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No Cholesterol Passover Recipes

No Cholesterol Passover Recipes
Author: Debra Wasserman
Publisher:
Total Pages: 0
Release: 1995
Genre: Jewish cooking
ISBN: 9780931411144

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Featuring 100 vegan Passover dishes, this collection of recipes is a must for anyone wanting to celebrate a healthy and ethical passover. Includes recipes for eggless blintzes, dairyless carrot cream soup, festive macaroons, apple latkes, sweet and sour cabbage, knishes, vegetarian chopped 'liver', no-oil lemon dressing, eggless matzo meal pancakes and plenty more.


Passover the Healthy Way

Passover the Healthy Way
Author: Bonnie R. Giller, MS, RD, CDN, CDE
Publisher: AuthorHouse
Total Pages: 170
Release: 2010-02-23
Genre: Health & Fitness
ISBN: 1449079415

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Does this sound familiar to you? "I never get out of the kitchen on Passover; I am constantly cooking and baking." "I always gain weight over Passover." "Every Passover recipe contains huge amounts of eggs and oil." "I serve the same recipes with little variety each year." With proper planning and recipe modification, your Passover recipes can be low in fat and healthy. If you are wondering if there is anything to serve besides meat and potatoes that is also healthy and tasty, you'll find your answer in this cookbook Passover the Healthy Way. There are over 100 delicious recipes ranging from Matzoh Stuffed Chicken Cutlets to a delicious Pineapple-Cherry Ribbon that will banish boredom and unhealthy dishes from your Passover menus. These healthy and creative recipes will help you breeze through Passover without sacrificing taste and originality. With proper portion control, you will be able to maintain your weight over the holiday, get out of the kitchen to enjoy your company, and be greeted at the table with cheers and excitement. The recipes in this cookbook have been designed to reduce your intake of calories, fat, saturated fat, cholesterol and sodium. All recipes include Nutrition Facts for calories, total fat, saturated fat, polyunsaturated and monounsaturated fat, cholesterol, sodium, carbohydrate, protein and dietary fiber. The American Dietetic Association and American Diabetes Association exchange lists per serving are included. This handy cookbook is great for the Passover traveler or the stay-at-home crowd. Enjoy!


No Cholesterol Passover Recipes

No Cholesterol Passover Recipes
Author: Debra Wasserman
Publisher:
Total Pages: 49
Release: 1986-01
Genre: Low-cholesterol diet
ISBN: 9780931411038

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Festive macaroons, sweet & sour cabbage, knishes, broccoli with almond sauce, "chopped liver," no oil lemon dressing, eggless matzoh meal pancakes & much more. For every home that wants to celebrate a healthy & ethical Passover.


Passover Lite Kosher Cookbook

Passover Lite Kosher Cookbook
Author: Gail Ashkanazi-Hankin
Publisher: Pelican Publishing Company
Total Pages: 0
Release: 2007
Genre: Low-calorie diet
ISBN: 9781589804982

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Every recipe provided is kosher for Passover, but these delicious dishes are not limited to Passover fare. Gail Ashkanazi-Hankin provides a wide range of recipes-from those handed down for generations to those less traditional-and transforms them with a lighter, lower-fat approach. Snacks such as Toasted Matzah Farfel and dishes such as Pacific Rim Chicken Salad are sure to get anyone's culinary juices going, no matter the occasion.


Harriet Roth's Deliciously Healthy Jewish Cooking

Harriet Roth's Deliciously Healthy Jewish Cooking
Author: Harriet Roth
Publisher: Plume
Total Pages: 0
Release: 1998
Genre: Jewish cooking
ISBN: 9780452273498

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Harriet Roth, bestselling author of three books about healthful eating, has reworked her family's traditional favorites and new Jewish specialties for minimum fat and maximum nutrition and flavor.In this unique cookbook of 350 fabulous, new low-fat, low-cholesterol recipes, you'll learn: ? Low fat versions of specialty holiday foods ? What goes on a seder plate ? How to make delicious meals such as Stuffed Chicken Breasts with Apricot Glaze ? How to prepare scrumptious desserts like Passover Chocolate Torte ? Cooking and nutritional tipsIncluding personal reminiscences, this cookbook will open up a world of healthful, flavorful cooking for anyone interested in Jewish cuisine. ? Harriet Roth's fans will be eagerly awaiting this affordable paperback edition of her newest cookbook in five years. ? Harriet Roth's previous cookbooks have been bestsellers. ? Harriet Roth is a "name-brand" authority in the area of low-fat, low-cholesterol cooking. ? This edition is being published in March, perfect for tie-in publicity for the Passover holiday.


NOT JUST POTATOES - the easy plant based guide for a healthy Passover

NOT JUST POTATOES - the easy plant based guide for a healthy Passover
Author: Bat El Gershowitz
Publisher: Bat El Gershowitz
Total Pages: 60
Release: 2020-03-30
Genre: Cooking
ISBN:

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“Potatoes again?”! We all know the common complaint of everyone saying that there is nothing to eat on the days of Passover. Nothing besides potatoes! This vibrant vegan guide, however; which is not just potatoes, includes clean good-for-you foods, dishes , vegetables, fruits, smoothies, cakes, and soups, that are full of flavor, color and nutrients to keep you full and happy. This healthy 60 pages menu is here to help you have a relaxing, delicious, and enjoyable Passover. Healthy, wholesome recipes for any occasion or meal, brunch, breakfast and dinner. Kid-friendly burgers, patties, pancakes and so much more. Eating plant-based on Passover couldn't be easier. Basic ingredients that every household has. Almost each recipe comes with beautiful pictures and clear instructions. With this delicious guide, your Passover will never be boring again.


Matzo

Matzo
Author: Michele Streit Heilbrun
Publisher: Clarkson Potter
Total Pages: 114
Release: 2017-03-07
Genre: Cooking
ISBN: 0804189005

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A cookbook from the preeminent fine Kosher food company, Streit's, with Jewish recipes for enjoying matzo during the eight days of Passover and all year long. Matzo and the story of its creation are the centerpiece of both the meals and the observance of Passover; it is eaten in place of bread and other leavened products for the holiday's eight day duration. Michele (Mikie) Heilbrun is the co-owner of Streit's, one of the top two matzo companies in the world. Now, she is sharing 35 recipes-- both from her family and fresh favorites-- for ways to cook with matzo that are so good, readers will want to make them all year round. Dishes like Matzo Granola, Caesar Salad with Matzo Croutons, and Matzo Spanikopita show readers just how delicious and versatile this ingredient can be. With its bright photography and fun package, this book is sure to become an instant seder (and anytime) must-have.


Vegan Passover Recipes

Vegan Passover Recipes
Author: Nancy Berkoff
Publisher: The Vegetarian Resource Group
Total Pages: 54
Release: 2002
Genre: Cooking
ISBN: 9780931411250

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Vegan (vegetarian) Passover recipes for Passover.


Good Eating's Passover Recipes

Good Eating's Passover Recipes
Author: Chicago Tribune
Publisher: Agate Digital
Total Pages: 190
Release: 2013-03-05
Genre: Cooking
ISBN: 1572844493

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Recipes filled with the traditional tastes of Passover—plus a few inventive twists. Good Eating’s Passover Recipes is a cook’s guide to preparing for the Seder and the rest of the holiday week. This collection includes dozens of mouth-watering dishes from the Chicago Tribune, which has been publishing delicious Passover-friendly recipes for years. You’ll find the classic staples of any Passover meal, including matzo ball soup, brisket, haroset, gefilte fish, tzimmes, kugel, cakes, and other desserts. There are also variations on traditional recipes and unique entrees and sides—such as caponata, Moroccan meatballs, salmon cakes, and cucumber-wasabi sauce. All recipes can be adapted for varying levels of Kosher for Passover observance practices. Includes photos