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Instant Pot Vegan Korean Cookbook

Instant Pot Vegan Korean Cookbook
Author: Lena Agarwe
Publisher:
Total Pages: 134
Release: 2021-10-15
Genre:
ISBN: 9781804140086
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Cook up vibrant and nutritious Vegan Korean Meals in no time with your Instant Pot The Instant Pot makes it quick and easy to whip up Vegan Korean cuisine. This Vegan Korean Cookbook offers a comprehensive collection of delicious plant-based Korean recipes that you can make entirely with your Instant Pot. No expensive or hard-to-find ingredients necessary―just everyday basics you can find at your local grocery store or Indian grocer. This Vegan Instant Pot Cookbook includes: An Intro to Korean cooking―Learn more about the staples, spices, and pantry items you'll need to get started, as well as how to get the most out of your Instant Pot when cooking Indian food. An Intro to Plant-Based Eating―Get a breakdown of what it means to eat a plant-based diet, why it's beneficial, and how to adopt and stick with it. Easy, Wholesome Recipes―Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies. Spice up your Instant Pot with flavorful, Plant-Based Korean recipes.

Instant Pot Vegan Korean Cookbook

Instant Pot Vegan Korean Cookbook
Author: Penny Watson
Publisher: Independently Published
Total Pages: 0
Release: 2024-02-04
Genre: Cooking
ISBN:
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MAKING DELICIOUS MEALS FROM ASIA KITCHEN Having an instant pot pressure cooker isn't the ultimate kitchen goal. Do you know how to get the best out of it? As a vegan or vegetarian, your instant pot is the most magical kitchen appliance you can ever have because of its seamlessness in making delicious meals that are customizable for everyone. If you want to explore some delectable Korean dishes, this is you best chance to embark on a culinary adventure that seamlessly blends the bold and flavorful traditions of Korean cuisine with the convenience of Instant Pot cooking in the "Instant Pot Vegan Korean Cookbook." This comprehensive guide is your passport to a world of plant-based delights, offering a diverse array of mouthwatering recipes that capture the essence of Korean flavors, all prepared effortlessly in the Instant Pot. Key Features: 1. Vegan Fusion at Your Fingertips: Immerse yourself in the fusion of vegan principles and the rich tapestry of Korean culinary traditions. This cookbook showcases the art of creating savory, plant-based Korean dishes that satisfy the taste buds and honor the vibrant spirit of this renowned cuisine. 2. Effortless Instant Pot Cooking: Elevate your cooking experience with the efficiency and ease of Instant Pot recipes. From hearty stews to flavorful rice dishes, each recipe is designed for busy individuals who crave the bold tastes of Korean vegan cuisine without the hassle of lengthy preparation. 3. Diverse and Flavorful Recipes: Experience the depth of Korean flavors with a variety of recipes that span appetizers, mains, side dishes, and even desserts. From classic favorites like Kimchi Jjigae to innovative creations like Vegan Bibimbap, each recipe is a celebration of taste and texture. 4. Authentic Korean Ingredients, Plant-Based Twist: Embrace the authenticity of Korean cooking with plant-based ingredients, ensuring that every dish retains the essence of traditional flavors while catering to a vegan lifestyle. Discover the perfect balance of umami, spice, and comfort in each thoughtfully crafted recipe. 5. Beginner-Friendly Approach: Whether you're a seasoned vegan or new to plant-based eating, this cookbook provides a beginner-friendly approach. Clear instructions, easily accessible ingredients, and step-by-step guidance make Korean vegan cooking in the Instant Pot accessible to all. Who is This Cookbook For? Vegans and Plant-Based Enthusiasts: For those seeking a vibrant and delicious array of vegan recipes inspired by Korean cuisine, this cookbook is a treasure trove of culinary inspiration. Instant Pot Lovers: If you love the convenience of Instant Pot cooking and want to explore the diverse world of vegan Korean cuisine, this cookbook is your guide to creating flavorful meals with efficiency. Adventurous Cooks: For individuals eager to explore the fusion of global flavors and plant-based ingredients, this cookbook invites you on a journey of culinary discovery. Savor the Fusion of Korean and Vegan Delights: "The Instant Pot Vegan Korean Cookbook" invites you to savor the tantalizing tastes of Korean vegan cuisine in the most convenient and efficient way possible. Transform your kitchen into a haven of plant-based delights, where each dish is a celebration of flavors, textures, and the joy of vibrant, wholesome eating. Whether you're a vegan food enthusiast, an Instant Pot aficionado, or simply someone eager to explore the rich world of Korean cuisine, let this cookbook be your trusted companion in crafting delectable, plant-based Korean dishes effortlessly. Get your special copy of this cookbook to discover the joy of cooking with "Instant Pot Vegan Korean Cookbook" and let each meal be a delicious journey into the heart of Korean flavors, minus the meat.

Plant-Based Instant Pot Korean Cookbook: 365 Day Tasty Whole Food Vegan Korean Favorites Made Quick and Easy for Your Electric Pressure Cooker

Plant-Based Instant Pot Korean Cookbook: 365 Day Tasty Whole Food Vegan Korean Favorites Made Quick and Easy for Your Electric Pressure Cooker
Author: Lena Agarwe
Publisher:
Total Pages: 118
Release: 2021-10-27
Genre: Cooking
ISBN: 9781804140437
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Cook up vibrant and nutritious Vegan Korean Meals in no time with your Instant Pot The Instant Pot makes it quick and easy to whip up Vegan Korean cuisine. This Vegan Korean Cookbook offers a comprehensive collection of delicious plant-based Korean recipes that you can make entirely with your Instant Pot. No expensive or hard-to-find ingredients necessary―just everyday basics you can find at your local grocery store or Indian grocer. This Vegan Instant Pot Cookbook includes: An Intro to Korean cooking―Learn more about the staples, spices, and pantry items you'll need to get started, as well as how to get the most out of your Instant Pot when cooking Indian food. An Intro to Plant-Based Eating―Get a breakdown of what it means to eat a plant-based diet, why it's beneficial, and how to adopt and stick with it. Easy, Wholesome Recipes―Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies. Spice up your Instant Pot with flavorful, Plant-Based Korean recipes.

Plant-Based Instant Pot Korean Cookbook

Plant-Based Instant Pot Korean Cookbook
Author: Lena Agarwe
Publisher:
Total Pages: 118
Release: 2021-10-27
Genre: Cooking
ISBN: 9781804140444
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Download Plant-Based Instant Pot Korean Cookbook Book in PDF, ePub and Kindle

Cook up vibrant and nutritious Vegan Korean Meals in no time with your Instant Pot The Instant Pot makes it quick and easy to whip up Vegan Korean cuisine. This Vegan Korean Cookbook offers a comprehensive collection of delicious plant-based Korean recipes that you can make entirely with your Instant Pot. No expensive or hard-to-find ingredients necessary―just everyday basics you can find at your local grocery store or Indian grocer. This Vegan Instant Pot Cookbook includes: An Intro to Korean cooking―Learn more about the staples, spices, and pantry items you'll need to get started, as well as how to get the most out of your Instant Pot when cooking Indian food. An Intro to Plant-Based Eating―Get a breakdown of what it means to eat a plant-based diet, why it's beneficial, and how to adopt and stick with it. Easy, Wholesome Recipes―Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies. Spice up your Instant Pot with flavorful, Plant-Based Korean recipes.

The Korean Vegan Cookbook

The Korean Vegan Cookbook
Author: Joanne Lee Molinaro
Publisher: Penguin
Total Pages: 337
Release: 2021-10-12
Genre: Cooking
ISBN: 0593084276
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THE INSTANT NEW YORK TIMES BESTSELLER • NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious • EATER • Stained Page • Infatuation • Spruce Eats • Publisher’s Weekly • Food52 • Toronto Star The dazzling debut cookbook from Joanne Lee Molinaro, the home cook and spellbinding storyteller behind the online sensation @thekoreanvegan Joanne Lee Molinaro has captivated millions of fans with her powerfully moving personal tales of love, family, and food. In her debut cookbook, she shares a collection of her favorite Korean dishes, some traditional and some reimagined, as well as poignant narrative snapshots that have shaped her family history. As Joanne reveals, she’s often asked, “How can you be vegan and Korean?” Korean cooking is, after all, synonymous with fish sauce and barbecue. And although grilled meat is indeed prevalent in some Korean food, the ingredients that filled out bapsangs on Joanne’s table growing up—doenjang (fermented soybean paste), gochujang (chili sauce), dashima (seaweed), and more—are fully plant-based, unbelievably flavorful, and totally Korean. Some of the recipes come straight from her childhood: Jjajangmyun, the rich Korean-Chinese black bean noodles she ate on birthdays, or the humble Gamja Guk, a potato-and-leek soup her father makes. Some pay homage: Chocolate Sweet Potato Cake is an ode to the two foods that saved her mother’s life after she fled North Korea. The Korean Vegan Cookbook is a rich portrait of the immigrant experience with life lessons that are universal. It celebrates how deeply food and the ones we love shape our identity.

The Vegan Instant Pot Cookbook

The Vegan Instant Pot Cookbook
Author: Nisha Vora
Publisher: Penguin
Total Pages: 320
Release: 2019-06-18
Genre: Cooking
ISBN: 0525540962
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A new and vibrant vegan cookbook authorized by Instant Pot, from the creator of the Rainbow Plant Life blog. With food and photos as vivid, joyous, and wholesome as the title of her popular cooking blog--Rainbow Plant Life--suggests, Nisha Vora shares nourishing recipes with her loyal followers daily. Now, in her debut cookbook, she makes healthy, delicious everyday cooking a snap with more than 90 nutritious (and colorful!) recipes you can make easily with the magic of an Instant Pot pressure cooker. With a comprehensive primer to the machine and all its functions, you, too, can taste the rainbow with a full repertoire of vegan dishes. Start the day with Nisha's Homemade Coconut Yogurt or Breakfast Enchilada Casserole, then move on to hearty mains like Miso Mushroom Risotto, and even decadent desserts including Double Fudge Chocolate Cake and Red Wine-Poached Pears. The Vegan Instant Pot Cookbook will quickly become a go-to source of inspiration in your kitchen.

The Complete Vegan Instant Pot Cookbook

The Complete Vegan Instant Pot Cookbook
Author: Barb Musick
Publisher: Rockridge Press
Total Pages: 190
Release: 2019-05-14
Genre: Cooking
ISBN: 9781641521628
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DELICIOUS NEWS FOR VEGANS! The Complete Official Instant Pot® Cookbook The Complete Vegan Instant Pot Cookbook is your jam-packed, fully-authorized guide to vegan pressure cooking. Brimming with 101 mouthwatering whole food recipes meant to satisfy every palate, this book also features complete and detailed instructions to help you master vegan pressure cooking. Filled with useful tips and tricks for vegan pressure cooking, this book shows you how to keep your Instant Pot clean, why pressure cooking is great for vegans, what accessories you need in your kitchen, how to avoid common mistakes, and more. The Complete Vegan Instant Pot Cookbook includes: FRESH AND TASTY RECIPES--From Maple Morning Millet to Chickpea Kale Korma, savor 101 healthy, plant-based vegan recipes--no processed substitutes needed. EASY INSTRUCTIONS--Take the guesswork out of vegan pressure cooking with instructions that use exact Instant Pot settings, including the Porridge, Slow Cooker, and Sauté functions. MASTER YOUR PRESSURE COOKER--Get the most out of your Instant Pot thanks to feature guides, maintenance instructions, handy shortcuts, and more. The Complete Vegan Instant Pot Cookbook gives you vegan pressure cooking without the pressure.

Korean Vegetarian Cooking

Korean Vegetarian Cooking
Author: Shin Kim
Publisher: Banchan Story LLC
Total Pages: 310
Release: 2020-11-11
Genre: Cooking
ISBN: 0998224928
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Welcome to Shin’s Korean kitchen where vegetables are celebrated as main features! This colorful cookbook by Shin Kim includes over 80 Korean vegetarian recipes, 75 of which can be made vegan. Each recipe is accompanied by a photograph for added visual inspiration and marked with gluten-free, nut-free, spicy, and vegan tags as a helpful guide for your dietary preferences. Drawing from local, natural plant-based ingredients and traditional Korean vegetables available in the U.S., this book covers a wide range of vegan and vegetarian Korean dishes. From a variety of kimchi to everyday banchan sides, such as Scallion Pancakes, Spicy Soft Tofu Stew, and Glass Noodles with Vegetables, Korean home favorites are presented in clearly laid-out steps. Moreover, entrée dishes that traditionally feature animal protein are adapted as colorful, flavorful vegetarian dishes, such as Kimchi Dumplings, Mushroom Hot Pot, and Sweet and Sour Cauliflower. This book is for anyone with an interest in Korean cuisine who wants to incorporate a more plant-based diet in their lives. Whether you make a quick weeknight dinner for yourself or cook up a feast for your family and friends, enjoy the full range of Korean flavors, from subtle and mild to deep and vivid—and everything in between. This book will guide you through your endeavors with suggestions of substitution ingredients, tips, and variations so that you can enjoy cooking and eating Korean dishes in multiple ways in your own kitchen.

Korean Instant Pot Cookbook

Korean Instant Pot Cookbook
Author: Nancy Cho
Publisher: Rocketships & Wonderment
Total Pages: 172
Release: 2021-09-21
Genre: Cooking
ISBN: 173412413X
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“You can feel the love the authors have not only for the cuisine, but for the culture of Korea. This book is a great find for the busy person who wants to cook Korean food on a regular basis, without the hassle of doing a lot of dishes!" - Hooni Kim, Michelin-star chef and author of My Korea Korean Instant Pot Cookbook is the perfect collection of recipes for home cooks who want to make authentic Korean cuisine with ease. Recipe developers Nancy Cho and Selina Lee learned to make Korean food from their mothers and grandmothers. For Nancy, this transpired in her family’s kitchen in California suburbs, while Selina’s experience came from growing up in Seoul, Korea. Together, they set out to explore their Korean heritage, family experiences, and cherished dishes from their childhood to the present. In this cookbook, they share over 90 recipes, tested and translated for preparation in the Instant Pot--all while maintaining the flavors and foundational traditions of Korean cuisine. Whether you’re looking to recreate the dishes your umma made or you’re new to Korean cooking, the Korean Instant Pot Cookbook will help any home cook whip out a quick weeknight meal, an easy late-night snack, or put together an inviting bapsang (Korean table complete with banchan)! 90+ KOREAN RECIPES: Includes traditional dishes such as Soondubu Jjigae (Silken Tofu Stew), popular one-bowl meals like Jjajangmyeon (Black Bean Sauce Noodles), special meals like Bossam and Musaengchae (Pork Belly Cabbage Wraps with Spicy Radish Salad), and modern fusions such as Budae Jjigae (Korean Army Stew) EASY-TO-FOLLOW: Written with step-by-step instructions to get the most out of the Instant Pot’s functionality, as well a full glossary on essential ingredients so every home cook knows what to buy and how to substitute ENTICING PHOTOGRAPHY: Beautiful, full-color photos of appetizing recipes and must-have ingredients

Instant Pot Korean Cookbook

Instant Pot Korean Cookbook
Author: Christy Lee
Publisher: Rockridge Press
Total Pages: 142
Release: 2022-03-22
Genre: Cooking
ISBN: 9781638078517
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Create authentic Korean dishes in your Instant Pot The Instant Pot makes it easy to create classic Korean meals in a fraction of the time they traditionally take. Whether you're new to the cuisine or just looking for new approaches, this convenient Korean cookbook is filled with authentic recipes that make the most of this versatile multi-cooker--helping you simplify mealtime without sacrificing the delicious flavors of your favorite Korean dishes. What sets this book apart from other Instant Pot cookbooks: An intro to Korean cooking--Learn more about the techniques commonly used in Korean cooking, the unique flavors that comprise Korean cuisine, and the ingredients you'll need to have on hand for cooking success. A flavorful variety of dishes--Discover simple recipes for rice and noodles, banchan, soups and stews, vegetable entrées, beef and pork dishes, and poultry and seafood dishes. Recipe tips and tricks--Find expert pointers for switching up the flavors of a dish with different ingredients, adjusting a recipe to accommodate dietary needs, and more. Skip takeout and create mouthwatering Korean cuisine at home with this Instant Pot recipe book.