Seaspray and Whisky
Author | : Norman Freeman |
Publisher | : Ian Allan Publishing |
Total Pages | : 0 |
Release | : 2010 |
Genre | : Seafaring life |
ISBN | : 9780711035324 |
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Travel writing.
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Author | : Norman Freeman |
Publisher | : Ian Allan Publishing |
Total Pages | : 0 |
Release | : 2010 |
Genre | : Seafaring life |
ISBN | : 9780711035324 |
Travel writing.
Author | : Norman Freeman |
Publisher | : Anna Livia |
Total Pages | : 229 |
Release | : 1993-01-01 |
Genre | : Voyages and travels |
ISBN | : 9781871311303 |
Author | : Norman Freeman |
Publisher | : |
Total Pages | : 0 |
Release | : 1998 |
Genre | : |
ISBN | : |
Author | : Charles MacLean |
Publisher | : Penguin |
Total Pages | : 289 |
Release | : 2008-03-31 |
Genre | : Cooking |
ISBN | : 0756652391 |
Whether you are looking to find out more about the production techniques and history of your favorite distillery or want to discover a hidden gem that you've never tried before, this book tells and shows you everything you need to know, including comprehensive tasting notes of recommended whiskies, serving suggestions, and food and whiskey pairing. It is a book to enjoy at your leisure, but also acts as an ideal portable reference to take to a restaurant, whiskey shop, or on avisit to a distillery.
Author | : |
Publisher | : |
Total Pages | : 644 |
Release | : 1995 |
Genre | : Shipping |
ISBN | : |
Author | : Mike Billett |
Publisher | : Saraband |
Total Pages | : 431 |
Release | : 2023-10-12 |
Genre | : Cooking |
ISBN | : 1915089964 |
“Outstanding … among the most important books about whisky ever written.” Charles MacLean BRINGING TOGETHER LANDSCAPES, geology, history, people and their whisky, and addressing the key role of peatlands in mitigating climate change, Peat and Whisky: The Unbreakable Bond is a love letter to Scotland and the unique substance that forms part of the DNA of Scotch whisky. Through epic journeys around Scotland and back in time, Mike Billett dives deep into the science and stories of ancient peatlands and bogs, capturing the spirit of places where whisky has been distilled for centuries. He sheds light on how peat imparts its distinctive aroma and flavour to the world’s finest single malts. He looks back to tradition and heritage, as well as forward to a future in which the dark matter will remain part of the recipe for liquid gold, while at the same time becoming an increasingly precious living sponge for atmospheric carbon. He takes us to places where the bond between peat and whisky is growing around the world. Whether you’re a whisky connoisseur, a lover of Scotland’s environment and beautiful landscapes, an armchair traveller or a history buff, this unforgettable book will deepen your appreciation for the land itself and help you to understand the profound connection between peat and the unmistakable character of uisge beatha, the water of life.
Author | : Ian Wisniewski |
Publisher | : Mitchell Beazley |
Total Pages | : 220 |
Release | : 2023-10-12 |
Genre | : Cooking |
ISBN | : 1784729108 |
'Ian Wisniewski is one of our foremost drinks writers. At once affectionate, knowledgeable and entertaining, this engaging book is essential reading for any fans of Islay whisky.' - Charles MacLean 'If there was one whiskey book to read on a crisp evening with your dram of choice and a small fire providing modest warmth, this is most certainly a worthy choice. Delightful from cover to cover and an excellent gift for the whisky lover in your life who enjoys a good book.' Drinkhacker The Scottish island of Islay produces some of the world's most revered malt whiskies, and is described by the New York Times as the equivalent of Bordeaux for wine lovers. In A Passion for Whisky Ian Wisniewski explores the unique combination of tradition, innovation, climate and location, which create such superlative examples of Scotch whisky, accompanied by specially commissioned illustrations by Melvyn Evans. Individual profiles of Islay's 13 distilleries include tasting notes for selected malts that illustrate the incredible range of peated styles produced, together with a section on tasting techniques, making this an indispensable guide for Scotch whisky lovers.
Author | : George Forbes |
Publisher | : Anchor Books |
Total Pages | : 96 |
Release | : 2013 |
Genre | : Distilleries |
ISBN | : 9781852175689 |
Author | : Blair Bowman |
Publisher | : Birlinn Ltd |
Total Pages | : 126 |
Release | : 2017-05-20 |
Genre | : Cooking |
ISBN | : 0857909479 |
The ever-expanding world of whisky can be a daunting one, with a deluge of new brands, distilleries and literature on the subject making it all but impossible for the amateur whisky drinker to find their way. Blair Bowman provides a compact and accessible, easy-to-use guide to help budding whisky enthusiasts on their way. The Pocket Guide to Whisky explores every kind of whisky, from the well-known Scottish giants of Glenlivet, to the exotic Japanese Hibiki, and includes the ever-growing and hotly debated blended whiskies too! This little volume will tell you everything you need to know, from what to look for in whisky and what to avoid, to getting the best value for money to the perfect accompaniments to your dram and the ideal whisky for every occasion.
Author | : Dominic Roskrow |
Publisher | : White Lion Publishing |
Total Pages | : 288 |
Release | : 2018-10-16 |
Genre | : Cooking |
ISBN | : 1781318875 |
Revised and Updated. Whisky is one of the world’s most revered spirits, with connoisseurs spending a great deal of money and time on the appreciation of rare expressions and limited edition bottles. In addition, many whisky connoisseurs travel direct to the source to see and experience the world’s best distilleries at first hand. Since the publication of the first edition in 2010, many changes have occurred in the world of whisky which are fully explored in this completely new edition. Over 200 of the 750 whiskies are updated, along with over 20 of the 38 features to reflect the ‘new world of whisky’, from the growing US single malt craft distillery movement (including Balcones in Texas), Japan (Yoichi),Taiwan (Kavalan), India (Paul John), Australia (Overeem), France (Warengem) and Sweden (Mackmyra, Spirit of Hven). Aimed at beginners as well as connoisseurs, the book encompasses everything you need to know to increase your appreciation of this complex and fascinating spirit. Iconic distilleries such as Lagavulin, Highland Park and Glenrothes in Scotland are fully explored alongside the bourbon innovators of Kentucky such as Woodford Reserve and Maker’s Mark. From global brands to tiny craft distillers, this book offers a comprehensive overview of the best dram the world over.