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Little Local Maine Cookbook

Little Local Maine Cookbook
Author: Annie B. Copps
Publisher: The Countryman Press
Total Pages: 88
Release: 2019-06-18
Genre: Travel
ISBN: 1682684180

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30 classic Maine recipes to treasure The Little Local Maine Cookbook brings the essential flavors of Maine to your table. From lobster boils, rolls, and bakes; whole roasted fish with fresh farm-stand corn; and blueberry-sauced crepes and homemade pie, this book includes traditional recipes that celebrate the state. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect gift for Mainers and tourists alike.


Little Local Maine Cookbook

Little Local Maine Cookbook
Author: W. W. Norton & Company, Incorporated
Publisher: Countryman Press
Total Pages: 0
Release: 2019-06-18
Genre:
ISBN: 9781682684610

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A Little Maine Cookbook

A Little Maine Cookbook
Author: Barbara Karoff
Publisher:
Total Pages: 60
Release: 1995
Genre: Cookery
ISBN: 9780862815141

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Maine Home Cooking

Maine Home Cooking
Author: Sandra Oliver
Publisher: Down East Books
Total Pages: 280
Release: 2012-09-01
Genre: Cooking
ISBN: 1608931978

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Residing on Maine's Islesboro Island, Sandra Oliver is a revered food historian with a vast knowledge of New England food history, subsistence living, and Yankee cooking. For the past five years, she has published her weekly recipes column, "Tastebuds", in the Bangor Daily News. The column has featured hundreds of recipes—from classic tried-and-true dishes to innovative uses for traditional ingredients. Collecting more than 300 recipes from her column and elsewhere, and emphasizing fresh, local ingredients, as well as the common ingredients found in most kitchens, this volume represents a new standard in home cooking.


The Little Local Vermont Cookbook: Recipes for Classic Dishes

The Little Local Vermont Cookbook: Recipes for Classic Dishes
Author: Melissa Pasanen
Publisher: The Countryman Press
Total Pages: 93
Release: 2020-05-26
Genre: Cooking
ISBN: 1682685225

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30 classic Vermont recipes to treasure The Little Local Vermont Cookbook brings the natural flavors of the Green Mountain State to your table. Whether you’re starting the day with Maple Bacon Skillet Biscuits or enjoying a midday meal of Cheddar Ale Soup, this sweet little book will pack a powerful punch of nostalgia. No matter where you’re eating, you can round out your evening with Harvest Stuffed Squash, followed by a batch of classic Maple Ginger Cookies, and you’re guaranteed to feel like you’re back in Burlington. Written by a regional food expert and beautifully illustrated, this cookbook is the perfect way to jog mountain memories.


Maine Bicentennial Community Cookbook

Maine Bicentennial Community Cookbook
Author: Karl Schatz
Publisher: Islandport Press
Total Pages: 240
Release: 2020-06-16
Genre:
ISBN: 9781944762896

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This celebration of the tradition of the community cookbook is a collection of 200 recipes celebrating Maine's rich culinary past, delicious present, and exciting future. It features recipes from everyday families and home cooks to award-winning chefs and notable Mainers.


Little Maine Cookbook

Little Maine Cookbook
Author: Barbara Karoff
Publisher: Chronicle Books (CA)
Total Pages:
Release: 1995-03-01
Genre:
ISBN: 9780811892537

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The Little Veggie Cookbook

The Little Veggie Cookbook
Author: Kathryn Bernier
Publisher: iUniverse
Total Pages: 79
Release: 2005
Genre: Cooking (Vegetables)
ISBN: 0595354165

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The Little Veggie Cookbook is packed with quick and easy ideas and recipes for preparing fresh vegetables, fruits and berries from your local farm stands and markets. Ninety-nine percent of these recipes were shared by customers who frequent local farm stands and markets seeking fresh, healthy foods. Some of those people were local residents, some were tourists passing through, and some were summer residents from a large radius around the area. They represented a variety of religious and ethnic backgrounds, which provided a nice variety of recipes. The Little Veggie Cookbook is sprinkled with tidbits of information and a smattering of useful growing tips. It includes an herb chart to take the guesswork out of which foods each one compliments. It also contains easy directions to create personalized vinegars and oils for home use or for gift giving. The Little Veggie Cookbook is great for the budding chef in your house and a good addition for collectors of cookbooks. Browse through it and see it would make a nice gift for a new bride, a house warming or your sister, not to mention yourself.


Dishing Up® Maine

Dishing Up® Maine
Author: Brooke Dojny
Publisher: Storey Publishing
Total Pages: 289
Release: 2006-05-15
Genre: Cooking
ISBN: 1580178413

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From the Atlantic Ocean to well-tended organic farms, Maine offers some of the best raw materials for rustic, hearty cuisine. Add the independent spirit and quiet humor of the people and it becomes apparent why chefs, fisherman, and artisans are drawn to the state. Their fierce pride, respect for the land, and lack of pretension are recognizable ingredients in the food they produce, from fresh lobster to blueberry pancakes. Dive in to the salty personality of Maine’s cuisine!


Maine Ingredients

Maine Ingredients
Author: Junior League of Portland Maine
Publisher: Favorite Recipes Press (FRP)
Total Pages: 319
Release: 1995-01-01
Genre: Community cookbooks
ISBN: 9780964469105

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"MAINE Ingredients" is a unique blend of sensational recipes inspired by Maine's finest and freshest ingredients. All of the fantastic recipes come with serving and wine suggestions. This book is a pleasure to browse through as the reader learns about Maine's history and life through its indigenous foods.