Growing Fruits In Hawaii Also Herbs Nuts And Seeds PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Growing Fruits In Hawaii Also Herbs Nuts And Seeds PDF full book. Access full book title Growing Fruits In Hawaii Also Herbs Nuts And Seeds.

Growing Fruits in Hawaiʻi (also Herbs, Nuts, and Seeds)

Growing Fruits in Hawaiʻi (also Herbs, Nuts, and Seeds)
Author: Kathy Oshiro
Publisher: Bess Press
Total Pages: 84
Release: 2000
Genre: Games & Activities
ISBN: 9781573061094

Download Growing Fruits in Hawaiʻi (also Herbs, Nuts, and Seeds) Book in PDF, ePub and Kindle

A guide to growing tasty and healthy fruits, herbs, nuts, and seeds in Hawai'i. Includes recipes.


Hawaiian Organic Growing Guide

Hawaiian Organic Growing Guide
Author: Shunyam Nirav
Publisher:
Total Pages: 240
Release: 1992
Genre: Gardening
ISBN:

Download Hawaiian Organic Growing Guide Book in PDF, ePub and Kindle


Growing Native Hawaiian Plants

Growing Native Hawaiian Plants
Author: Heidi Leianuenue Bornhorst
Publisher: Bess Press
Total Pages: 126
Release: 2005-04
Genre: Gardening
ISBN: 9781573062077

Download Growing Native Hawaiian Plants Book in PDF, ePub and Kindle

Detailed instructions for growing native Hawaiian plants from cuttings or seeds, air-layering, grafting, watering, xeriscaping, transplanting, etc., and basic landscape maintenance. Also explains the plants' importance in Hawaiian culture.


Fruits of the Hawaiian Islands

Fruits of the Hawaiian Islands
Author: Gerrit Parmile Wilder
Publisher:
Total Pages: 260
Release: 1911
Genre: Fruit-culture
ISBN:

Download Fruits of the Hawaiian Islands Book in PDF, ePub and Kindle


Growing Vegetables in Hawaiʻi

Growing Vegetables in Hawaiʻi
Author: Kathy Oshiro
Publisher: Bess Press
Total Pages: 100
Release: 1999
Genre: Gardening
ISBN: 9781573060806

Download Growing Vegetables in Hawaiʻi Book in PDF, ePub and Kindle

A step-by-step guide to growing and cooking 36 delicious and nutritious vegetables in Hawai'i.


A Native Hawaiian Garden

A Native Hawaiian Garden
Author: John L. Culliney
Publisher: University of Hawaii Press
Total Pages: 186
Release: 1999-12-01
Genre: Gardening
ISBN: 9780824821760

Download A Native Hawaiian Garden Book in PDF, ePub and Kindle

Hawai‘i is home to some of the rarest plants in the world, many of them now threatened by extinction. Despite a benign and nurturing climate, native species are declining almost everywhere in the Islands. Human-introduced pests, the spread of competing alien plants, wildfires, urban and agricultural development, and other disturbances of modern life are eliminating native species at an alarming pace. In fact, 38 percent of all plants on the U.S. endangered species list are native Hawaiian plants. A Native Hawaiian Garden is an effort to help stem the tide. Until recent years, few people attempted to raise native plants in their gardens, in schoolyards and parks, or around public buildings. But this situation is changing as essential information about raising native plants becomes more readily available. A Native Hawaiian Garden offers the most in-depth treatment yet on cultivating and propagating native Hawaiian plants. Following an overview of Hawaiian natural history and conservation, the book treats 63 species (many for the first time), giving detailed information on all stages of gardening: from preparing seeds for germination to the care and tending of the young plants in the landscape. Habitats where the plants are most likely to thrive are also described, as well as the uses that native Hawaiians made of the plants. Over 90 color photographs enhance the book. A Native Hawaiian Garden has much to offer professional horticulturists, landscapers, and botanists, and gives reason to hope that more spaces around housing developments, shopping malls, and other commercial buildings will soon include native plants. But the book will prove especially valuable to those gardeners who wish to grow and nurture something truly Hawaiian in their own backyards. Among the many rewards of growing natives, the authors make clear, is the opportunity to contribute your own experiences and findings to a vital preservation effort.


Top 100 Exotic Food Plants

Top 100 Exotic Food Plants
Author: Ernest Small
Publisher: CRC Press
Total Pages: 691
Release: 2011-08-23
Genre: Science
ISBN: 1439856885

Download Top 100 Exotic Food Plants Book in PDF, ePub and Kindle

Many edible plants considered exotic in the Western world are actually quite mainstream in other cultures. While some of these plants are only encountered in ethnic food markets or during travels to foreign lands, many are now finding their way onto supermarket shelves. Top 100 Exotic Food Plants provides comprehensive coverage of tropical and semi


Some Fruits of Hawaii

Some Fruits of Hawaii
Author: Carey D. Miller
Publisher: The Minerva Group, Inc.
Total Pages: 141
Release: 2002-12
Genre:
ISBN: 1410203476

Download Some Fruits of Hawaii Book in PDF, ePub and Kindle

Originally published by the University of Hawaii in 1936, this book combines fascinating Hawaiian recipes and technical scientific data on vitamin and nutritional composition of various fruits grown in Hawaii. The book covers avocado, banana, breadfruit, carambola, coconut, coffee, fig, grape, common guava, strawberry guava, lemon, lime, ictchi, mango, mountain apple, orange, papaya, passion fruit, pineapple, poha, soursop, strawberry, Surinam-cherry, tamarind, and watermelon.


Fruits of the Hawaiian Islands

Fruits of the Hawaiian Islands
Author: Gerrit Parmile Wilder
Publisher: Good Press
Total Pages: 252
Release: 2023-10-21
Genre: Fiction
ISBN:

Download Fruits of the Hawaiian Islands Book in PDF, ePub and Kindle

Fruits of the Hawaiian Islands by Gerrit Parmile Wilder is not just a botanical guide but a celebration of Hawaii's rich biodiversity. Wilder delves deep into the history, cultural significance, and unique characteristics of each fruit, painting a vivid picture of the islands' lush landscapes. It's a journey through the flavors, colors, and stories of Hawaii, making it a delightful read for nature enthusiasts and those with a penchant for travel.


Ethnic Culinary Herbs

Ethnic Culinary Herbs
Author: George W. Staples
Publisher: University of Hawaii Press
Total Pages: 152
Release: 1999-11-01
Genre: Gardening
ISBN: 9780824820947

Download Ethnic Culinary Herbs Book in PDF, ePub and Kindle

Cilantro, lemon grass, and ginger root provide the distinctive flavor of many Asian and Pacific Rim dishes. In Hawai'i these herbs are used in everyday cooking as well as in the elaborate cuisine created by some of the Island's most innovative chefs. Yet even in Hawai'i, people find it difficult to identify these common herbs in the market or garden. Ethnic Culinary Herbs is a fully illustrated guidebook that describes more than thirty herbs grown, sold, and used in Hawai'i. (Many can also be found in ethnic produce markets throughout North America.) Unlike most herb books, which cover the same limited range of species (largely those of European and Mediterranean origin), this volume brings together information about herbs from other parts of the world and not only identifies the plants but also explains their use and cultivation. Each species is identified by its scientific name, and common names are listed for several languages spoken in Hawai'i. (For example, the Chinese or garlic chive is also identified by its Chinese, Japanese, Filipino, Thai, and Vietnamese names.) A brief, nontechnical description of each herb is accompanied by a full-page line drawing and one or more color photographs. Entries on culinary use are followed by specific instructions for the herb's cultivation and best methods of propagation. Pests and diseases are discussed as well as their control and treatment. An index of common and scientific names permits access to main entries using any name available to the reader. For those interested in observing growing plants, an appendix provides the location of all Honolulu Community Garden sites, where many of the herbs can be found. Herb fanciers, chefs, gardeners, and botanists will be delighted with this thoroughly reliable and useful guide.