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Scoop Adventures: The Best Ice Cream of the 50 States

Scoop Adventures: The Best Ice Cream of the 50 States
Author: Lindsay Clendaniel
Publisher: Macmillan
Total Pages: 194
Release: 2014-03-25
Genre: Cooking
ISBN: 1624140343

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Make Ice Cream From the Best Creameries in the Country In the Comfort of Your Own Kitchen! What if you could have the greatest ice cream flavors from any of the 50 states in your kitchen? With Scoop Adventures by Lindsay Clendaniel, you'll have the recipes from the best shops in New York, Maryland, Illinois, Hawaii and everywhere in between. Lindsay Clendaniel, creator of Scoop Adventures, has found the best creameries from across the country and adapted their authentic recipes so you can make them in your own ice cream maker for your friends and family. These easy and delicious recipes include: Chipotle Raspberry Nebraska Sweet Corn Banana Pudding Rosemary Honey Walnut Prickly Pear Coconut Red Velvet Lavender Caramel Swirl Pumpkin Ale Apple Butter Rummy Pecan With over 80 recipes from all over the US, tried and tested for your kitchen, there is sure to be a flavor for every mood and every taste preference. With the stories behind the flavors, colorful photos of the shops and most importantly, tasty and one-of-a-kind recipes, you'll have everything you need to scoop your way across America's best flavors.


Molly Moon's Homemade Ice Cream

Molly Moon's Homemade Ice Cream
Author: Molly Moon-Neitzel
Publisher: Sasquatch Books
Total Pages: 146
Release: 2012-04-17
Genre: Cooking
ISBN: 157061797X

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Learn how to make seasonal, gourmet-quality ice cream—right at home and with everyday ingredients from your local market Artisanal ice cream is all the rage—and Molly Moon owns the greater Seattle ice cream market with delicious offerings and a creative community-building business ethic When Molly Moon Neitzel opened the first of her five boutique ice cream scoop shops in the spring of 2008, it was an instant hit with the folks of Seattle. Customers have been happily lining up for a cone or signature sundae ever since, with major publications like Bon Appétit and Travel + Leisure hailing Molly Moon’s Ice Cream shops as some of the best in the United States. And now, you can make Molly’s delicious ice creams, sorbets, and toppings at home! Arranged in the book by season—with the focus on using local, fresh fruit and herbs in combinations that are both familiar and surprising—you will find recipes for most flavors imaginable and even those a little unimaginable. A sampling of these lip-smacking ice-cream treats includes: • Honey Lavender Ice Cream • Rhubarb Rose Compote • Raspberry Mint Sorbet • Watermelon Sorbet • Crispy Nut Cobbler-Top Crumble • Cinnamon Ice Cream • Maple Walnut Ice Cream • Mexican Chocolate Ice Cream • Chocolate Coconut Milk Ice Cream • Salted Caramel Ice Cream • Cardamom Ice Cream • Cappucino Ice Cream • Vanilla Bean Ice Cream And much more!


The Sweetest Scoop

The Sweetest Scoop
Author: Lisa Robinson
Publisher: Abrams
Total Pages: 40
Release: 2022-05-10
Genre: Juvenile Nonfiction
ISBN: 1647000432

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A biography of the entrepreneurial, activist duo behind Ben & Jerry’s Ice Cream, and their rocky road to success Chunky Monkey. Cherry Garcia. Truffle Kerfuffle. Legendary ice cream makers Ben & Jerry are behind some of the wackiest, tastiest flavors we know and love. It all began when two groovy guys, Ben Cohen and Jerry Greenfield, met when they were twelve years old. Ben liked art, Jerry liked science, and they both loved food . . . especially ice cream! They started a business together, and with no idea how to actually make ice cream, they made it happen with teamwork, determination, and an appetite for fun and experimentation. When the doors of Ben & Jerry’s Homemade ice cream shop finally opened, crowds flocked. But the pair would still have a rocky road ahead—and ambitious, activist goals to fulfill. Chock-full of facts and humor, this entertaining biography about two hardworking partners living their Americone Dream gives readers plenty to chew on. Through their inventiveness, passion, and activism, Ben & Jerry dreamed of making the world a better, more delicious place—one scoop at a time.


Frozen Desserts

Frozen Desserts
Author: Caroline Liddell
Publisher: Macmillan
Total Pages: 196
Release: 1996-07-15
Genre: Cooking
ISBN: 9780312143435

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Features more than two hundred recipes representing treats from around the world, along with a history of frozen desserts and serving tips.


Ghouls Don't Scoop Ice Cream

Ghouls Don't Scoop Ice Cream
Author: Debbie Dadey
Publisher: Scholastic Paperbacks
Total Pages: 66
Release: 1998
Genre: Juvenile Fiction
ISBN: 9780590258197

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The kids at the Bailey School wonder if the new worker at Burger Doodle, who has pale skin and sad eyes, is a ghoul spying for a vampire family.


Jeni's Splendid Ice Creams at Home

Jeni's Splendid Ice Creams at Home
Author: Jeni Britton Bauer
Publisher: Artisan Books
Total Pages: 225
Release: 2011-06-15
Genre: Cooking
ISBN: 1579654363

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“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?


Everybody Loves Ice Cream

Everybody Loves Ice Cream
Author: Shannon Jackson Arnold
Publisher: Emmis Books
Total Pages: 198
Release: 2004
Genre: Cooking
ISBN: 9781578601653

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The essential guide for ice cream lovers everywhere.


Get the Scoop!

Get the Scoop!
Author: Daniel Humphreys
Publisher: Createspace Independent Publishing Platform
Total Pages: 114
Release: 2018-06-25
Genre:
ISBN: 9781721918560

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Americans do love their ice cream. In fact, approximately 10 percent of all the milk produced by dairy farmers in the United States is used to produce ice cream. What's more, America consumes over five and a half gallons of ice cream per person, second only to New Zealand whose inhabitants enjoy a whopping seven and a half gallons! Discover 40 N'ice and Naughty Ice Cream Recipes to celebrate National Ice Cream Month in July, and National Ice Cream Day on July 15th. So, what makes Get the Scoop different from other ice cream recipe books? Not only is it a collection of fabulously flavored ice creams but also it brings together recipes for ice cream floats, desserts, and sweet treats. Get scooping with fabulously fruity Watermelon Ice Cream, or seriously sweet Strawberry Shortcake Ice Cream. Indulge with an Over 21 Rum, Salted Caramel and Root Beer Ice Cream Float or treat your little ones with a fun Party Popping Float. Alternatively, celebrate National Ice Cream Month and Day with a big ole helping of Black Forest Ice Cream Dessert or Neapolitan Tart. Check out the best ice cream recipes, not only for National Ice Cream Month but also to enjoy all-year round, so let's get scooping!


A Deadly Inside Scoop

A Deadly Inside Scoop
Author: Abby Collette
Publisher: Penguin
Total Pages: 386
Release: 2020-05-12
Genre: Fiction
ISBN: 0593099664

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This book kicks off a charming cozy mystery series set in an ice cream shop—with a fabulous cast of quirky characters. Recent MBA grad Bronwyn Crewse has just taken over her family's ice cream shop in Chagrin Falls, Ohio, and she's going back to basics. Win is renovating Crewse Creamery to restore its former glory, and filling the menu with delicious, homemade ice cream flavors—many from her grandmother’s original recipes. But unexpected construction delays mean she misses the summer season, and the shop has a literal cold opening: the day she opens her doors an early first snow descends on the village and keeps the customers away. To make matters worse, that evening, Win finds a body in the snow, and it turns out the dead man was a grifter with an old feud with the Crewse family. Soon, Win’s father is implicated in his death. It's not easy to juggle a new-to-her business while solving a crime, but Win is determined to do it. With the help of her quirky best friends and her tight-knit family, she'll catch the ice cold killer before she has a meltdown...


Oregon Ice Creams and the Inside Scoop on Fun Things to See and Do

Oregon Ice Creams and the Inside Scoop on Fun Things to See and Do
Author: Gail Hoffnagle
Publisher: CreateSpace
Total Pages: 286
Release: 2011-07-01
Genre: Travel
ISBN: 9781463606947

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Ice Cream Lovers Rejoice! This is a book for YOU. Let an Oregon Native guide you to great Oregon-made ice creams and activities to enjoy in the state. Learn about the people behind Oregon's tradition of producing award winning, mouth-watering, handcrafted ice cream. Mixing personal stories with facts about unique destinations, you will be entertained and inspired to get out and explore Oregon. A great book for kids, adults, and families.