Parsis of Ancient India
Author | : Shapurji Kavasji Hodivala |
Publisher | : |
Total Pages | : 196 |
Release | : 1920 |
Genre | : India |
ISBN | : |
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Author | : Shapurji Kavasji Hodivala |
Publisher | : |
Total Pages | : 196 |
Release | : 1920 |
Genre | : India |
ISBN | : |
Author | : Shapurji Kavasji Hodivala |
Publisher | : Legare Street Press |
Total Pages | : 0 |
Release | : 2023-07-18 |
Genre | : |
ISBN | : 9781019900727 |
This book is a detailed study of the Parsi community in ancient India. It examines their history, religion, and culture, and places them in the context of broader Indian society. It is an important work for anyone interested in the history of India and its religious communities. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : Shapurji Kavasji 1870-1931 Hodivala |
Publisher | : Wentworth Press |
Total Pages | : 188 |
Release | : 2016-08-28 |
Genre | : History |
ISBN | : 9781371982331 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : Śāpurajī Kāvasajī Hoḍīvālā |
Publisher | : |
Total Pages | : 152 |
Release | : |
Genre | : Parsees |
ISBN | : 9789351284727 |
Author | : Sooni Taraporevala |
Publisher | : |
Total Pages | : 260 |
Release | : 2000 |
Genre | : Religion |
ISBN | : |
Author | : Shapurji Kavasji Hodivala |
Publisher | : Forgotten Books |
Total Pages | : 190 |
Release | : 2017-07-17 |
Genre | : History |
ISBN | : 9780282338039 |
Excerpt from Parsis of Ancient India: With References From Sanskrit Books, Inscriptions, &C If the theory is untenable, naturally so are the inferences drawn from it in this Chapter, such as that there was no battle at Sanjan. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author | : Afshin Marashi |
Publisher | : University of Texas Press |
Total Pages | : 329 |
Release | : 2020-06-08 |
Genre | : History |
ISBN | : 1477320792 |
In the aftermath of the seventh-century Islamic conquest of Iran, Zoroastrians departed for India. Known as the Parsis, they slowly lost contact with their ancestral land until the nineteenth century, when steam-powered sea travel, the increased circulation of Zoroastrian-themed books, and the philanthropic efforts of Parsi benefactors sparked a new era of interaction between the two groups. Tracing the cultural and intellectual exchange between Iranian nationalists and the Parsi community during the late nineteenth and early twentieth centuries, Exile and the Nation shows how this interchange led to the collective reimagining of Parsi and Iranian national identity—and the influence of antiquity on modern Iranian nationalism, which previously rested solely on European forms of thought. Iranian nationalism, Afshin Marashi argues, was also the byproduct of the complex history resulting from the demise of the early modern Persianate cultural system, as well as one of the many cultural heterodoxies produced within the Indian Ocean world. Crossing the boundaries of numerous fields of study, this book reframes Iranian nationalism within the context of the connected, transnational, and global history of the modern era.
Author | : Dosabhai Framji Karaka |
Publisher | : |
Total Pages | : 384 |
Release | : 1884 |
Genre | : History |
ISBN | : |
Author | : Dosabhai Framji Karaka |
Publisher | : |
Total Pages | : 396 |
Release | : 1884 |
Genre | : Parsees |
ISBN | : |
Author | : B J Manekshaw |
Publisher | : Penguin UK |
Total Pages | : 448 |
Release | : 2000-10-14 |
Genre | : Cooking |
ISBN | : 9351180190 |
A treasure-house of recipes and customs that define the Parsi way of life Celebrations, rituals and food inevitably go together. And so it is with the Parsis. From Navroz, the dawn of the Parsi New Year, to Navjote, the initiation ceremony of a young child, lagan or marriage, jashans and ghambhars, there is a variety of food to suit every occasion. In this unique book, Bhicoo J. Manekshaw takes the reader on a journey far beyond the traditional stereotypical dhan sakh recipe. For those who love fish, there is a choice of patrani machchi (fish in banana leaves), masala ni machchi or the famed tarapori patio made with sookha boomla (Bombay duck), amongst many others. The Parsi weakness for eggs, on the other hand, has created a range of mouth-watering dishes from the kera per eeda (eggs cooked on bananas) to the humble scrambled egg. There are also teatime snacks, sweets, and desserts and a chapter on kitchen medicine straight from grandmother’s recipe book. Interlaced with the recipes is the author’s piquant description of the customs, rituals and ceremonies that form the Parsi way of life.