Lulu's Lunch
Author | : Camilla Reid |
Publisher | : A&C Black |
Total Pages | : 17 |
Release | : 2011-01-01 |
Genre | : Juvenile Nonfiction |
ISBN | : 0747599904 |
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2-5 yrs.
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Author | : Camilla Reid |
Publisher | : A&C Black |
Total Pages | : 17 |
Release | : 2011-01-01 |
Genre | : Juvenile Nonfiction |
ISBN | : 0747599904 |
2-5 yrs.
Author | : Camilla Reid |
Publisher | : Bloomsbury Children's Books |
Total Pages | : 0 |
Release | : 2010 |
Genre | : Board books |
ISBN | : 9781408802656 |
An utterly fabulous interactive book for potty-training toddlers!
Author | : Camilla Reid |
Publisher | : Bloomsbury Children's Books |
Total Pages | : 0 |
Release | : 2009 |
Genre | : Children's stories |
ISBN | : 9780747597841 |
An utterly fabulous interactive book for clothes-obsessed toddlers
Author | : Richard Olney |
Publisher | : Grub Street Publishers |
Total Pages | : 453 |
Release | : 2013-12-19 |
Genre | : Cooking |
ISBN | : 190980861X |
A food writer and editor of the Time-Life cooking series shares stories and recipes from his friendship with a legendary Provençal chef and vineyard owner. Of all of the culinary treasures that Richard Olney brought home from France for his American audience, the spritely and commanding Lulu Peyraud is perhaps the most memorable. A second-generation proprietor of Provence’s noted vineyard Domaine Tempier, and producer of some of the region’s best wines and meals, Lulu has for more than fifty years been Provence’s best-kept secret. Mother of seven, Lulu still owns and operates Domaine Tempier with her family, serving up wit and warmth with remarkable food at the vineyard. Hosting American tastemakers like Alice Waters, Paul Bertolli, Gerald Asher, Paula Wolfert, and Kermit Lynch through the years, Lulu has willingly shared her sweeping culinary knowledge, wisdom, and resourcefulness with anyone who stopped by. In Lulu’s Provençal Table, Olney, who shared an unguarded friendship with Lulu, relays the everyday banter, lessons, and more than 150 recipes that have emerged from her kitchen. Peppered with more than 75 photographs, Olney’s tribute aptly celebrates the spirit and gifts of this culinary legend. “With good-humored admiration, sharp-eyed description and lucid instruction, Olney—and Lulu—bring readers traditional Provencal cooking at its finest.” —Publishers Weekly “The tentative giving and taking of recipes quietly evolved into a book so rich in collaboration that Lulu together with Richard seemed to become as one: a magical, culinary love affair.” —Simon Hopkinson, The Observer
Author | : Camilla Reid |
Publisher | : A&C Black |
Total Pages | : 20 |
Release | : 2011-01-01 |
Genre | : Juvenile Nonfiction |
ISBN | : 1408802643 |
A fun lift-the-flap book about being quite little, featuring the irrepressible Lulu Sturdy card and bright art make this a perfect picture book for those under four years
Author | : Anna McQuinn |
Publisher | : Booky Girl Lulu |
Total Pages | : 0 |
Release | : 2021-08-30 |
Genre | : |
ISBN | : 9781907825385 |
Age range 3+ Lulu is excited about her first sleepover at cousin Hani's house. She chooses what to bring then off she goes. The day with Hani is packed! They play in the garden and make water pictures. After lunch, (when Lulu tries cucumbers for the first time!) they dress up and watch a movie. When it's time for bed, Auntie Almaz shares a special story about when she and Lulu's daddy were little. Sleepovers are an important rite of passage for young children who will be reassured by this gentle story and will love watching the little cousins play together.
Author | : Judith Viorst |
Publisher | : Simon and Schuster |
Total Pages | : 192 |
Release | : 2015-04-07 |
Genre | : Juvenile Fiction |
ISBN | : 1442497475 |
When Lulu's parents go on vacation, the formidable Ms. Sonia Sofia Solinsky comes to babysit and Lulu behaves as badly as possible to get her to leave until Ms. Solinsky reveals her secret.
Author | : Pamela Duncan Edwards |
Publisher | : Harper Collins |
Total Pages | : 44 |
Release | : 2004-08-17 |
Genre | : Juvenile Fiction |
ISBN | : 9780060507527 |
After a falling out, best friends Gigi and Lulu discover that, while it can be fun to do the same things most of the time, sometimes it is good to be different.
Author | : Lucy Buffett |
Publisher | : Grand Central Life & Style |
Total Pages | : 629 |
Release | : 2017-05-09 |
Genre | : Cooking |
ISBN | : 1455566462 |
Incorporating stories from restaurateur Lucy Buffett's childhood growing up in Mobile, Alabama, adventures traveling the seas as a cook, time spent working as a chef in New Orleans, and her philosophy of relaxation, gratitude, and seizing the day, this cookbook entertains and inspires as it serves up recipe after recipe, each tastier than the last. "A delicious love letter to the Gulf Coast's vibrant food culture." Since she was a young girl, Lucy Buffett has believed in the power of gumbo-the stirring, the transformation of the roux, the simple ingredients cooking up into something much better than just the sum of its parts. It's only fitting that she signs her name "with Gumbo Love" and that she makes a living feeding people the most delicious, soul-satisfying food. Her new cookbook, Gumbo Love, is a labor of love and includes recipes from all over the Gulf Coast. The dishes incorporate Caribbean, Cajun, Cuban, Mexican, Old Florida, and Creole influences. Lucy proves through her collection of recipes that the Gulf Coast has its own distinct flavors and traditions that make it a coastal destination year after year. And with some of the best seafood and produce the country has to offer, the Gulf Coast-beyond just New Orleans-has a vibrant cuisine and culture, making it a treasured culinary destination in its own right. Lucy combines over one hundred new recipes with old favorites. She lives by her mother's philosophy: "Life is short-eat dessert first," so the very first chapter is filled with delectable sweets like Classic Southern Pound Cake with Strawberries, Buttermilk Orange Chess Pie, and Salted Butterscotch Blondies. Since you can't live on dessert alone, you'll find Gulf Coast favorites from Tailgate Shrimp and Crab Dip to Lucy's Signature Summer Seafood Gumbo, and Crab and Corn Fritters, along with dozens of other seafood appetizers and main dishes. And if you tire of seafood, Lucy shares her family favorites like Daddy's Fried Chicken, Beer-Braised Beef Brisket, Southern Fried Creamed Corn, and Greens and Grits.
Author | : Ginger Kolbaba |
Publisher | : Simon and Schuster |
Total Pages | : 321 |
Release | : 2007-03-20 |
Genre | : Fiction |
ISBN | : 1416554580 |
Four pastors' wives. All desperate for something. Is it possible that their desperation will lead to hope? Mimi, Lisa, Jennifer, and Felicia all live in the fishbowl of Red River, Ohio. Everyone expects something from them. Gourmet casseroles. Perfect husbands. Well-behaved children. They expect even more of themselves. The constant demands and always-ringing phones are enough to drive any sane woman crazy. Add to all that the condescending Katherine Fleming Katt -- self-promoting pastor's wife of the town's largest church -- who loves to flaunt her superior position. In the midst of such chaos, will each woman find the one thing she longs for? When the unflappable Kitty Katt starts showing up at odd places, the four friends get suspicious. Is Kitty hiding something? What secrets lie behind her "perfect" exterior? But even more significant than unraveling Kitty Katt's secrets is finding answers for themselves.