Modern Pig Production Technology PDF Download
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Author | : John Gadd |
Publisher | : Nottingham University Press |
Total Pages | : 613 |
Release | : 2011-07-01 |
Genre | : Technology & Engineering |
ISBN | : 1907284478 |
Download Modern Pig Production Technology Book in PDF, ePub and Kindle
The important management techniques of the most successful pig producers today are made available in this textbook through the practical advice of an award-winning pig consultant. The book describes and analyzes likely future developments and how they might fit into the economic scene—incorporating a unique econometric (cost-effective) interpretation in addition to research and field trial performance results. The groundbreaking “Business Management” section is based on the experience of advising on some 3,500 pig farms across 32 countries and is just one of the many in-depth features of this essential guide.
Author | : John Gadd |
Publisher | : |
Total Pages | : |
Release | : 2011 |
Genre | : |
ISBN | : 9781910455197 |
Download Modern Pig Production Book in PDF, ePub and Kindle
Author | : John Gadd |
Publisher | : 5m Books Ltd |
Total Pages | : 680 |
Release | : 2011-07-01 |
Genre | : Technology & Engineering |
ISBN | : 1908062460 |
Download Modern Pig Production Technology Book in PDF, ePub and Kindle
The important management techniques of the most successful pig producers today are made available in this textbook through the practical advice of an award-winning pig consultant. The book describes and analyzes likely future developments and how they might fit into the economic scene—incorporating a unique econometric (cost-effective) interpretation in addition to research and field trial performance results. The groundbreaking “Business Management” section is based on the experience of advising on some 3,500 pig farms across 32 countries and is just one of the many in-depth features of this essential guide.
Author | : JOHN. GADD |
Publisher | : |
Total Pages | : 0 |
Release | : 2023 |
Genre | : |
ISBN | : 9781789182996 |
Download PIG PRODUCTION Book in PDF, ePub and Kindle
Author | : H. M. Rikard- Bell |
Publisher | : |
Total Pages | : 128 |
Release | : 1937 |
Genre | : Swine |
ISBN | : |
Download The Handbook of Modern Pig Farming Book in PDF, ePub and Kindle
Author | : Neil Foster |
Publisher | : Academic Press |
Total Pages | : 278 |
Release | : 2021-08-21 |
Genre | : Nature |
ISBN | : 0128182385 |
Download Advancements and Technologies in Pig and Poultry Bacterial Disease Control Book in PDF, ePub and Kindle
Advancements and Technologies in Pig and Poultry Bacterial Disease Control provides the most up-to-date knowledge on the tools and technologies used in the economics, prevention, monitoring and control of the most important bacterial diseases in these two important livestock species. Written by international experts in veterinary medicine, veterinary science, agricultural economics and environmental monitoring, this book provides state-of-the-art information regarding the application of technology to the prevention and control of bacterial disease in pigs and poultry. It presents the most up-to-date information on the major bacterial pathogens, why they are important, their epidemiology, pathogenesis and molecular basis of their virulence. Additional sections examine how genomic sequencing addresses the development of disease biomarkers for faster and highly specific diagnosis and how next generation sequencing can identify good and bad microflora. This book will be a valuable resource for veterinarians, epidemiologists, animal scientists, technologists, and researchers studying precision livestock farming. Students in veterinary, animal science and bio-science courses will also find it useful for its coverage of diseases and monitoring tools. Highlights crossover technologies from human to veterinary medicine, including the use of bioinformatics and genomics for disease prevention Uses results from the EU FP7-funded ProHealth project, the largest of its type ever awarded by the EU Examines how genomic analysis via next generation sequencing and microarray platforms can be exploited to develop novel biomarkers of bacterial disease in animals Reports on novel environmental monitoring tools and their use in determining disease threshold levels within herds and flocks
Author | : John Gadd |
Publisher | : |
Total Pages | : 591 |
Release | : 2003-01-01 |
Genre | : Medical |
ISBN | : 9781897676349 |
Download Pig Production Problems Book in PDF, ePub and Kindle
Solving problems on pig farms doesn't get any easier with the passage of time. This is an intensely practical book which deals with pig production problems all over the world. As well as compiling a series of checklists, the author provides the reasons why the actions should be considered and, where available, gives the back-up evidence from trial work. Equally important are the econometrics (cost-effectiveness) of the advice given - the author is a pioneer in this field.
Author | : John McGlone |
Publisher | : Cengage Learning |
Total Pages | : 395 |
Release | : 2003 |
Genre | : Nature |
ISBN | : 9780827384842 |
Download Pig Production Book in PDF, ePub and Kindle
This one of a kind book covers the basics in pig biology from genetics, reproduction, nutrition and growth, to timely and current discussions on human resource management and social farming issues. It combines knowledge of biological studies with opportunities for getting practical experience in the pig production business. Unlike other texts, this book leads readers to understand the techniques involved in pig production’s rapid growth and industry successes, and provides managers of small family farms or corporate establishments with an invaluable resource for applying these strategies and methodologies to boost business and production efficiencies. Beneficial for introductory through advanced curriculums, training programs, or as a helpful reference, it is an unparalleled source for the basics and beyond in modern pig production.
Author | : Umesh Dimri |
Publisher | : New India Publishing Agency |
Total Pages | : 252 |
Release | : 2013-06-15 |
Genre | : Swine |
ISBN | : 9789381450161 |
Download Swine Production and Health Management Book in PDF, ePub and Kindle
This book on swine production, health and management emphasizes the swine rearing in totality. The authors have added expertise to all areas of the book. Swine, if reared under modern scientific methods, may provide significant economic benefits to its owner. Management, housing, knowledge about its anatomy and physiology, breeding/ reproduction, nutrition/ feeding, health/disease, production, products, marketing and economics are the facets which one needs to be well aware of to get optimum profitable return from this animal. The authors have tried to cover pig as an individual unit as well as an industry/ enterprise. Considering the importance of swine in the field of veterinary and animal sciences, this book has been written to provide a more academic, scientific and field oriented approach, thus making it suitable to the needs of academicians, scientists, students, field practitioners and the general reader. Newer aspects of swine husbandry are described with elaborate suggested reading references to aid in further reading.
Author | : Barry Estabrook |
Publisher | : W. W. Norton & Company |
Total Pages | : 320 |
Release | : 2015-05-04 |
Genre | : Science |
ISBN | : 0393248038 |
Download Pig Tales: An Omnivore's Quest for Sustainable Meat Book in PDF, ePub and Kindle
A Splendid Table Staff Book Pick of the Year "Estabrook, a reporter of iron constitution and persistence, has dug deep into the truth about the American pork industry without losing his sense of humor and humanity." —Christopher Kimball, Wall Street Journal In Pig Tales, New York Times best-selling author of Tomatoland Barry Estabrook turns his attention to the dark side of the American pork industry. Drawing on personal experiences raising pigs as well as sharp investigative instincts, Estabrook covers the range of the human-porcine experience. He shows how these intelligent creatures are all too often subjected to lives of suffering in confinement and squalor, sustained on a drug-laced diet just long enough to reach slaughter weight. But Estabrook also reveals how it is possible to raise pigs responsibly and respectfully, benefiting producers and consumers—as well as some of the top chefs in America. Provocative, witty, and deeply informed, Pig Tales is bound to spark conversation at dinner tables across America.