Role Of Biotechnology In Agriculture PDF Download
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Author | : B. N. Prasad |
Publisher | : |
Total Pages | : 256 |
Release | : 1992 |
Genre | : Science |
ISBN | : |
Download Role of Biotechnology in Agriculture Book in PDF, ePub and Kindle
In the context of South Asian Association for Regional Cooperation countries.
Author | : Arie Altman |
Publisher | : Academic Press |
Total Pages | : 625 |
Release | : 2012 |
Genre | : Business & Economics |
ISBN | : 0123814669 |
Download Plant Biotechnology and Agriculture Book in PDF, ePub and Kindle
As the oldest and largest human intervention in nature, the science of agriculture is one of the most intensely studied practices. From manipulation of plant gene structure to the use of plants for bioenergy, biotechnology interventions in plant and agricultural science have been rapidly developing over the past ten years with immense forward leaps on an annual basis. This book begins by laying the foundations for plant biotechnology by outlining the biological aspects including gene structure and expression, and the basic procedures in plant biotechnology of genomics, metabolomics, transcriptomics and proteomics. It then focuses on a discussion of the impacts of biotechnology on plant breeding technologies and germplasm sustainability. The role of biotechnology in the improvement of agricultural traits, production of industrial products and pharmaceuticals as well as biomaterials and biomass provide a historical perspective and a look to the future. Sections addressing intellectual property rights and sociological and food safety issues round out the holistic discussion of this important topic. Includes specific emphasis on the inter-relationships between basic plant biotechnologies and applied agricultural applications, and the way they contribute to each other Provides an updated review of the major plant biotechnology procedures and techniques, their impact on novel agricultural development and crop plant improvement Takes a broad view of the topic with discussions of practices in many countries
Author | : Arie Altman |
Publisher | : CRC Press |
Total Pages | : 798 |
Release | : 1997-11-06 |
Genre | : Technology & Engineering |
ISBN | : 9781420049275 |
Download Agricultural Biotechnology Book in PDF, ePub and Kindle
This work integrates basic biotechnological methodologies with up-to-date agricultural practices, offering solutions to specific agricultural needs and problems from plant and crop yield to animal husbandry. It presents and evaluates the limitations of classical methodologies and the potential of novel and emergent agriculturally related biotechnologies.
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 342 |
Release | : 2002-02-22 |
Genre | : Technology & Engineering |
ISBN | : 0309170176 |
Download Environmental Effects of Transgenic Plants Book in PDF, ePub and Kindle
Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information about transgenic processes, previous experience with the introduction of novel crops, principles of risk assessment and management, the science behind current regulatory schemes, issues in monitoring transgenic products already on the market, and more. The book discusses public involvementâ€"and public confidenceâ€"in biotechnology regulation. And it looks to the future, exploring the potential of genetic engineering and the prospects for environmental effects.
Author | : Margriet F. Caswell |
Publisher | : DIANE Publishing |
Total Pages | : 60 |
Release | : 1994 |
Genre | : Agricultural biotechnology |
ISBN | : 9780788112829 |
Download Agricultural Biotechnology Book in PDF, ePub and Kindle
Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. Shows that both private and public sector R&D are contributing significantly to the development of biotechnologies. A review of 23 published studies on the subject.
Author | : Ram Lakhan Singh |
Publisher | : Woodhead Publishing |
Total Pages | : 448 |
Release | : 2017-09-12 |
Genre | : Technology & Engineering |
ISBN | : 0128122382 |
Download Biotechnology for Sustainable Agriculture Book in PDF, ePub and Kindle
Biotechnology for Sustainable Agriculture: Emerging Approaches and Strategies is an outstanding collection of current research that integrates basic and advanced concepts of agricultural biotechnology with future development prospects. Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing topics and discussions of areas such as recombinant DNA technology and genetic engineering. Identifies and explores biotechnological tools to enhance sustainability Encompasses plant and microbial biotechnology, nanotechnology and genetic engineering Focuses on plant biotechnology and crop improvement to increase yield and resilience Summarizes the impact of climate change on agriculture, fisheries and livestock
Author | : Parmjit S. Panesar |
Publisher | : CRC Press |
Total Pages | : 637 |
Release | : 2013-07-23 |
Genre | : Medical |
ISBN | : 1439888388 |
Download Biotechnology in Agriculture and Food Processing Book in PDF, ePub and Kindle
An instructive and comprehensive overview of the use of biotechnology in agriculture and food production, Biotechnology in Agriculture and Food Processing: Opportunities and Challenges discusses how biotechnology can improve the quality and productivity of agriculture and food products. It includes current topics such as GM foods, enzymes, and prod
Author | : Jennie S. Popp |
Publisher | : Cambridge University Press |
Total Pages | : |
Release | : 2012-01-31 |
Genre | : Science |
ISBN | : 1107375673 |
Download The Role of Biotechnology in a Sustainable Food Supply Book in PDF, ePub and Kindle
A challenge of our generation is the creation of an efficient system providing sustainable food and fuel from the land whilst also preserving biodiversity and ecosystems. We must feed a human population that is expected to grow to more than nine billion by mid-century. Agricultural biotechnology is one tool that holds potential promise to alleviate hunger and poverty. However, there are complex and interrelated scientific, social, political and ethical questions regarding the widespread use of biotechnology in the food supply. This edited volume discusses diverse perspectives on sustainable food production systems in terms of challenges, opportunities, success stories, barriers and risks associated with agricultural and food biotechnology. The effects of biotechnology on the environment, ethical and moral issues, potential changes to government policies and economics, and social implications are summarised. This book will interest students, professionals and researchers from the areas of bioengineering, agriculture and ecosystem science to economics and political science.
Author | : Dinesh Kumar Srivastava |
Publisher | : Springer Nature |
Total Pages | : 727 |
Release | : 2022-01-08 |
Genre | : Technology & Engineering |
ISBN | : 9811623392 |
Download Agricultural Biotechnology: Latest Research and Trends Book in PDF, ePub and Kindle
This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of ‘omics’ science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read.
Author | : Dilip K. Arora |
Publisher | : CRC Press |
Total Pages | : 856 |
Release | : 2003-12-17 |
Genre | : Science |
ISBN | : 082475879X |
Download Fungal Biotechnology in Agricultural, Food, and Environmental Applications Book in PDF, ePub and Kindle
Contributions from 80 world-renowned authorities representing a broad international background lend Fungal Biotechnology in Agricultural, Food, and Environmental Applicationsfirst-class information on the biotechnological potential of entomopathogenic fungi and ergot alkaloids, applications of Trichoderma in disease control, and the development of mycoherbicides. Additional topics include fungal control of nematodes, control of plant disease by arbuscular mycorrhizal fungi, strategies for controlling vegetable and fruit crops, molecular biology tactics with mycotoxigenic fungi and the development of biofungicides, production of edible fungi, fermented foods, and high-value products like mycoprotein.