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The NOFA/Mass 2008-2009 Organic Food Guide

The NOFA/Mass 2008-2009 Organic Food Guide
Author: Northeast Organic Farming Association of Massachusetts
Publisher:
Total Pages: 51
Release: 2008
Genre: Farms
ISBN:

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A guide to the certified organic farms in Massachusetts, suppliers of organic foods, and restaurants that serve organic foods.


Organic Food Guide

Organic Food Guide
Author: Northeast Organic Farming Association of Massachusetts
Publisher:
Total Pages:
Release: 2003
Genre: Farms
ISBN:

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Organic Food Guide

Organic Food Guide
Author: Northeast Organic Farming Association of Massachusetts
Publisher:
Total Pages:
Release: 2004
Genre: Farms
ISBN:

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The Local Organic Source

The Local Organic Source
Author: Northeast Organic Farming Association of New York
Publisher:
Total Pages: 62
Release: 2002
Genre: Farms
ISBN:

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The Local Organic Source

The Local Organic Source
Author: Northeast Organic Farming Association of New York
Publisher:
Total Pages: 39
Release: 2004
Genre: Farms
ISBN:

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The Organic Food Handbook

The Organic Food Handbook
Author: Ken Roseboro
Publisher: Turner Publishing Company
Total Pages: 109
Release: 2007-03-01
Genre: Health & Fitness
ISBN: 1591206863

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The Organic Food Handbook examines an important trend and provides a concise, easy-to-follow guide to eating and buying organic food. It clearly explains what organic food is and how it is produced, and where to buy it at the most economical prices. The book, also, covers: how conventional food poses threats to our health and environment; why organic is a healthier, safer choice for us all; how organic certification ensure that organic food is produced to the highest standards; and, how the high costs of conventional foods are hidden in the subsidies we support. As this book shows, organic food clearly benefits our personal health as well as the environment. Eating organic contributes to a more sustainable world and a healthier future.


Eating Fresh from the Organic Garden State

Eating Fresh from the Organic Garden State
Author: Fran McManus
Publisher: Northeast Organic Farming Association - New Jersey Chapter
Total Pages: 136
Release: 1997
Genre: Cooking
ISBN:

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