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Me, Myself, and Pie

Me, Myself, and Pie
Author: Sherry Gore
Publisher: Zondervan
Total Pages: 289
Release: 2014-10-07
Genre: Cooking
ISBN: 0310335574
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This collection of simple, straightforward recipes and stories of Amish life will help bakers bring their families together around the table. Author, baker, and editor Sherry Gore?provides?tips and secrets to making?delicious?pies based off of Amish baking traditions that your friends and families will love. Filled with classic pie recipes such as apple and?pecan, yet?bolstered with modern pie innovations like pie pops?and pies-in-a-jar, Me, Myself, and Pie includes delectable and surefire recipes such as: Chocolate Chess Pie Summer Tomato Pie Amish Orange Pie Thanksgiving Pie Frozen Pink Lemonade Pie Jalapeño Popper Hand Pies Brimming with stunning full-color photography from Katie Jacobs, these 100+ recipes full of simple, wholesome ingredients and tried-and-true techniques are sure to please any palate. This distinctive cookbook will help you bake the perfect Amish pie, whether you're a pie novice or a filled-pastry aficionado.? Recipes include sweet and savory fillings, basic crusts, fruit pies, cream pies, meringues, scrumptious toppings, and so much more. Sprinkled throughout are Sherry Gore's personal stories of Amish life and culture that are best enjoyed over—what?else?—a slice of homemade pie!

Me, Myself, and Pie

Me, Myself, and Pie
Author: Sherry Gore
Publisher: Harper Horizon
Total Pages: 0
Release: 2014
Genre: Amish cooking
ISBN: 9780310335566
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This unique and appealing cookbook from Amish food writer and pie expert Sherry Gore offers both traditional Amish pie recipes passed down through generations and modern recipes with surprise twists, as well as short stories that highlight the beauty and simplicity of modern Amish life.

Simply Delicious Amish Cooking

Simply Delicious Amish Cooking
Author: Sherry Gore
Publisher: Thomas Nelson
Total Pages: 256
Release: 2013-05-07
Genre: Cooking
ISBN: 0310335558
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Unbeknownst to many folks outside the Amish Mennonite population in America, Pinecraft, Florida?a village tucked away in the heart of Sarasota?is the vacation paradise of the Plain People. Sherry Gore has put together Simply Delicious Amish Cooking which represents the people who make Pinecraft unique. Unlike any other Plain community in the world, this village is a virtual melting pot of Amish and Mennonites from around the world, intermingled with people like former editor-in-chief of Cooking & Such Magazine and author Sherry Gore’s family who live there year-round. Simply Delicious Amish Cooking features hundreds of easy-to-prepare recipes and 16 full-color photographs and black-and-white photographs throughout. In this cookbook, you’ll discover traditional favorites such as: Sweet Potato Sweet Mash, Mrs. Byler’s Glazed Donuts, Fried Alligator Nuggets, Grilled Lime Fish Fillets, Strawberry Mango Smoothies and more! Interspersed with the recipes are true-life stories about births, engagements, weddings, deaths, funerals, celebrations, wildlife encounters and accidents told through years of Sherry’s Letters from Home column published in?The Budget, the Amish newspaper. Simply Delicious Amish Cooking offers readers a faith-based, family-focused perspective of the simple way of life of the Plain People. It is truly a breath of fresh air from Sarasota, Florida.

The Pie Room

The Pie Room
Author: Calum Franklin
Publisher: Bloomsbury Publishing
Total Pages: 358
Release: 2020-09-24
Genre: Cooking
ISBN: 1472973623
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'Calum is the pie king' Jamie Oliver 'If you want to know how to make a pie, Calum is your go-to man!' Tom Kerridge Discover the definitive pie bible from self-confessed pastry deviant, chef and London's King of Pies, Calum Franklin. Calum knows good pies and in his debut cookbook, The Pie Room, he presents a treasure trove of recipes for some of his favourite ever pastry dishes. Want to learn how to create the ultimate sausage roll? Ever wished to master the humble chicken and mushroom pie? In this collection of recipes discover the secrets to 80 delicious and achievable pies and sides, both sweet and savoury including hot pork pies, cheesy dauphinoise and caramelised onion pie, hot and sour curried cod pie, the ultimate beef Wellington and rhubarb and custard tarts. Alongside the recipes Calum guides you through the techniques and tools for perfecting your pastry. Within these pages you'll find details including how to properly line pie tins, or how to crimp your pastry and decorate your pies so they look like true show-stoppers. Say hello to your new foodie obsession and get ready to create your very own pie masterpiece. 'I'd happily spend eternity eating chef Calum Franklin's pies.' Grace Dent

Pies Are Awesome

Pies Are Awesome
Author: Jessica Leigh Clark-Bojin
Publisher: Rock Point
Total Pages: 243
Release: 2021-11-23
Genre: Cooking
ISBN: 1631067907
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World-renowned pie artist Jessica Leigh Clark-Bojin shares her easy, approachable, and never-before-seen pie art techniques, delicious recipes, and 28 pie art designs centered around holidays and life occasions. Let pie baker extraordinaire Jessica Leigh Clark-Bojin take you by the oven mitt and spirit you away to a delicious, magical, new world of pie-sibilities in this first of its kind pie art book! Whether you are a master baker, a little pie-curious, or just want to drool over the pictures while you lounge in your fuzzy socks, Jessica will show you just how easy it is for you to become your own pie-oneering pie artist! The pie art projects in this book are centered around some of our most popular and cherished celebrations in the hopes that they will encourage you to develop your own tasty new traditions with friends and family. The ample step-by-step photos take you through Jessica’s easy-to-follow, groundbreaking pie art techniques, while the friendly and funny (and a bit geeky) writing style encourages experimentation and creative discovery. With Pies Are Awesome, get ready to wow the pants off your crew at your next game night, baby shower, birthday party, or any of the social occasions that call for pie . . . which is, let’s face it, all of them. From decorative patterns to more elaborate themes, the pie art designs in this book, ranging from easy to difficult, for novice and experienced bakers alike, include amazing-looking and -tasting pies to celebrate: Birthdays (children and adults) Weddings Baby Showers New Year's Eve/Day Super Bowl Lunar New Year Valentine's Day Pi Day St. Patrick's Day Easter Mother’s Day Father’s Day Fourth of July Bastille Day Diwali Halloween Day of the Dead Thanksgiving Hanukkah Christmas Pies Are Awesome also includes tricks for working with your own tried-and-true dough recipes and store-bought dough; modifications to personalize projects; and online resources for printable templates, pie communities, friendly challenges, and more.

Oh Me, Oh My, a Pie!

Oh Me, Oh My, a Pie!
Author: Jan Fearnley
Publisher:
Total Pages: 0
Release: 2018
Genre: Children's stories
ISBN: 9781788001021
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Everyone wants to get their paws on this pie, but - oh me, oh my! - no one wants to share!

Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
Author: Kate McDermott
Publisher: The Countryman Press
Total Pages: 240
Release: 2016-10-04
Genre: Cooking
ISBN: 1581575750
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One of 2016’s BEST COOKBOOKS*, THE Pie-Baking Bible**, an INSTANT CLASSIC***, with raves from NPR, Oprah.com, USA Today, Bon Appetit, Cosmopolitan, Outlander Kitchen, and more “A new baking bible.” (*Wall Street Journal) “If there’s such a thing as a pie guru, it’s Kate McDermott.” (*Sunset Magazine) “The next best thing to taking one of her classes.”(*The Washington Post) “Gorgeous…a dream of a cookbook.” (*Eat Your Books) “Heartwarming and funny…an instructive debut.” (*Library Journal) “Utterly exquisite, will steal your heart. RUN, don’t walk, to order your copy. (**The Blender Girl) “Not just on crusts and fillings but life itself. A keeper.” (***Atlanta Journal-Constitution) "Whether you’re a seasoned pie hand or a beginner with more enthusiasm than skill, Kate’s got you covered.” (Dorie Greenspan) “One of the best books written on the topic.” (Publishers Weekly) Kate McDermott, who learned to make pie from her Iowa grandmother, has taught the time-honored craft of pie-making to thousands of people. Here she shares her secrets to great crusts (including gluten-free options), fabulous fillings, and to living a good life. This is the only PIE cookbook you need.

Me, Myself, and Pie

Me, Myself, and Pie
Author: Sherry Gore
Publisher:
Total Pages: 0
Release: 2014
Genre: Amish cooking
ISBN:
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This collection of simple, straightforward recipes and stories of Amish life will help bakers bring their families together around the table. Author, baker, and editor Sherry Gore provides tips and secrets to making delicious pies based off of Amish baking traditions that your friends and families will love. Filled with classic pie recipes such as apple and pecan, yet bolstered with modern pie innovations like pie pops and pies-in-a-jar, Me, Myself, and Pie includes delectable and surefire recipes such as: Chocolate Chess Pie Summer Tomato Pie Amish Orange Pie Thanksgiving Pie Frozen Pink Lemonade Pie Jalapeno Popper Hand Pies Brimming with stunning full-colour photography from Katie Jacobs, these 100+ recipes full of simple, wholesome ingredients and tried-and-true techniques are sure to please any palate. This distinctive cookbook will help you bake the perfect Amish pie, whether you're a pie novice or a filled-pastry aficionado. Recipes include sweet and savoury fillings, basic crusts, fruit pies, cream pies, meringues, scrumptious toppings, and so much more. Sprinkled throughout are Sherry Gore's personal stories of Amish life and culture that are best enjoyed over what else a slice of homemade pie!

Me, Myself, & Bob

Me, Myself, & Bob
Author: Phil Vischer
Publisher: HarperChristian + ORM
Total Pages: 273
Release: 2008-02-03
Genre: Biography & Autobiography
ISBN: 1418537632
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This is a story of dreaming big and working hard, of spectacular success and breathtaking failure, of shouted questions, and, at long last, whispered answers. With trademark wit and heart, Phil Vischer shares how God can use the death of a dream to point us toward true success. Larry. Bob. Archibald. These VeggieTales stars are the most famous vegetables you'll ever eat. Oops, meet. Their antics are known around the world. But so much of the VeggieTales story hasn't been told. In Me, Myself, and Bob, Phil Vischer, founder of Big Idea and creator of VeggieTales, gives a behind-the-scenes look at his not-so-funny journey with the loveable veggies. From famed creator to bankrupt dreamer, Vischer shares his story of trial and ultimate triumph as God inspired him with one big idea after another.

Miss American Pie

Miss American Pie
Author: Margaret Sartor
Publisher: Bloomsbury Publishing USA
Total Pages: 290
Release: 2007-05-29
Genre: Biography & Autobiography
ISBN: 1596912014
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Gives an account of the author's life from age twelve to eighteen, crafted from diaries, notebooks, and letters, and reflects all the joys and sorrows of growing up in the 1970s.