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Planning an Idaho Vegetable Garden

Planning an Idaho Vegetable Garden
Author: Susan Bell
Publisher:
Total Pages: 40
Release: 1996-08-31
Genre:
ISBN: 9781588030023

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Four gardening experts provide successful gardening methods. Discusses site selection, garden layout, weed and insect control, and crop by crop planting instructions. Also contains a thorough list of related gardening publications. Reviewed in Sunset magazine as "a great new booklet to help beginning gardeners."


The Timber Press Guide to Vegetable Gardening in the Mountain States

The Timber Press Guide to Vegetable Gardening in the Mountain States
Author: Mary Ann Newcomer
Publisher: Timber Press
Total Pages: 225
Release: 2013-12-31
Genre: Gardening
ISBN: 1604694270

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Growing vegetables requires regionally specific information—what to plant, when to plant it, and when to harvest are based on climate, weather, and first frost. The Timber Press Guide to Vegetable Gardening in the Mountain States tackles this need head on, with regionally specific growing information written by local gardening expert, Mary Ann Newcomer. This region includes Idaho, Montana, Wyoming, Utah, Colorado, eastern Washington and Oregon, northern Nevada, and the southernmost parts of Alberta and Saskatchewan. Monthly planting guides show exactly what you can do in the garden from January through December. The skill sets go beyond the basics with tutorials on seed saving, worm bins, and more.


Rocky Mountain Fruit & Vegetable Gardening

Rocky Mountain Fruit & Vegetable Gardening
Author: Diana Maranhao
Publisher: Cool Springs Press
Total Pages: 227
Release: 2014-07-15
Genre: Gardening
ISBN: 1610589882

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DIVMaster the art of edible gardening in one of the United States’ most breathtaking landscapes./divDIV/divDIVIf you’re interested in growing your own fruits and vegetables, you’ve joined the ranks of a blossoming group of DIY gardeners who place a premium on the idea of self-reliance. But like any other kind of gardening, growing edibles is not a one-size-fits-all pursuit: in order to be successful, you’ll need to know not only which plants grow well in your state or region, but also how to grow them with careful methods and a schedule that caters specifically to your local climate. Fortunately for you, Rocky Mountain Fruit & Vegetable Gardening is written exclusively for gardeners who want to grow edibles in Montana, Wyoming, Idaho, Utah, or Colorado. Co-authors Katie Elzer-Peters and Diana Mahanao rely on their extensive gardening knowledge and familiarity with the Rocky Mountain region to equip you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and—most importantly—harvest the delicious foods they produce. So whether you live near the Big Horn Mountains, on the Front Range, along the Green River, or anywhere else in the Rocky Mountain region, you’ll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide . . . and they’ll be on your table before you know it./div


Sustainable Market Farming

Sustainable Market Farming
Author: Pam Dawling
Publisher: New Society Publishers
Total Pages: 459
Release: 2013-02-01
Genre: Gardening
ISBN: 1550925121

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Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.


Raised Bed Revolution

Raised Bed Revolution
Author: Tara Nolan
Publisher: Quarto Publishing Group USA
Total Pages: 275
Release: 2016-05-01
Genre: Gardening
ISBN: 0760350817

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A comprehensive manual to gardening in raised beds, with information on everything from construction, maximizing space and maintaining your garden. Raised bed gardening is the fastest-growing garden strategy today, and Raised Bed Revolution is the definitive guidebook to mastering this consistently proven and effective gardening method. Raised Bed Revolution provides you with information on size requirements for constructing raised beds, height suggestions, types of materials you can use, and creative tips for fitting the maximum garden capacity into small spaces—including vertical gardening. Enhanced with gorgeous photography, this book covers subjects such as growing-medium options, rooftop gardening, cost-effective gardening solutions, planting tips, watering strategies (automatic water drip systems and hand watering), and more. The process of creating and building raised beds is a cinch, too, thanks to the extensive gallery of design ideas and step-by-step projects. This gardening strategy is taking serious root. Why? Several reasons: · Raised beds allow gardeners to practice space efficiency as well as accessibility (the beds can be customized to be any height). · Raised beds permit gardeners to use their own soil, and they can be designed with wheels for easy portability if partial sunlight is a problem. · Water conservation is easier for gardeners who use raised beds. · Pest control is assisted because most garden pests can’t make the leap up into the raised bed. Find out more about why everyone is joining the raised bed revolution, roll up your sleeves and join in! “This is a great good for the experienced gardener as well as the novice.” —David Williams, Four Shires magazine


The Timber Press Guide to Vegetable Gardening in the Mountain States

The Timber Press Guide to Vegetable Gardening in the Mountain States
Author: Mary Ann Newcomer
Publisher: Timber Press
Total Pages: 225
Release: 2014-03-24
Genre: Gardening
ISBN: 1604695943

Download The Timber Press Guide to Vegetable Gardening in the Mountain States Book in PDF, ePub and Kindle

How to grow your own food in the Rockies! Growing vegetables requires regionally specific information—what to plant, when to plant it, and when to harvest are based on climate, weather, and first frost. The Timber Press Guide to Vegetable Gardening in the Mountain States tackles this need head on, with regionally specific growing information written by local gardening expert, Mary Ann Newcomer. Monthly planting guides show exactly what you can do in the garden from January through December. The skill sets go beyond the basics with tutorials on seed saving, worm bins, and more. For home gardeners in Idaho, Montana, Wyoming, Utah, Colorado, eastern Washington and Oregon, northern Nevada, and the southernmost parts of Alberta and Saskatchewan.


Edible Landscaping

Edible Landscaping
Author:
Publisher: National Geographic Books
Total Pages: 0
Release: 2010-11-01
Genre: Biography & Autobiography
ISBN: 1578051541

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Grow clean, delicious produce at home, saving money and natural resources at the same time. Since Rosalind Creasy popularized the concept of landscaping with edibles a quarter-century ago, interest in eating healthy, fresh, locally grown foods has swept across the nation. And food plants have been freed from the backyard, gracing the finest landscapes--even the White House grounds! Creasy's expertise on edibles and how to incorporate them in beautifully designed outdoor environments was first showcased in the original edition of Edible Landscaping, hailed by gardeners everywhere as a groundbreaking classic. Now this highly anticipated new edition presents the latest design and how-to information in a glorious full-color format, featuring more than 300 inspiring photographs. Drawing on the author's decades of research and experience, the book presents everything you need to know to create an inviting home landscape that will yield mouthwatering vegetables, fruits, nuts, and berries. The comprehensive "Encyclopedia of Edibles"--a book in itself--provides horticultural information, culinary uses, sources, and recommended varieties; and appendices cover the basics of planting and maintenance, and of controlling pests and diseases using organic and environmentally friendly practices.