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Obesity, Eating Disorders and the Media

Obesity, Eating Disorders and the Media
Author: Karin Eli
Publisher: Routledge
Total Pages: 252
Release: 2016-05-23
Genre: Social Science
ISBN: 1317086341

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How do the media represent obesity and eating disorders? How are these representations related to one another? And how do the news media select which scientific findings and policy decisions to report? Multi-disciplinary in approach, Obesity, Eating Disorders and the Media presents critical new perspectives on media representations of obesity and eating disorders, with analyses of print, online, and televisual media framings. Exploring abjection and alarm as the common themes linking media framings of obesity and eating disorders, Obesity, Eating Disorders and the Media shows how the media similarly position these conditions as dangerous extremes of body size and food practice. The volume then investigates how news media selectively cover and represent science and policy concerning obesity and eating disorders, with close attention to the influence of pre-existing framings alongside institutional and moral agendas. A rich, comprehensive analysis of media framings of obesity and eating disorders - as embodied conditions, complex disorders, public health concerns, and culturally significant phenomena - this volume will be of interest to scholars and students across the social sciences and all those interested in understanding cultural aspects of obesity and eating disorders.


Eating Disorders and Obesity, Third Edition

Eating Disorders and Obesity, Third Edition
Author: Kelly D. Brownell
Publisher: Guilford Publications
Total Pages: 712
Release: 2017-03-03
Genre: Psychology
ISBN: 1462529062

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Acclaimed for its encyclopedic coverage, this is the only handbook that synthesizes current knowledge and clinical practices in the fields of both eating disorders and obesity. Like the prior editions, the significantly revised third edition features more than 100 concise, focused chapters with lists of key readings in place of extended references. All aspects of eating disorders and obesity are addressed by foremost clinical researchers: classification, causes, consequences, risk factors, and pathophysiology, as well as prevention, treatment, assessment, and diagnosis. ÿ New to This Edition *Reflects 15 years of important advances in both fields, including state-of-the-art intervention approaches and a growing focus on how the brain regulates eating behavior. *Dozens of entirely new chapters. *New topics: epigenetics, body weight and neurocognitive function, stress and emotion regulation, the gut microbiome, surgical devices for obesity, food labeling and marketing, and more. *Expanded coverage of prevention and policy.


Body Image, Eating Disorders, and Obesity in Youth

Body Image, Eating Disorders, and Obesity in Youth
Author: J. Kevin Thompson
Publisher: Taylor & Francis
Total Pages: 422
Release: 2001
Genre: Medical
ISBN: 9781557987587

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Examines the relationship between body image disturbances and eating disorders in our most vulnerable population: children and adolescents. The editors present a dynamic approach that combines current research, assessment techniques, and suggestions for treatment and prevention. This volume delivers direction for researchers in the field as well as guidance for practitioners and clinicians working with young clients suffering from these disorders.


Eating Disorders and Obesity

Eating Disorders and Obesity
Author: Christopher G. Fairburn
Publisher: Guilford Press
Total Pages: 656
Release: 2005-07-01
Genre: Psychology
ISBN: 1593852363

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This unique handbook presents and integrates virtually all that is currently known about eating disorders and obesity in one authoritative, accessible, and eminently practical volume. From leading international authorities, 112 concise chapters encapsulate the latest information on all pertinent topics, from biological, psychological, and social processes associated with risk, to clinical methods for assessment and intervention. The contents are organized to highlight areas of overlap between lines of research that often remain disparate. Suggestions for further reading at the end of each chapter replace extended references and enhance the practical value and readability of the volume.


Education, Disordered Eating and Obesity Discourse

Education, Disordered Eating and Obesity Discourse
Author: John Evans
Publisher: Routledge
Total Pages: 201
Release: 2008-06-06
Genre: Social Science
ISBN: 1134112599

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Eating less, exercising more and losing weight seem the obvious solution for the oncoming 'obesity epidemic'. Rarely, however, is thought given to how these messages are interpreted and whether they are in fact inherently healthy. Education, Disordered Eating and Obesity Discourse investigates how 'body centred talk' about weight, fat, food and exercise is recycled in schools, enters educational processes, and impacts on the identities and health of young people. Drawing on the experiences of young women who have developed eating disorders and research on international school curricula and the media, the authors challenge the veracity, substance and merits of contemporary 'obesity discourse'. By concentrating on previously unexplored aspects of the debate around weight and health, it is revealed how well-meaning advice can propel some children toward behaviour that seriously damages their health. This book is not only about 'eating disorders' and the people affected, but the effects of obesity discourse on everyone’s health as it enters public policy, educational practice and the cultural fabric of our lives. It will interest students, teachers, doctors, health professionals and researchers concerned with obesity and weight issues.


Preventing Eating-Related and Weight-Related Disorders

Preventing Eating-Related and Weight-Related Disorders
Author: Gail L. McVey
Publisher: Wilfrid Laurier Univ. Press
Total Pages: 299
Release: 2013-01-24
Genre: Psychology
ISBN: 155458423X

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This book presents a collection of writings by expert researchers from Canada, the United States, and Australia who are committed to finding common cause and common ground in the prevention of eating disorders and obesity. The ten chapters in this book seek to create a new public health approach to the prevention of weight-related disorders, one that counters the confusion and frustration from public policies, messages, and programs that recipients of prevention efforts often experience. The first section looks at prevention from a public health perspective, and the second section highlights theories from risk and resilience research that can inform the prevention of weight-related disorders. The contributions are varied in their theories and models, but woven throughout is the theme of collaboration in changing public institutions and social systems that promotes universal prevention and fosters mental health and resilience. Unique methods of linking systems and fostering partnerships across sectors and disciplines are highlighted, and readers are exposed to innovative ideas of how to move the field of prevention science forward to reduce the onset of negative body image, unhealthy weight management, eating disorders, and disordered eating. Preventing Eating-Related and Weight-Related Disorders is the second in a series of titles from The Community Health Systems Resource Group at The Hospital for Sick Children. This series will educate researchers, policy-makers, students, practitioners, and interested stakeholders on such topics as early intervention in psychosis, aggressive behaviour problems, eating-related disorders, and marginalized youth in educational contexts.


The Prevention of Eating Problems and Eating Disorders

The Prevention of Eating Problems and Eating Disorders
Author: Michael P. Levine
Publisher: Routledge
Total Pages: 434
Release: 2020-06-04
Genre: Psychology
ISBN: 1315401045

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In a detailed analysis of the field of eating problems and disorders, this book highlights the connections between the prevention of eating problems and disorders, and theory and research in the areas of prevention and health promotion. It also looks at models of risk development and prevention, specific issues and challenges, the status of current prevention research, and lessons for prevention program development. In this unique text Levine and Smolak draw on a range of interdisciplinary perspectives, including prevention science, developmental psychology, public health, and neuroscience, to provide a thorough review, history, and critique of the topic in light of a range of empirical studies. The only authored volume with a broad, detailed and integrated view of theories, research, and practice, this expanded, fully revised, and updated new edition features new chapters on dissonance-based approaches, public health, biopsychiatry and neuroscience, gender, culture(s), technology, obesity, protective factors, and ecological approaches. The Prevention of Eating Problems and Eating Disorders: Theories, Research, and Applications is essential reading for clinicians, academics, researchers, graduate students, upper-level undergraduates, and activists and advocates involved in work pertaining to eating disorders, disordered eating, prevention, health promotion, body image, obesity and biopsychosocial perspectives.


Eating Disorders

Eating Disorders
Author: Suzanne Abraham
Publisher: Oxford University Press, USA
Total Pages: 220
Release: 1992
Genre: Anorexia nervosa
ISBN:

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Eating disorders attract a considerable amount of media attention, and are currently being diagnosed more frequently. In general they affect more women than men, but the reasons why some women develop these disorders are not always very well understood. In this work, the relationship between eating disorders and sexuality is discussed, and up-to-date information on diagnosis and treatment is provided. Specific conditions including anorexia nervosa, bulimia nervosa, and obesity are fully covered. The book has been extensively rewritten for this edition and includes sections on infertility and pregnancy in women with anorexia nervosa and bulimia nervosa. Eating disorders are now managed by less authoritarian treatment programs administered by teams of health care professionals (rather than by individual doctors). Some new case histories have been added to the book to illustrate these changes. This work emphasizes the importance of learning sensible eating and exercise patterns, and the role of self-help groups for those recovering from eating disorders.