Predicting Feed Intake Of Food Producing Animals PDF Download
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| Author | : National Research Council |
| Publisher | : National Academies Press |
| Total Pages | : 96 |
| Release | : 1987-02-01 |
| Genre | : Technology & Engineering |
| ISBN | : 030903695X |
Download Predicting Feed Intake of Food-Producing Animals Book in PDF, ePub and Kindle
How much do animals eat? Why do eating patterns change? How do physiological, dietary, and environmental factors affect feed intake? This volume, a comprehensive overview of the latest animal feed intake research, answers these questions with detailed information about the feeding patterns of fishes, pigs, poultry, dairy cows, beef cattle, and sheep. Equations for calculating predicted feed intake are presented for each animal and are accompanied by charts, graphs, and tables.
| Author | : National Research Council |
| Publisher | : National Academies Press |
| Total Pages | : 169 |
| Release | : 1981-02-01 |
| Genre | : Science |
| ISBN | : 0309031818 |
Download Effect of Environment on Nutrient Requirements of Domestic Animals Book in PDF, ePub and Kindle
| Author | : Subcommittee on Beef Cattle Nutrition |
| Publisher | : National Academies Press |
| Total Pages | : 249 |
| Release | : 2000-05-16 |
| Genre | : Technology & Engineering |
| ISBN | : 0309069343 |
Download Nutrient Requirements of Beef Cattle Book in PDF, ePub and Kindle
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
| Author | : John Michael Forbes |
| Publisher | : CABI |
| Total Pages | : 461 |
| Release | : 2007-01-01 |
| Genre | : Technology & Engineering |
| ISBN | : 184593279X |
Download Voluntary Food Intake and Diet Selection in Farm Animals Book in PDF, ePub and Kindle
This book contains an up to date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies related to diet selection. New chapters are introduced and old ones are rewritten and reorganized in a more readable style by using extensive reference to books and reviews. The book is intended for animal nutritionists, animal scientists, farm owners and managers, veterinarians and students.
| Author | : M. A. Varley |
| Publisher | : CABI |
| Total Pages | : 354 |
| Release | : 2001-11-01 |
| Genre | : Technology & Engineering |
| ISBN | : 9780851998886 |
Download The Weaner Pig Book in PDF, ePub and Kindle
This book is developed from a British Society of Animal Science occasional meeting, held in September 2000. It brings together all of the scientific disciplines involved in the pre- and post-weaning biology of the piglet, concentrating on growth/development, nutrition, immunology/health, ethology and the physical environment.
| Author | : Great Britain. Ministry of Agriculture, Fisheries and Food |
| Publisher | : |
| Total Pages | : 94 |
| Release | : 1975 |
| Genre | : Nature |
| ISBN | : |
Download Energy Allowances and Feeding Systems for Ruminants Book in PDF, ePub and Kindle
Principles; Food energy; Measurements of metabolisable energy; Metabolisable energy of the ration; Matabolisable energy concentration of rations; Metabolisable energy requirements; Maintenance; Liveweight gain; Milk production; Mobilisation of body reserves; Pregnancy; A net energy system for growing animals; Net energy requirements; Net energy values of foods; Animal production level; Safety margins; Dairy cows; Calculation of metabolisable energy allowances; Liveweight change; Daily ME allowances; Appetite Limits for dairy cows; Checking a ration; Ration formulation; Rapid method; Linear programming; Feeding the dairy cow; Significance of liveweight changes; Ration formulation for stages of lactation; Feeding according to yield; Energy requirements of grazing cows; Growing and fattening cattle; Prediction of performance; Ration calculations; Predicted liveweight gain; Calculation of metabolisable energy allowances; Ration formulation; Rapid method; Linear programming; Net energy system for ration formulation; Animal production level; Net energy values of foods; Net energy allowances; Ration formulation; Replacement values of foods; Linear programming; Sheep; Pregnant and lactating ewes; Maintenance allowances; Pregnancy allowances; Ration formulation; Growing and fattening sheep; Performance prediction; Prediction of liveweight gain; Calculation of metabolisable energy allowances; Net energy system for ration formulation; Net energy allowances; Animal prodution level; Net energy values of foods; Replacement values of foods; Metabolisable energies of foods; Energy values of foods; Digestibility measurements of foods; Metabolisable energy values of foods; Prediction of the ME of forages; Estimation of the ME of compound foods; Tables of food composition.
| Author | : |
| Publisher | : |
| Total Pages | : 96 |
| Release | : 1987 |
| Genre | : Veterinary drugs |
| ISBN | : |
Download FDA Veterinarian Book in PDF, ePub and Kindle
| Author | : J. M. Forbes |
| Publisher | : Butterworth-Heinemann |
| Total Pages | : 217 |
| Release | : 2013-10-22 |
| Genre | : Technology & Engineering |
| ISBN | : 1483161838 |
Download The Voluntary Food Intake of Farm Animals Book in PDF, ePub and Kindle
The Voluntary Food Intake of Farm Animals offers a wide discussion on food intake among farm animals. The book presents various studies, facts, details, and theories that are relevant to the subject. The first chapter begins by explaining the basic definition and significance of voluntary food intake. This topic is followed by discussions on meal patterns, the main features of eating, and the similarities between species. The next chapter explores theories about the food intake control, which are divided into two types: single-factor theories and multiple-factor theories. In Chapter 3, the discussion is on the food’s pathway, including elaborations on the various receptors. Chapter 4 considers the central nervous system’s involvement in the voluntary food intake and the energy balance regulation. The next couple of chapters highlight the possible reasons that affect food intake; among them are pregnancy, fattening, physical growths, and the environment. In the book’s remaining chapters, the discussion revolves around grass intake and the prediction and manipulation of voluntary food intake. The book serves as a valuable reference for undergraduates and postgraduates of biology and its related fields.
| Author | : U. S. National Research Council |
| Publisher | : |
| Total Pages | : 85 |
| Release | : 1987 |
| Genre | : Livestock |
| ISBN | : |
Download Predieting Feed Intake of Food Producing Animal Book in PDF, ePub and Kindle
| Author | : W. Haresign |
| Publisher | : Elsevier |
| Total Pages | : 297 |
| Release | : 2013-10-22 |
| Genre | : Technology & Engineering |
| ISBN | : 1483100286 |
Download Recent Advances in Animal Nutrition Book in PDF, ePub and Kindle
Recent Advances in Animal Nutrition — 1985 focuses on the different compositions of animal feeds. The book first discusses the prediction of energy value of compound seeds. Existing methods for the prediction of metabolizable energy (ME) or digestible energy (DE) from chemical composition; poultry and pig compound feeds; ruminant compound feeds; and technical and analytical variation in the chemical composition of compound feeds are described. The text also looks at the fiber content of animal feeds, the influence of fiber on digestibility of poultry feeds, and the role of dietary fiber in pig diets. The book highlights the effect of fiber in compound feeds on the performance of ruminants. Feed intake and rumen fermentation; digestibility and energetic feeding value; and milk production and composition are considered. The text also discusses the response of pregnant animals to protein and energy intake. The book also underscores developments on anticoccidial agents for poultry. The effect of coccidiosis on growth rate and feed conversion efficiency; development of resistance to anticoccidiosis products; and continual use of ionophore anticoccidial products are considered. The text also discusses eggshell formation and quality, seasonal variation of appetite in ruminants, and photoperiodic influences on milk production in dairy cows. The book is valuable for readers interested in studying the varying compositions of animal feeds.
