Seeds for '53
Author | : Tri-State Seed Company |
Publisher | : |
Total Pages | : 0 |
Release | : 1953 |
Genre | : |
ISBN | : |
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Author | : Tri-State Seed Company |
Publisher | : |
Total Pages | : 0 |
Release | : 1953 |
Genre | : |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 1086 |
Release | : 1921 |
Genre | : Seed industry and trade |
ISBN | : |
Author | : Sheldon C. Navie |
Publisher | : CABI |
Total Pages | : 462 |
Release | : 2007 |
Genre | : Electronic books |
ISBN | : 184593198X |
Substantial progress has been made in seed science during the past few years, emphasizing its important role in advancing plant biotechnology, agriculture, plant resource management, and conservation. Providing comprehensive coverage of the latest seed science research including germination,. dormancy, development, and desiccation tolerance, this book also details the most advanced methods and practices in seed biology, ecology and technology.
Author | : United States. Bureau of Agricultural Economics |
Publisher | : |
Total Pages | : 70 |
Release | : 1936 |
Genre | : Seed industry and trade |
ISBN | : |
Author | : Robert Edward Gough |
Publisher | : Storey Publishing |
Total Pages | : 321 |
Release | : 2011-01-01 |
Genre | : Gardening |
ISBN | : 1603425748 |
A full-color resource explains how to gather, clean and store seeds for 300 different kinds of vegetables, fruits, herbs, flowers, trees and shrubs, as well as how to propagate and care for new seedlings. Original.
Author | : Gregory E. Welbaum |
Publisher | : CABI |
Total Pages | : 399 |
Release | : 2024-01-29 |
Genre | : Science |
ISBN | : 1789243246 |
Most food and fiber crops are produced from seed. This means that the world's population is dependent on annual seed production for its food supply. Vegetable seed production is much different and more challenging than production of grain crops. This book explains the biology and technology behind producing, maintaining, and enhancing the quality of vegetable seeds from breeding through to the marketed product. It begins with six chapters on a broad range of seed-related topics: the importance of seeds, reproductive biology of plants, genetic improvement strategies, quality assurance of seed production, post-harvest seed enhancement, and organic production. The remaining chapters cover seed production in eleven important vegetable families. Each chapter provides a description of the botany, types and cultivars, genetic improvement, pollination, soil fertility management, pest management, crop production, harvesting, post-harvest handling, and seed yields. The aim of this book is to educate how to produce high-quality vegetable seeds. Incorporating both current methodologies and recent research results, it is suitable for students, researchers, and professionals in the seed industry.
Author | : |
Publisher | : |
Total Pages | : 1554 |
Release | : 1957 |
Genre | : Germplasm resources, Plant |
ISBN | : |
Author | : Luke Sweedman |
Publisher | : CSIRO PUBLISHING |
Total Pages | : 275 |
Release | : 2006 |
Genre | : Electronic books |
ISBN | : 0643092986 |
A complete guide to the collection, processing and storage of seeds collected in the wild describing procedures and protocols that are of international standard. Includes a comprehensive pictorial guide, in colour, of 1260 Australian seeds clearly showing their size and shape.
Author | : Theodore Payne |
Publisher | : |
Total Pages | : 330 |
Release | : 1917 |
Genre | : Nursery stock |
ISBN | : |
Author | : Bonwoo Koo |
Publisher | : CABI |
Total Pages | : 256 |
Release | : 2003-12-01 |
Genre | : Science |
ISBN | : 9780851990453 |
The conservation of genetic resources is vital to the maintenance of biodiversity and to the world's ability to feed its growing population. There are now more than a thousand genebanks worldwide involved in the ex situ (meaning 'away from the source') storage of particular classes of crops. Since the 1970s, the eleven genebanks maintained by the centres of the Consultative Group on International Agricultural Research (CGIAR) have become pivotal to the global conservation effort. However, key policy and management issues ' usually with economic dimensions ' have largely been overlooked.This provided the impetus for a series of detailed economic studies, led by IFPRI, in collaboration with five CGIAR centres: CIAT (based in Colombia), CIMMYT (Mexico), ICARDA (Syria), ICRISAT (India) and IRRI (Philippines). This book reports these studies and discusses their wider implications.