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Mother India at Home

Mother India at Home
Author: Monir Mohammed
Publisher: Random House
Total Pages: 383
Release: 2014-09-18
Genre: Cooking
ISBN: 140905246X
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Mother India at Westminster Terrace in Glasgow, has been an institution since 1996 and specialises in dishes such as ginger and green chilli fish pakora, seasoned Scottish haddock with Puy lentils, and Delhi-style Scottish lamb, all cooked fresh to order, reflecting Mother India owner Monir Mohammed’s commitment to cooking quality Indian food without pandering to the British taste for inauthentic korma or masala. The strategy has been hugely popular, allowing expansion to five outlets, including tapas, take- aways and a Mother India Cafe in Edinburgh. Mother India is regularly ranked in Herald restaurant critic Ron MacKenna’s top 10 Scottish restaurants. The book will incorporate a first person account of Monir’s personal culinary journey, with a photo essay of the life of one of the world's great Indian restaurants as an integral cog in the cultural melting pot of a modern British city. Alongside this will be a collection of recipes, some of which are signature Mother India dishes, and others designed specifically for home cooking. Each recipe will draw upon Monir's story: his beginnings as a boy from a British Asian family who started working in restaurants at 14 and his pivotal stay in the Punjab in his late teens where he learned the ancient principles of Indian home cooking from scratch. The book will tell the story of the risks he took to build a personal, authentic style of Indian cooking. There are human stories running through the recipes as well: Hajra Bibi's Salmon was inspired by a dish his mother (Hajra Bibi) used to make them as children.

Cooking with My Indian Mother in Law

Cooking with My Indian Mother in Law
Author: Simon Daley
Publisher: Anova Books
Total Pages: 198
Release: 2008-08-18
Genre: Art
ISBN: 9781862057999
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"Mastering the art of authentic home cooking"--dust jacket.

Mother India

Mother India
Author: Katherine Mayo
Publisher:
Total Pages: 408
Release: 1927
Genre: History
ISBN:
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Specters of Mother India

Specters of Mother India
Author: Mrinalini Sinha
Publisher: Duke University Press
Total Pages: 387
Release: 2006-07-12
Genre: History
ISBN: 0822387972
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Specters of Mother India tells the complex story of one episode that became the tipping point for an important historical transformation. The event at the center of the book is the massive international controversy that followed the 1927 publication of Mother India, an exposé written by the American journalist Katherine Mayo. Mother India provided graphic details of a variety of social ills in India, especially those related to the status of women and to the particular plight of the country’s child wives. According to Mayo, the roots of the social problems she chronicled lay in an irredeemable Hindu culture that rendered India unfit for political self-government. Mother India was reprinted many times in the United States, Great Britain, and India; it was translated into more than a dozen languages; and it was reviewed in virtually every major publication on five continents. Sinha provides a rich historical narrative of the controversy surrounding Mother India, from the book’s publication through the passage in India of the Child Marriage Restraint Act in the closing months of 1929. She traces the unexpected trajectory of the controversy as critics acknowledged many of the book’s facts only to overturn its central premise. Where Mayo located blame for India’s social backwardness within the beliefs and practices of Hinduism, the critics laid it at the feet of the colonial state, which they charged with impeding necessary social reforms. As Sinha shows, the controversy became a catalyst for some far-reaching changes, including a reconfiguration of the relationship between the political and social spheres in colonial India and the coalescence of a collective identity for women.

Mother's Best

Mother's Best
Author: Lisa Schroeder
Publisher: Taunton Press
Total Pages: 405
Release: 2009
Genre: Cooking
ISBN: 1600850170
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There's nothing like a home-cooked meal made with love. And here's your chance to share the love with Mother's Best -- 150 delicious recipes for comfort food that will soothe the soul and satisfy even the most ravenous appetite. All you have to do is follow the directions and sprinkle in a little TLC. If you find yourself yearning for the uncomplicated, uncommonly tasty meals your mom used to serve up -- straight from the oven -- this luscious collection of recipes will help you revisit a simpler time. And treat your family to the hearty, wholesome flavors of a meal they won't forget. Inspired by the success of her popular restaurant, Mother's Bistro & Bar in Portland, Oregon, author Lisa Schroeder gives you 150 irresistible recipes -- from appetizers, soups and salads to main courses, sides, breakfast, sandwiches, desserts and baked goods. As you flip through this exceptional book, the amazing variety of ethnic influences will delight you. That's because the author invited mothers here and abroad -- France, Spain, India, Hungary, Greece Ireland and Italy -- to add their best dishes to the collection. Here are just a few of the reasons why Mother's Best will become one of your all-time favorite cookbooks. 150 delicious recipes from a wide range of cultures and countries A great way rediscover the forgotten art of the family meal The author is a world famous connoisseur of comfort food An excellent gift for moms, daughters and anyone who loves to cook 60 mouth-watering, full-color photographs Bursting with delicious insights -- for the kitchen and well beyond -- this heartwarming book captures the distinctive flavors that can transform dinner into something special every night.

The Goddess and the Nation

The Goddess and the Nation
Author: Sumathi Ramaswamy
Publisher: Duke University Press
Total Pages: 402
Release: 2010-04-09
Genre: History
ISBN: 0822391538
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Making the case for a new kind of visual history, The Goddess and the Nation charts the pictorial life and career of Bharat Mata, “Mother India,” the Indian nation imagined as mother/goddess, embodiment of national territory, and unifying symbol for the country’s diverse communities. Soon after Mother India’s emergence in the late nineteenth century, artists, both famous and amateur, began to picture her in various media, incorporating the map of India into her visual persona. The images they produced enabled patriotic men and women in a heterogeneous population to collectively visualize India, affectively identify with it, and even become willing to surrender their lives for it. Filled with illustrations, including 100 in color, The Goddess and the Nation draws on visual studies, gender studies, and the history of cartography to offer a rigorous analysis of Mother India’s appearance in painting, print, poster art, and pictures from the late nineteenth century to the present. By exploring the mutual entanglement of the scientifically mapped image of India and a (Hindu) mother/goddess, Sumathi Ramaswamy reveals Mother India as a figure who relies on the British colonial mapped image of her dominion to distinguish her from the other goddesses of India, and to guarantee her novel status as embodiment, sign, and symbol of national territory. Providing an exemplary critique of ideologies of gender and the science of cartography, Ramaswamy demonstrates that images do not merely reflect history; they actively make it. In The Goddess and the Nation, she teaches us about pictorial ways of learning the form of the nation, of how to live with it—and ultimately to die for it.

Mother India

Mother India
Author: Pranay Gupte
Publisher: Penguin Books India
Total Pages: 630
Release: 2011-06-20
Genre: Biography & Autobiography
ISBN: 0143068261
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The first major biography of Indira Gandhi covers the breadth and scope of 20th-century India and the woman who left her indelible mark on that troubled country. Both widely supported and bitterly opposed, she was eventually removed from office, only to make a stunning comeback.

Mother India's Shadow Over El Dorado

Mother India's Shadow Over El Dorado
Author: Clem Seecharan
Publisher:
Total Pages: 524
Release: 2011
Genre: Social Science
ISBN: 9789766373948
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"Multiple constructions of India, as homeland, have been central to the shaping of Indo-Guyanese identity. An imagined India part fact, part fantasy has continually woven into the Indo-Guyanese consciousness a rich, elevating perception of self: an antidote to the deflating image of the coolie that lingered when the last Indian indentures were cancelled in 1920. In Mother India s Shadow over El Dorado: Indo-Guyanese Politics and Identity, 1890s-1930s, Clem Seecharan reconstructs the circumstances surrounding the development of Indo-Guyanese nationalism. He assesses the impact of the Golden Age of the Ramayana; the glories of ancient India unearthed by British scholars/administrators (Indologists); and Gandhi s virtual deification in his campaign for India s freedom. An India seen to be in revolt against imperial rule inspired several Indo-Guyanese intellectuals, such as Joseph Ruhomon, Peter Ruhomon and J.I. Ramphal, to popularise an image of Mother India that bolstered Indo-Guyanese self-esteem. Drawing on a range of primary sources, the book presents a comprehensive picture of the many Indias Indo-Guyanese (Hindus, Muslims and Christians) embraced in countering the coolie stain, while seeking to belong in creole society. On the flip side, the consuming El Dorado syndrome in Guyana bred a discernible triumphalism among Indo-Guyanese, manifested in the Colonisation Scheme of the 1920s and the associated ideas of creating an Indian colony or a Greater India in Guyana. This kindled a resilient fear, among African-Guyanese, of Indian economic and political domination which still haunts the country. Seecharan handles these complex issues lucidly and authoritatively. Mother India s Shadow is indispensable in comprehending the smouldering ethnic insecurities of contemporary Guyana. " "

Made in India

Made in India
Author: Meera Sodha
Publisher: Macmillan
Total Pages: 321
Release: 2015-09-15
Genre: Cooking
ISBN: 1250071011
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Made In India features more than 130 authentic recipes that capture the flavor of Indian home cooking.

Vegan Richa's Indian Kitchen

Vegan Richa's Indian Kitchen
Author: Richa Hingle
Publisher: Andrews McMeel Publishing
Total Pages: 484
Release: 2015-05-19
Genre: Cooking
ISBN: 1941252109
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The ultimate plant-based Indian cookbook by the creator of VeganRicha.com, featuring breakfasts, snacks, one-pot meals, mains, flatbreads, and desserts. From delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods. Whether you want to enjoy Indian cooking, try some new spices, or add more protein to your meals using legumes and lentils, this book has got it covered. You’ll explore some well-known and new Indian flavor profiles that are easy to make in your own kitchen. Learn the secrets of eclectic Indian taste and textures, and discover meals in which pulses and vegetables are the stars of the dish. And once you taste Richa’s mouth-watering desserts, they will likely become your new favorites. Within these pages you will find recipes to please all the senses, including: • Mango Curry Tofu • Whole Roasted Cauliflower in Makhani Gravy • Baked Lentil Kachori Pastries • Quick Tamarind-Date Chutney • Avocado Naan • Fudgy Cardamom Squares The recipes have been designed to simplify complex vegan cooking procedures, and Richa’s workflow tips incorporate modern appliances and techniques from other cuisines to reduce cooking times. Replacement spices are indicated wherever possible, and Richa also provides alternatives and variations that allow people to be playful and creative with the Indian spices called for in the recipes. The restaurant-quality vegan recipes are ideal to make for yourself, for family, and for entertaining guests. “One of the Best Vegan Cookbooks of 2015”—Vegetarian Times “Whether you have a love affair with Indian food or are new to the flavors of one of the world’s greatest cuisines, you will be dazzled by Richa’s recipes and accessible style. . . . I can’t wait to keep cooking from one of the best cookbooks on Indian food (vegan or not) I’ve ever seen.” —Colleen Holland, co-founder of VegNews Magazine