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| Author | : Cheryl Vartanian |
| Publisher | : Lulu.com |
| Total Pages | : 118 |
| Release | : 2010-05-01 |
| Genre | : Cooking |
| ISBN | : 0557346347 |
Learn the secrets of preparing savory American and Ethnic cuisine.
| Author | : Jasmine Rios |
| Publisher | : |
| Total Pages | : 100 |
| Release | : 2021-12-10 |
| Genre | : |
| ISBN | : |
How many times have you written your mom or your Grandma's Recipes down and forget where you put it? Or what about a time you created a recipe from scratch but forgot what exactly you put in that day? Look no further! Now you can keep track of all of your beloved recipes and even pass it down to the next generation. Perfect family keepsake to keep track of family recipes that everyone loves! Just be sure to keep it a secret....shhhhh Enjoy!
| Author | : Deb Perelman |
| Publisher | : Knopf |
| Total Pages | : 675 |
| Release | : 2012-10-30 |
| Genre | : Cooking |
| ISBN | : 0307961060 |
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
| Author | : Kathi Appelt |
| Publisher | : Atheneum/Caitlyn Dlouhy Books |
| Total Pages | : 40 |
| Release | : 2019-06-11 |
| Genre | : Juvenile Fiction |
| ISBN | : 1481451464 |
Fish and birds and lizards and socks…is there anything Max won’t attack? Watch your ankles and find out in this clever, rhyming picture book about a very naughty kitty cat. Max is a cat. He attacks. From socks to strings to many a fish, attacking, for Max, is most de-lish. But how many of these things can he actually catch? Well, let’s just say it’s no even match.
| Author | : Taste of Home |
| Publisher | : Simon and Schuster |
| Total Pages | : 256 |
| Release | : 2019-11-05 |
| Genre | : Cooking |
| ISBN | : 1617658618 |
Amp up your dinner routine with more than 100 restaurant copycat dishes made at home! Skip the delivery, avoid the drive thru and keep that tip money in your wallet, because Taste of Home Copycat Restaurant Favorites brings America’s most popular menu items to your kitchen. Inside Taste of Home Copycat Restaurant Favorites you’ll find more than 100 no-fuss recipes inspired by Olive Garden, Panera Bread, Pizza Hut, Cinnabon, Chipotle, Applebee’s, Taco Bell, TGI Fridays, The Cheesecake Factory and so many others. Dig in to all of the hearty, savory (and sweet) menu classics you crave most—all from the comfort of your own home. With Taste of Home Copycat Restaurant Favorites, get all of the takeout flavors you love without leaving the house! CHAPTERS Best Appetizers Ever Coffee Shop Favorites Specialty Soups, Salads & Sandwiches Copycat Entrees Favorite Odds & Ends Double-Take Desserts
| Author | : Heatter, Maida |
| Publisher | : Andrews McMeel Publishing |
| Total Pages | : 572 |
| Release | : 2013-02-05 |
| Genre | : Cooking |
| ISBN | : 1449442374 |
DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, Walnut Fudge Pie a la Mode, and many more. Recipes range from cakes to cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles. /div
| Author | : Rachel Conners |
| Publisher | : Houghton Mifflin |
| Total Pages | : 295 |
| Release | : 2020 |
| Genre | : Cooking |
| ISBN | : 0358116678 |
For Connors, baking has always been a source of joy. When her sister contracted Lyme disease and decided to cut gluten, dairy, and refined sugars from her diet, Connors stepped up to the challenge of using alternate ingredients to re-create her sister's favorites without sacrificing flavor. All of the recipes use simple, easy-to-source ingredients. -- adapted from inside front cover
| Author | : Kris Carr |
| Publisher | : Hay House, Inc |
| Total Pages | : 289 |
| Release | : 2014-12-09 |
| Genre | : Cooking |
| ISBN | : 1401941052 |
Start eating the crazy, sexy way: a nutrient-dense, plant-happy approach to eating and living that harmonizes your beautiful body at the cellular level! The woman who made prevention hot is now making it delicious! Crazy Sexy Kitchen, the follow-up to Kris Carr’s New York Times bestseller Crazy Sexy Diet, is a Veggie Manifesto for plant-empowered gourmands and novices alike, and it’s filled with inspiration, education, cooking tips, and over 150 nourishing, nosh-worthy recipes. Infused with her signature humor, style, and personal stories, Crazy Sexy Kitchen redefines the kitchen as headquarters for America’s wellness revolution. The goodness born in the Crazy Sexy Kitchen will reach deep into the rest of your life—enriching your health, your home, your heart, and the planet. Crazy Sexy Kitchen gives readers all the tools and know-how needed to adopt a joyful and vibrant Crazy Sexy Diet and Lifestyle. What is the Crazy Sexy Diet and Lifestyle, you ask? A nutrient-dense, plant-happy approach to eating and living that harmonizes your beautiful body at the cellular level. It’s a celebratory way of life that’s deeply connected, healthy, awake and engaged. Now that’s SEXY! Like a long, luxurious meal, Crazy Sexy Kitchen is laid out in courses. You’ll start with a detailed review of the Crazy Sexy Diet. Next you’ll learn how to stock your culinary arsenal. Kris will show you how to find the best kitchen tools and equipment, and prep you with basic culinary skills and lingo. Handy symbols like, gluten-free, soy-free, kid-friendly—and for the time pressed—Crazy Sexy Quickies, help you to easily identify the recipes that are perfect for your dietary needs. Not sure how to put a whole meal together? No problem. Crazy Sexy Kitchen covers that, too—with a hearty dose of menu plans and recipes to inspire and delight. Joined by Whole Foods chef, Chad Sarno, Crazy Sexy Kitchen offers over 150 delicious, nutrient-dense recipes designed to nourish the mind, body, and soul. From juicing to planning a three-course meal, Crazy Sexy Kitchen has all the essentials to fill your kitchen (and life!) with health, happiness, family, friends, and good times.
| Author | : Tara Altebrando |
| Publisher | : Bloomsbury Publishing USA |
| Total Pages | : 432 |
| Release | : 2016-06-07 |
| Genre | : Young Adult Fiction |
| ISBN | : 1619638045 |
Six were taken. Eleven years later, five come back--with no idea of where they've been. A riveting mystery for fans of We Were Liars. Eleven years ago, six kindergartners went missing without a trace. After all that time, the people left behind moved on, or tried to. Until today. Today five of those kids return. They're sixteen, and they are . . . fine. Scarlett comes home and finds a mom she barely recognizes, and doesn't really recognize the person she's supposed to be, either. But she thinks she remembers Lucas. Lucas remembers Scarlett, too, except they're entirely unable to recall where they've been or what happened to them. Neither of them remember the sixth victim, Max--the only one who hasn't come back. Which leaves Max's sister, Avery, wanting answers. She wants to find her brother--dead or alive--and isn't buying this whole memory-loss story. But as details of the disappearance begin to unfold, no one is prepared for the truth. This unforgettable novel--with its rich characters, high stakes, and plot twists--will leave readers breathless.
| Author | : Wendy Paul |
| Publisher | : Cedar Fort |
| Total Pages | : 0 |
| Release | : 2011-08 |
| Genre | : Cupcakes |
| ISBN | : 9781599559353 |
Everyone loves a cupcake. But not many people have the time or know-how to create gourmet masterpieces. Now even the most novice baker can make delicious cupcakes with the ease and convenience of using a cake mix! With step-by-step recipes and numerous tips for success, baking gourmet cupcakes has never been faster or easier. Each mouth-watering, full-color photograph showcases the artfully decorated treats, such as Strawberry Cheesecake and Chocolate Caramel Surprise. Whether it s for a birthday party, a holiday, or just because, there s a cupcake recipe for every occasion. Wendy Paul has long been known among family and friends for her cooking prowess. Now she shares her secrets of success so that everyone can enjoy baking as much as she does. With 101 Gourmet Cupcakes in 10 Minutes, it won t be long before you re wowing your friends and family with elaborate, delectable creations worthy of any bakery!
