for urban areas of the developing world such as Accra would be a wise and worthwhile strategy for decision makers, at a time when most of the world is urbanized and when pressure on agricultural resources is intensified.


Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana

Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana
Author: Tukolske, Cascade
Publisher: Intl Food Policy Res Inst
Total Pages: 21
Release: 2018-11-22
Genre: Political Science
ISBN:

Download Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana Book in PDF, ePub and Kindle

The urban population in Africa south of the Sahara (SSA) is expected to expand rapidly from 376 million people in 2015 to more than 1.25 billion people by 2050. Measuring and ensuring food security among urban households will become an increasingly pertinent task for development researchers and practitioners. In this paper we characterize food security among a sample of low- and middle-income residents of Accra, Ghana, using 2017 survey data. We find that households tend to purchase food from traditional markets, local stalls and kiosks, and street hawkers, and rarely from modern supermarkets. We characterize food security using three established metrics: the Household Food Insecurity Access Scale (HFIAS); the Household Food Insecurity Access Prevalence (HFIAP); and the Food Consumption Score (FCS). We then estimate the determinants of food security using general linear models. The food security metrics are not strongly correlated. For example, according to HFIAP, as many as 70 percent of households sampled are food insecure, but only 2 percent fall below acceptable thresholds measured by FCS. Model results show that household education, assets, and dwelling characteristics are significantly associated with food security according to HFIAS and HFIAP, but not with FCS. The poor correlation and weak model agreement between the dietary recall metric, FCS, and the experience-based metrics, HFIAS and HFIAP, call for closer attention to measurement of urban food security. Given Africa’s urban future, our findings highlight the need for an urban-oriented comprehensive approach to the food security of urban households.


The Spatial Organisation of Urban Agriculture in the Global South

The Spatial Organisation of Urban Agriculture in the Global South
Author: Ada Górna
Publisher: Taylor & Francis
Total Pages: 267
Release: 2024-04-01
Genre: Political Science
ISBN: 1040008658

Download The Spatial Organisation of Urban Agriculture in the Global South Book in PDF, ePub and Kindle

This book examines the role and position of urban agriculture in the spatial and functional structure of cities in the Global South. In the face of dynamic urbanisation and negative consequences of climate change, one of the key challenges is not only how to provide food for the ever-growing urban population but also how to achieve urban sustainability and simultaneously reduce the negative impact of cities on the natural environment. These problems are particularly urgent in the metropolises of the Global South that are experiencing the greatest population growth while struggling with increasing social inequalities and the resulting uneven distribution of resources. Examining the role that urban agriculture can play in addressing these challenges, this book draws on three case study cities: Havana, Singapore and Kigali. The case studies, differing in socio-economic, spatial, political and environmental terms, exemplify diverse characteristics of urban agriculture in different geographical conditions. Drawing on fieldwork conducted in each city, the book also provides a unique perspective on the constraints in the development of urban agriculture and the use of its full potential for urban sustainability. This book will appeal to students and scholars, as well as decision makers, interested in the issues of urban sustainability, food security, spatial development and alternative food systems.


Spatial Inequalities

Spatial Inequalities
Author: John R. Weeks
Publisher: Springer Science & Business Media
Total Pages: 220
Release: 2013-06-13
Genre: Social Science
ISBN: 9400767323

Download Spatial Inequalities Book in PDF, ePub and Kindle

This book provides a fresh analysis of the demography, health and well-being of a major African city. It brings a range of disciplinary approaches to bear on the pressing topics of urban poverty, urban health inequalities and urban growth. The approach is primarily spatial and includes the integration of environmental information from satellites and other geospatial sources with social science and health survey data. The authors Ghanaians and outsiders, have worked to understand the urban dynamics in this burgeoning West African metropolis, with an emphasis on urban disparities in health and living standards. Few cities in the global South have been examined from so many different perspectives. Our analysis employs a wide range of GIScience methods, including analysis of remotely sensed imagery and spatial statistical analysis, applied to a wide range of data, including census, survey and health clinic data, all of which are supplemented by field work, including systematic social observation, focus groups, and key informant interviews. This book aims to explain and highlight the mix of methods, and the important findings that have been emerging from this research, with the goal of providing guidance and inspiration for others doing similar work in cities of other developing nations.


Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana

Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana
Author: Daniel Maxwell
Publisher: Intl Food Policy Res Inst
Total Pages: 194
Release: 2000
Genre: Health & Fitness
ISBN: 0896291154

Download Urban Livelihoods and Food and Nutrition Security in Greater Accra, Ghana Book in PDF, ePub and Kindle

This report examines the nature of urban poverty and how it relates to food in-security and malnutrition in Accra, Ghana. By exploring the major determinants of food security and nutritional status, it develops indicators that are appropriate in an urban context, identifies vulnerable groups within the city, and suggests policies and programs to improve the lives of the urban poor. (Adapté du résumé).


Rapid Urbanisation, Urban Food Deserts and Food Security in Africa

Rapid Urbanisation, Urban Food Deserts and Food Security in Africa
Author: Jonathan Crush
Publisher: Springer
Total Pages: 199
Release: 2016-09-23
Genre: Social Science
ISBN: 3319435671

Download Rapid Urbanisation, Urban Food Deserts and Food Security in Africa Book in PDF, ePub and Kindle

This book investigates food security and the implications of hyper-urbanisation and rapid growth of urban populations in Africa. By means of a series of case studies involving African cities of various sizes, it argues that, while the concept of food security holds value, it needs to be reconfigured to fit the everyday realities and distinctive trajectory of urbanisation in the region. The book goes on to discuss the urban context, where food insecurity is more a problem of access and changing consumption patterns than of insufficient food production. In closing, it approaches food insecurity in Africa as an increasingly urban problem that requires different responses from those applied to rural populations.


Food Production in Urban Areas

Food Production in Urban Areas
Author: Kwaku Obosu-Mensah
Publisher: Routledge
Total Pages: 231
Release: 2018-08-20
Genre: Political Science
ISBN: 0429853335

Download Food Production in Urban Areas Book in PDF, ePub and Kindle

Published in 1999, this book explores the emergence of contemporary urban agriculture as well as official attitudes toward this practice. Using three theoretical models, the author tells us who is more likely to be involved in urban agriculture. In line with this, he explains why, contrary to expectations, in Ghana there are more males than females involved in urban agriculture. The author also addresses issues such as the influence of social inequality and the effects of social networks on urban agriculture. Furthermore, he identifies the problems urban cultivators encounter as city farmers and how they cope with such problems. Finally, the author predicts the future trend in urban agriculture. This thought-provoking book will be of interest not only to public policy makers and planners, but also to students and teachers of African studies, urban studies, and sociology.


Planting to Feed the City?

Planting to Feed the City?
Author: Hayford Mensah Ayerakwa
Publisher:
Total Pages:
Release: 2017
Genre: Food security
ISBN: 9789177532958

Download Planting to Feed the City? Book in PDF, ePub and Kindle

"Population growth and rapid urbanization in Ghana, mostly small and medium sized cities continue to attract attention from policy makers and researchers. The question of how to feed the increasingly urbanized popularion in a sustainable path is the entry point of this thesis. The thesis sheds light on the various agricultural practices of urban households in Techiman in the Brong Ahafo and Tamale in the Northern regions of Ghana and how these engagements contribute to the household food security. The findings from the thesis suggest households who participate both in urban and rural agriculture showed better food security outcomes. The study also finds that, multi-locality including rural farming and rural-urban food transfers receipts were increasingly contributing to urban food basket and security."--Back cover.


Cities and rural transformation: A spatial analysis of rural youth livelihoods in Ghana

Cities and rural transformation: A spatial analysis of rural youth livelihoods in Ghana
Author: Diao, Xinshen
Publisher: Intl Food Policy Res Inst
Total Pages: 40
Release: 2017-01-27
Genre: Political Science
ISBN:

Download Cities and rural transformation: A spatial analysis of rural youth livelihoods in Ghana Book in PDF, ePub and Kindle

Urbanization has had a major impact on livelihoods in Ghana and throughout Africa as a whole. However, much research on urbanization has focused on effects occurring within cities, while there is insufficient understanding of its effects on rural areas. This paper examines the impact of urbanization—through a typology of districts—on rural livelihoods in Ghana. The country’s districts are classified into seven spatial groups according to the size of the largest city in each district in southern and northern Ghana. The paper does not address rural–urban migration but instead focuses on the livelihoods of rural households. In contrast to the extensive literature focusing on the effects of urbanization on individuals, we assess its impacts on individual rural households as a whole, with a particular focus on youth-headed households. Many rural households have shifted their primary employment from agriculture to nonagriculture, especially in the more urbanized South. In contrast, change in livelihood diversification within rural households with family members’ primary employment in both agriculture and nonagriculture appears much less rapid. Rural youth-headed households are significantly more associated with the transition away from agriculture than households headed by other adults, and such trends are stronger in locations closer to larger cities, particularly in the South. Although the nonagricultural economy is becoming increasingly important for rural households, contrary to expectations, the probit model analysis in this paper shows that agricultural production does not appear to be more intensified—in terms of modern input use—in the more urbanized South, and youth do not show greater agricultural technology adoption than other adults, indicating that the constraints against modern input adoption may be binding for all farmers, including youth and farmers in more urbanized locations. We also find that rural poverty rates are consistently lower among nonagricultural households, and the share of middle-class population is also disproportionally higher among rural nonagricultural households than agricultural households. While the probit analysis confirms the positive relationship between being a nonagricultural household and being nonpoor or becoming middle class after controlling for all other factors, education seems to play the biggest role. As rural youth become more educated and more households shift from agriculture to the rural nonfarm economy, a different range of technologies for agricultural intensification is necessary for agriculture to be attractive for youth. A territorial approach and related policies that integrate secondary cities and small towns with the rural economy deserve more attention such that the diversification of rural livelihoods can become a viable alternative or complement to rural–urban migration for youth.


Food and nutrition security in transforming Ghana: A descriptive analysis of national trends and regional patterns

Food and nutrition security in transforming Ghana: A descriptive analysis of national trends and regional patterns
Author: Van Asselt, Joanna
Publisher: Intl Food Policy Res Inst
Total Pages: 56
Release: 2017-06-16
Genre: Political Science
ISBN:

Download Food and nutrition security in transforming Ghana: A descriptive analysis of national trends and regional patterns Book in PDF, ePub and Kindle

In recent decades, Ghana has experienced high economic growth and transformation, which contributed to the nation achieving the Millennium Development Goal targets on reducing extreme poverty and hunger. Against this background and in view of achieving the food and nutrition security targets of the Sustainable Development Goals, Ghana started a process of reviewing its food security and nutrition strategies and policies, including the overarching Zero Hunger Strategy. This discussion paper aims to contribute to this process by providing an update on the state of Ghana’s food and nutrition security. In addition to providing an overview of long-term historical trends at the national level, this analysis provides an overview of regional patterns of food and nutrition insecurity and recent changes across Ghana’s 10 administrative regions. Finally, the analysis identifies regional “hot spots” of food and nutrition insecurity. This paper confirms that Ghana has achieved substantial improvements in food and nutrition security overall, especially over the past decade. Nationwide, progress has been made in improving households’ economic access to food by reducing poverty and extreme poverty and in reducing chronic and acute child undernutrition. However, progress in reducing micronutrient malnutrition—particularly anemia and especially among young children—has been more modest. Across Ghana, large rural-urban gaps and regional differences—mainly between the north and the south—remain for most dimensions of food and nutrition security. In addition, Ghana is increasingly facing new nutrition-related public health problems that result from overnutrition and diets too rich in calories. Overweight and obesity among adults are rising rapidly in both urban and rural areas, leading to an increase in the risk of noncommunicable diseases. The rising double burden of malnutrition—that is, the coexistence of overnutrition and undernutrition, including micronutrient deficiencies—constitutes a challenge to public health and social protection policy. These new nutritional realities may make some existing food and nutrition security policies obsolete or even detrimental to nutrition security.