North Carolinas Roadside Eateries Revised And Expanded Edition PDF Download
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| Author | : D. G. Martin |
| Publisher | : UNC Press Books |
| Total Pages | : 231 |
| Release | : 2024-03-27 |
| Genre | : Cooking |
| ISBN | : 1469660946 |
Download North Carolina’s Roadside Eateries, Revised and Expanded Edition Book in PDF, ePub and Kindle
D. G. Martin is back with a fully updated edition of his beloved guide, North Carolina's Roadside Eateries, ready to help Tar Heels and visitors alike find the places locals love to eat. D.G. is your personal tour guide, and he takes you to more than 120 notable roadway haunts, including over 30 new restaurants, that aren't just great places to eat but fixtures of their communities as well. What's included: *Features locally owned and community favorites *Covers a range of food tastes from BBQ and traditional southern fare to Mexican food and Laotian cuisine *Introduces the restaurant owners and locals who make these places unique *Includes current contact information, hours, and directions *Recommends nearby points of interest to explore after eating A trusted companion to thousands of North Carolinians, this book not only offers new and exciting ways to get a good meal but will also help folks learn about and appreciate the rich local history of the Tar Heel State.
| Author | : John Shelton Reed |
| Publisher | : UNC Press Books |
| Total Pages | : 626 |
| Release | : 2016-06-30 |
| Genre | : Cooking |
| ISBN | : 1469629674 |
Download Holy Smoke Book in PDF, ePub and Kindle
North Carolina is home to the longest continuous barbecue tradition on the North American mainland. Now available for the first time in paperback, Holy Smoke is a passionate exploration of the lore, recipes, traditions, and people who have helped shape North Carolina's signature slow-food dish. A new preface by the authors examines the latest news, good and bad, from the world of Tar Heel barbecue, and their updated guide to relevant writing, films, and websites is an essential. They trace the origins of North Carolina 'cue and the emergence of the heated rivalry between Eastern and Piedmont styles. They provide detailed instructions for cooking barbecue at home, along with recipes for the traditional array of side dishes that should accompany it. The final section of the book presents some of the people who cook barbecue for a living, recording firsthand what experts say about the past and future of North Carolina barbecue. Filled with historic and contemporary photographs showing centuries of North Carolina's "barbeculture," as the authors call it, Holy Smoke is one of a kind, offering a comprehensive exploration of the Tar Heel barbecue tradition.
| Author | : J. J. Cook |
| Publisher | : Penguin |
| Total Pages | : 306 |
| Release | : 2014-04-01 |
| Genre | : Fiction |
| ISBN | : 1101600144 |
Download Death on Eat Street Book in PDF, ePub and Kindle
Zoe Chase always wanted to own her own restaurant—but first, she’ll have to serve up a heaping helping of meals on wheels, with a side of mystery… When she’s once again passed over for a promotion at work, Zoe decides to take the big leap and go for her dream. She quits, gives up her fancy digs, and buys a fixer-upper diner in a shady part of town. To keep above water during the renovation, she buys a used food truck to serve the downtown and waterfront of Mobile, Alabama. Zoe starts to dish out classic Southern food—but her specialty is her deep-fried biscuit bowls that blow traditional bread bowls away. After a promising start, things start to go downhill faster than a food truck without brakes. First, someone tries to rob the cash register. Next, Zoe is threatened by the owner of a competing food truck for taking their spot. And when the owner ends up dead inside Zoe’s rolling restaurant, Zoe and her sole employee, Ollie, find themselves hopping out of the frying pan into the fryer. They need to find the real killer, before both of them get burned.
| Author | : Moreton Neal |
| Publisher | : Univ of North Carolina Press |
| Total Pages | : 256 |
| Release | : 2009-10-15 |
| Genre | : Cooking |
| ISBN | : 0807889601 |
Download Remembering Bill Neal Book in PDF, ePub and Kindle
A gifted chef, restaurateur, and writer working at a time when Americans were beginning to take a new interest in their culinary heritage, Bill Neal (1950-1991) helped raise Southern food to national prominence. Having rescued spattered and faded recipe cards from the Chapel Hill restaurant they founded together, Bill's former wife and business partner, Moreton Neal, has compiled a book that embodies the diversity and range of his cooking and illustrates the aesthetic that he applied to making meals. Remembering Bill Neal features more than 150 recipes--most of them never published before--from all stages of Bill's career: classic French dishes from La Residence, Southern traditional cooking from Crook's Corner, and fast and easy recipes from home. Moreton's introductory passages and headnotes introduce Bill to readers and put his recipes in the context of his career and his legacy as a chef. Part cookbook, part memoir, this volume both instructs and entertains, showing the lasting importance of Bill Neal's influence in the American regional cooking movement as well as being a muse and a mentor to a generation of Southern home and professional cooks.
| Author | : Marion Lea Brown |
| Publisher | : New York : W. Funk |
| Total Pages | : 298 |
| Release | : 1955 |
| Genre | : Canned foods |
| ISBN | : |
Download Pickles and Preserves Book in PDF, ePub and Kindle
Methods and recipes from various parts of the country, with some from abroad. Includes instructions on the use of frozen, canned and brined foods.
| Author | : Karen Bachman |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 420 |
| Release | : 2012-01-10 |
| Genre | : Travel |
| ISBN | : 0762775815 |
Download Insiders' Guide® to North Carolina's Outer Banks Book in PDF, ePub and Kindle
Insiders' Guide to North Carolina's Outer Banks is the essential source for in-depth travel and relocation information. Written by a local (and true insider), it offers a personal and practical perspective of this beautiful coastal land and its surrounding environs. Published annually, this guide is fully revised and updated and features a new interior layout and a new cover treatment.
| Author | : Anita Musgrove |
| Publisher | : Back Road Restaurant Recipes |
| Total Pages | : 256 |
| Release | : 2019-03-13 |
| Genre | : Cooking |
| ISBN | : 9781934817476 |
Download North Carolina Back Road Restaurant Recipes Book in PDF, ePub and Kindle
From two-lane highways and interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling the Bayou State. North Carolina Back Road Restaurant Recipes is a well-researched and charming guide to North Carolina's best locally-owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here you will find those hidden gems that most people would never discover unless they lived in these small towns.
| Author | : John Egerton |
| Publisher | : Knopf |
| Total Pages | : 599 |
| Release | : 2014-06-18 |
| Genre | : Cooking |
| ISBN | : 0307834565 |
Download Southern Food Book in PDF, ePub and Kindle
This lively, handsomely illustrated, first-of-its-kind book celebrates the food of the American South in all its glorious variety—yesterday, today, at home, on the road, in history. It brings us the story of Southern cooking; a guide for more than 200 restaurants in eleven Southern states; a compilation of more than 150 time-honored Southern foods; a wonderfully useful annotated bibliography of more than 250 Southern cookbooks; and a collection of more than 200 opinionated, funny, nostalgic, or mouth-watering short selections (from George Washington Carver on sweet potatoes to Flannery O’Connor on collard greens). Here, in sum, is the flavor and feel of what it has meant for Southerners, over the generations, to gather at the table—in a book that’s for reading, for cooking, for eating (in or out), for referring to, for browsing in, and, above all, for enjoying.
| Author | : Renee Wright |
| Publisher | : The Countryman Press |
| Total Pages | : 304 |
| Release | : 2013-06-04 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1581571682 |
Download Explorer's Guide To North Carolina's Outer Banks and Crystal Coa Book in PDF, ePub and Kindle
Let this guide show you why the Outer Banks is one of the most unique and interesting places in the U.S. to visit. The Outer Banks preserves history and traditions lost to more urban areas of the eastern U.S. Whether it’s wild Banker ponies, historic Kitty Hawk, or hidden beaches that visitors would otherwise never find, author Renee Wright leads you to her Wright Choices.”
| Author | : Renee Wright |
| Publisher | : The Countryman Press |
| Total Pages | : 304 |
| Release | : 2013-07-01 |
| Genre | : Travel |
| ISBN | : 1581577354 |
Download Explorer's Guide North Carolina's Outer Banks & Crystal Coast: A Great Destination (Second Edition) Book in PDF, ePub and Kindle
Let this guide show you why the Outer Banks is one of the most unique and interesting places in the U.S. to visit. The Outer Banks preserves history and traditions lost to more urban areas of the eastern U.S. Whether it’s wild Banker ponies, historic Kitty Hawk, or hidden beaches that visitors would otherwise never find, author Renee Wright leads you to her Wright Choices.”
