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Principles of Agricultural Chemistry

Principles of Agricultural Chemistry
Author: George Stronach Fraps
Publisher:
Total Pages: 518
Release: 1913
Genre: Agricultural chemistry
ISBN:

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Principles of Agricultural Chemistry

Principles of Agricultural Chemistry
Author: Justus Freiherr von Liebig
Publisher:
Total Pages: 176
Release: 1855
Genre: Agricultural chemistry
ISBN:

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Agricultural Chemistry

Agricultural Chemistry
Author: Alfred Sibson
Publisher:
Total Pages: 260
Release: 1858
Genre: Agricultural chemistry
ISBN:

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Principles of Agricultural Chemistry

Principles of Agricultural Chemistry
Author: J. Liebig
Publisher: Legare Street Press
Total Pages: 0
Release: 2023-07-18
Genre:
ISBN: 9781020676345

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In Principles of Agricultural Chemistry, Justus Liebig provides a detailed exploration into the science of chemistry and its applications to agriculture. With a strong emphasis on practical applications, Liebig covers a wide range of topics, from crop growth and soil composition to the impact of fertilizers and manures. This book is a must-read for anyone interested in the science of agriculture and is an essential resource for farmers, researchers, and students alike. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Principles of Agricultural Chemistry (Classic Reprint)

Principles of Agricultural Chemistry (Classic Reprint)
Author: George Stronach Fraps
Publisher: Forgotten Books
Total Pages: 506
Release: 2017-12-09
Genre: Business & Economics
ISBN: 9780332574752

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Excerpt from Principles of Agricultural Chemistry The object of agriculture is the profitable production of useful plants and animals. Agriculture is therefore an art and not a science, since an art relates to something to be done, a science to something to be known. We may, however, speak of the science of agriculture, meaning the body of organized knowledge appertaining to this art. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Science in Farming

Science in Farming
Author: R. S. Thompson
Publisher:
Total Pages: 202
Release: 1882
Genre: Agricultural chemistry
ISBN:

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PRINCIPLES OF AGRICULTURAL CHE

PRINCIPLES OF AGRICULTURAL CHE
Author: George Stronach 1876 Fraps
Publisher:
Total Pages: 520
Release: 2016-08-27
Genre: History
ISBN: 9781363694891

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Principles of Agricultural Chemistry

Principles of Agricultural Chemistry
Author: George Stronach Fraps
Publisher: Palala Press
Total Pages: 514
Release: 2015-09-01
Genre:
ISBN: 9781340992446

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.