Secrets of the Crab
Author | : AEG |
Publisher | : Alderac Entertainment Group (AEG) |
Total Pages | : 0 |
Release | : 2003-06 |
Genre | : |
ISBN | : 9781887953801 |
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Author | : AEG |
Publisher | : Alderac Entertainment Group (AEG) |
Total Pages | : 0 |
Release | : 2003-06 |
Genre | : |
ISBN | : 9781887953801 |
Author | : Anthony D. Fredericks |
Publisher | : |
Total Pages | : 0 |
Release | : 2012 |
Genre | : Limulus polyphemus |
ISBN | : 9780983011187 |
Traveling from the Delaware Bay to the Florida Panhandle, this examination is a quest through the natural history and science behind one of nature's oldest and oddest survivors--the horseshoe crab. With ten eyes, five pairs of walking legs, a heart half the length of their bodies, and blood that can save a person's life, horseshoe crabs have been on this planet for 445 million years--since long before the dinosaurs arrived. This book explores their unique biology and sex life, explains their importance to medical science and migratory shorebirds, and introduces readers to the people who are working to study and protect them.
Author | : Patrice Nganang |
Publisher | : Farrar, Straus and Giroux |
Total Pages | : 501 |
Release | : 2022-06-07 |
Genre | : Fiction |
ISBN | : 0374602999 |
The award-winning author Patrice Nganang chronicles the fight for Cameroonian independence through the story of a father’s love for his family and his land and of the long-silenced secrets of his former life. For the first time, Nithap flies across the world to visit his son, Tanou, in the United States. After countless staticky phone calls and transatlantic silences, he has agreed to leave Bangwa: the city in western Cameroon where he has always lived, where he became a doctor and, despite himself, a rebel, where he fell in love, and where his children were born. When illness extends his stay, his son finds an opportunity to unravel the history of the mysterious man who raised him, following the trail of crab tracks to discover the truth of his father and his country. At last, Nithap’s throat clears and his voice rises, and he drifts back in time to tell his son the story that is burned into his memory and into the land he left behind. He speaks about the civil war that tore Cameroon apart, about the great men who lived and died, about his soldiers, his martyrs, and his great loves. As the tale unfolds, Tanou listens to his father tell the history of his family and the prayer of the blood-soaked land. From New Jersey to Bamileke country, voices mingle, the borders of time dissolve, and generations merge. In A Trail of Crab Tracks, the third part of a magisterial trilogy by Patrice Nganang, the award-winning author creates an epic of war, inheritance, and desire, and of the relentless, essential struggle for freedom.
Author | : Layla Palmer |
Publisher | : Baker Books |
Total Pages | : 18 |
Release | : 2021-10-12 |
Genre | : Juvenile Fiction |
ISBN | : 1493439456 |
Happy is an adventurous little crab whose world is suddenly turned upside down (literally!) when a mama and her son discover his large, unbroken shell while on vacation at the beach. After deciding to keep the shell as a souvenir, the boy unexpectedly feels the crab move inside and is suddenly faced with a decision: take him home or let him go. His compassion for the crab and thoughtful decision to release him gently reminds readers of the importance of selflessness and highlights how our environment, relationships, and experiences contribute greatly to our happiness. The Happy Crab is based on a true story experienced by Kevin, Layla, and their son, Steevenson, and you can see a video of the actual shell and crab at TheLetteredCottage.net/TheHappyCrab.
Author | : Marty Capitano |
Publisher | : Marty Capitano |
Total Pages | : 100 |
Release | : 2021-09-23 |
Genre | : Fiction |
ISBN | : |
A true crime story. An unsolved mystery about Sabrina Paige Aisenberg.
Author | : Carron Brown |
Publisher | : |
Total Pages | : 0 |
Release | : 2015-04 |
Genre | : Seashore ecology |
ISBN | : 9781782402367 |
Spot the tiny shrimps hiding in the sand, see a shy crab underneath a rock and watch a jewel-like anemone open its tentacles in this gorgeously illustrated book of natures hidden habitats. By simply holding the book up to the light, or shining a light behind each page, young children will be able to discover the animals and plants that live in and around the oceans edge, from the fish and seaweed in the water to the birds that feed there. The innovative see-through device fulfils a similar function to lift-the-flaps books, but has the added interactive dimension of the child being able to see both the surface and the hidden picture at the same time. (Carries EU Toy Safety Directive 'CE' logo).
Author | : Randall Duckett |
Publisher | : Thomas Nelson |
Total Pages | : 370 |
Release | : 2000-06-07 |
Genre | : Travel |
ISBN | : 1418557110 |
The stretch of shore running from the Outer Banks of North Carolina to the Lowcountry of South Carolina offers an amazing array of places to stay, places to eat, adventures and attractions. 100 Secrets of the Carolina Coast includes the best lesser-known, off-the-beaten-path travel tips. There's something for everyone with a wide variety of secrets -- from down-home shrimp shacks to gourmet bistros; from primitive campgrounds to luxury bed-and-breakfasts. The Carolina coast has all this and more for you to enjoy if you know the secrets. With this book, you soon will.
Author | : David A. Steen |
Publisher | : Texas A&M University Press |
Total Pages | : 186 |
Release | : 2019-09-23 |
Genre | : Nature |
ISBN | : 1623497973 |
Winner, 2020 National Outdoor Book Award, Nature and the Environment Snakes inspire extreme reactions. Love or hate these limbless reptiles, almost everyone is fascinated by them. Although snakes are widespread and frequently encountered, they may be more misunderstood than any other group of animals. From giant rattlesnakes to mating dances, there are dozens of myths and misconceptions about snakes. In Secrets of Snakes: The Science beyond the Myths, wildlife biologist David Steen tackles the most frequently asked questions and clears up prevailing myths. In a conversational style with a bit of humor, Steen presents the relevant biology and natural history of snakes, making the latest scientific research accessible to a general audience. When addressing myths about snakes, he explains how researchers use the scientific method to explain which parts of the myth are biologically plausible and which are not. Steen also takes a close look at conventional wisdom and common advice about snakes. For example, people are told they can distinguish coralsnakes from non-venomous mimics by remembering the rhyme, “red on black, friend of Jack, red on yellow, kill a fellow,” but this tip is only relevant to coralsnakes and two mimics living in the southeastern United States, and it does not always work with other species or in other countries. Enhanced by more than 100 stunning color photographs and three original drawings, Secrets of Snakes: The Science beyond the Myths encourages readers to learn about the snakes around them and introduces them to how scientists use the scientific method and critical thinking to learn about the natural world. Number Sixty-one: W. L. Moody Jr. Natural History Series
Author | : John Besh |
Publisher | : Andrews McMeel Publishing |
Total Pages | : 389 |
Release | : 2009-05-01 |
Genre | : Cooking |
ISBN | : 0740790471 |
It's 16 chapters of culture, history, essay and insight, and pure goodness. Besh tells us the story of his New Orleans by the season and by the dish. Archival, four-color, location photography along with ingredient information make the Big Easy easy to tackle in home kitchens. Cooks will salivate over the 200 recipes that honor and celebrate everything New Orleans. Bite by bite John Besh brings us New Orleans cooking like we've never tasted before. It's the perfect blend of contemporary French techniques with indigenous Southern Louisiana products and know-how. His amazing new offering is exclusively brought to fans and foodies everywhere by Andrews McMeel. From Mardi Gras, to the shrimp season, to the urban garden, to gumbo weather, boucherie (the season of the pig), and everything tasty in between, Besh gives a sampling of New Orleans that will have us all craving for more. The boy from the Bayou isn't just an acclaimed chef with an exceptional pallet. Besh is a chef with a heart. The ex-marine's passion for the Crescent City, its people, and its livelihood are main courses making him a leader of the city's culinary recovery and resilience after the wrath of Hurricane Katrina. What People Are Saying "John Besh is one of the best American chefs of his generation. His extensive knowledge of true Louisiana dishes and traditions adds tremendous credibility to his writing." --Paul Prudhomme, chef and owner of K-Paul's Louisiana Kitchen Magic Seasoning Blends "In his definitive tome, My New Orleans, John Besh captures the true, sweet, and honest voice of a clarinet playing the jazzy song of one of our most deliciously exclusive regional American kitchens." --Mario Batali, Iron Chef, restaurateur, author "This book is an act of soul. Maestro Besh lives the life he cooks; he doesn't just tell us how to prepare Louisiana favorites, he teaches us what these dishes mean, with an emphasis on how hospitality can enrich civilization." --Wynton Marsalis, musician "John will take you into the heartland of the South, rich with traditions, stories, and of course, its amazing cuisine!" --Daniel Boulud, chef, restaurateur, and author A portion of the proceeds from the sale of this book will be donated to Cafe Reconcile, a New Orleans-based non-profit organization dedicated to providing at-risk youth an opportunity to learn life and interpersonal skills, and operational training for successful entry into the hospitality and restaurant industries.
Author | : Essential Works |
Publisher | : Andrews McMeel Publishing |
Total Pages | : 170 |
Release | : 2005-10 |
Genre | : Reference |
ISBN | : 9780740755613 |
"Three may keep a secret, if two of them are dead." Did you know Pope John VIII was actually a woman? Or that the U.S. Government smashed a bacteria-laden lightbulb in a New York subway station in 1966 to see how long it would take to travel throughout the entire system? You will after reading the Book of Secrets. Everybody loves secrets and the world is full of them. And now the most interesting secrets are unleashed in Book of Secrets. Full of fascinating facts, this is one read you won't be able to put down! The clandestine, the covert, the surreptitious, furtive, and hush-hush are all revealed. Government secrets, religious secrets, food secrets, economic secrets, sexual secrets, secret societies, secret recipes-they're all in here. Within the pages of this book, one can find practical secrets revealed, such as how to guarantee a better seat on an airplane and how to win friends and influence people. Book of Secrets also contains some not-so-practical tidbits (all the more intriguing) such as famous American members of the Freemasons. Each book is bound with an irrestistible black leatherette flexicover with ribbon marker.