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Market Integration in Mozambican Maize Markets

Market Integration in Mozambican Maize Markets
Author: Zerihun Gudeta Alemu
Publisher: African Books Collective
Total Pages: 118
Release: 2008-12-31
Genre: Agriculture and state
ISBN: 9994455265

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Maize is the staple food and principal cash crop in Mozambique. Production is dominated by small-holders who sell their surpluses to generate income. Southern Mozambique is a maize deficit region while the North is in surplus, therefore trade between these two areas has implications for food security in the country and is expected to accelerate economic development. This study attempts to measure the extent of market integration between major maize markets in Mozambique. }The study is organised into six chapters. Chapter One presents findings of the investigation into the dynamics and operation of informal maize markets in Mozambique. Chapter Two presents a brief overview of the methods used in the analysis of market integration and gives a review of international studies and studies specific to Mozambique on market integration. Chapter Three reviews agricultural policies in Mozambique and provides an overview of the maize markets in Mozambique. The methodology applied in the study in discussed in Chapter Four while Chapter Five presents a discussion of results from the econometric analysis. In conclusion, Chapter six provides a summary of the results of the market survey and on the basis of the econometric analysis forwards recommendations.


A Multidimensional Economic Assessment of Africa

A Multidimensional Economic Assessment of Africa
Author: Jacob Wood
Publisher: Springer Nature
Total Pages: 319
Release: 2020-05-27
Genre: Business & Economics
ISBN: 9811545103

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This book is a useful resource for government policy analysts, academics, students of higher education and business practitioners interested in African economies and the key economic issues these economies are facing in 2020. In the face of weak governance and growth globally, there is still a window of opportunity for countries in Africa to build on not only their traditional industrial capabilities, but also pave the way for positive developments in international trade and in the way governments tackle poverty and inequality. By focusing on four areas: (1) agriculture and livestock, (2) consumption, poverty and inequality, (3) financial services, employment and corporate governance, and (4) economic integration, international trade and foreign direct investment (FDI), this book presents a series of empirical studies that examine important contemporary economic issues facing Africa. The book incorporates a range of methodological approaches, with some chapters providing case study analyses while others embrace more traditional forms of econometric testing.


Structure, conduct and performance of maize markets in Malawi

Structure, conduct and performance of maize markets in Malawi
Author: Ochieng, Dennis O.
Publisher: Intl Food Policy Res Inst
Total Pages: 63
Release: 2019-08-21
Genre: Political Science
ISBN:

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Seasonal analysis of the structure, conduct, and performance (SCP) of markets for staple crops has received relatively little attention in food policy analysis yet it has important implications for food and nutrition security. This study employs a mixed methods approach to analyze the SCP of maize markets in Malawi in the 2018/19 main harvest and lean seasons. We interviewed 749 traders from 74 markets across 8 districts, held 28 focus group discussions (FGD) with a total of 480 farmers and analyzed daily and weekly price data from 13 regional markets. The structure of maize markets was explored by examining marketing channels, barriers to entry and the competitiveness of different tiers of the marketing chain. Inequality in sales revenues, switches in trader types between seasons, quality and weights standardization, and the behavior of traders were used to examine market conduct. Performance was assessed by examining traders’ costs and margins, and the spatial and temporal integration of maize markets. We find that Malawi’s maize market is pyramidal in structure and highly competitive at lower tiers of trade but ‘oligopolistic’ at higher tiers. The market channels vary across seasons with switches between trader types and instances of rural-urban trade reversals. There is considerable inequality of sales revenues among traders of similar capacities, and a widespread lack of structured trading despite existing institutions. A high ratio of marketing costs to revenue suggests marketing inefficiencies. Malawi maize prices were highly seasonal and more volatile than neighboring countries. In contrast to previous studies, our findings show weak spatial integration of markets and slow price adjustments to long-run equilibrium values even among short-distance market pairs. The study highlights five pathways to improving Malawi’s maize marketing system: (1) increased policy predictability to promote private-sector investment; (2) institutionalization of quality grades and standardization of weights and measures; (3) increased commercialization of smallholder maize production; (4) investment in enabling infrastructure; and (5) the promotion of structured trading.


Spatial price integration among selected bean markets in Malawi

Spatial price integration among selected bean markets in Malawi
Author: Wezzie S. Mtumbuka
Publisher: Intl Food Policy Res Inst
Total Pages: 16
Release: 2014-07-16
Genre: Social Science
ISBN:

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This research examines the extent of market integration among different bean markets across Malawi. Market integration is an indicator that efficiency exists within the flow of information between markets. The study focused on beans as they are a cheap source of protein affordable by the majority of rural smallholder farmers. Market price data for beans was obtained from the Ministry of Agriculture and Food Security and covered the period 1995 to 2011. The markets included in the study are Chitipa, Rumphi, Mzuzu, Lilongwe, Mitundu, Lizulu, Lunzu, Luchenza, and Bangula. Like prices of other agricultural crops, bean prices follow a general seasonal pattern, rising with increasing time since the last harvest and decreasing during the harvest period. Bean prices typically peak in December when bean supply to the market is low. The research results show that beans prices in different markets move in the same direction, meaning that the markets are co-integrated. However, price information is not fully transmitted between markets. Transaction costs were found to be higher in markets which are far away from major cities and in those markets serviced by poor roads. Based on the results, the study recommends the need to improve infrastructure and market information systems to enhance bean market efficiency in Malawi.


Maize Price Differences and Evidence of Spatial Integration in Malawi

Maize Price Differences and Evidence of Spatial Integration in Malawi
Author: Nyongo, Lovemore
Publisher: Intl Food Policy Res Inst
Total Pages: 9
Release:
Genre: Social Science
ISBN:

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This study tests the long-run and short-run integration of maize markets in Malawi using the co-integration approach within the Vector Autoregressive modeling framework. The analysis is extended to Wald-F Granger Causality tests to see the direction of causality between maize markets. A total of six maize markets, two from each region, were analyzed. Three are urban markets, while two of the three rural markets are border markets. The study uses monthly maize retail prices for the period January 2000 to May 2008. Study findings show that nine out of the fifteen market pairs are integrated in the long-run, but the degree of short-run market integration is low, implying that the transmission of price information is slow.


Spatial market integration of food markets during a shock: Evidence from food markets in Nigeria

Spatial market integration of food markets during a shock: Evidence from food markets in Nigeria
Author: Amare, Mulubrhan
Publisher: Intl Food Policy Res Inst
Total Pages: 47
Release: 2023-11-08
Genre: Political Science
ISBN:

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This paper uses comprehensive and long time series monthly food price data and a panel dyadic regression framework to evaluate the impact of the COVID-19 pandemic and associated policy responses on spatial market integration across a diverse set of food items in Nigeria. The empirical results reveal several important insights. First, we show that a significant slowdown in the speed of adjustment and price transmission occurred during the pandemic. For some food items, the speed of adjustment and, by implication, spatial market integration weakened by two- to-threefold after the pandemic outbreak. The effect was specially pronounced for perishable food items. Second, lockdown measures and the spread of the pandemic triggered additional dispersion in market prices across markets. For example, lockdown measures were associated with a 5–10 percent reduction in the speed of readjustment toward long-term equilibrium. Third, additional underlying attributes of markets, including lack of access to digital infrastructure and distance between markets, exacerbated impacts associated with the pandemic. For instance, access to Internet service reduced the slowdown in the speed of adjustment caused by the pandemic, but longer distances between market pairs induced greater slowdown in the speed of price transmission. Our findings offer important insights for revitalizing the efficiency of food markets affected by the pandemic. The heterogenous impacts of the pandemic across value chains and markets reinforce the need to properly target post-pandemic recovery interventions and investments. Finally, we offer some insights to reduce the vulnerability of food and market systems to disruptions in future pandemics or similar phenomena that inhibit food marketing and trade.


Food Insecurity, Vulnerability and Human Rights Failure

Food Insecurity, Vulnerability and Human Rights Failure
Author: Basudeb Guha-Khasnobis
Publisher: Springer
Total Pages: 368
Release: 2007-10-11
Genre: Business & Economics
ISBN: 0230589502

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This volume discusses the significance of human rights approaches to food and the way it relates to gender considerations, addressing links between hunger and the HIV/AIDS pandemic, agricultural productivity and the environment.