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| Author | : Chandice Probst |
| Publisher | : Front Table Books |
| Total Pages | : 0 |
| Release | : 2015-01-13 |
| Genre | : Cooking |
| ISBN | : 9781462116089 |
Eat more gluten-free goodnesswhile spending a lot less! This cookbook takes traditional family favorites toawhole new leveland does it all without breaking the bank.
| Author | : Chandice Probst |
| Publisher | : Cedar Fort Publishing & Media |
| Total Pages | : 494 |
| Release | : 2023-02-02 |
| Genre | : Cooking |
| ISBN | : 1462123953 |
Eat more gluten-free goodness—while spending a lot less! From creamy Italian chicken to black bottom banana pie, this cookbook takes traditional family favorites to a whole new gluten-free level—and does it all without breaking the bank. With food that’s so delicious, so good for you, and so inexpensive, this is one cookbook you'll want to use for every meal!
| Author | : Nicole Hunn |
| Publisher | : Hachette UK |
| Total Pages | : 314 |
| Release | : 2011-02-22 |
| Genre | : Cooking |
| ISBN | : 0738214736 |
Gluten-free cooking has never been this easy—or affordable! Tired of spending three times as much (or more) on gluten-free prepared foods? If you’re ready to slash the cost of your grocery bill, you’ve come to the right place. In Gluten-Free on a Shoestring, savvy mom Nicole Hunn shows how every gluten-free family can eat well without breaking the bank. Inside this comprehensive cookbook, you’ll find 125 delicious and inexpensive gluten-free recipes for savory dinners, favorite desserts, comfort foods, and more, plus Nicole’s top money-saving secrets. Recipes include: Apple-Cinnamon Toaster Pastries • Focaccia • Spinach Dip • Ricotta Gnocchi • Chicken Pot Pie • Szechuan Meatballs • Tortilla Soup •Baked Eggplant Parmesan• Never-Fail White Sandwich Bread • Banana Cream Pie with Graham Cracker Crust • Blueberry Muffins • Cinnamon Rolls • Perfect Chocolate Birthday Cake With advice on the best values and where to find them, meal planning strategies, and pantry-stocking tips, Gluten-Free on a Shoestring is your essential guide. Never fall victim to the overpriced, pre-packaged gluten-free aisle again. Roll on by—happier, healthier, and wealthier.
| Author | : Spc Books |
| Publisher | : CreateSpace |
| Total Pages | : 42 |
| Release | : 2014-03-16 |
| Genre | : Cooking |
| ISBN | : 9781497356245 |
If you're reading this book, chances are you've adopted a gluten-free diet or are simply trying to see if gluten-free eating works for you. There are many reasons why people switch to a gluten-free meal plan, so if this is the road you're on, know that you have company. Gluten-free living can be the answer to health challenges for many individuals, and the great news is that eating this way can be easy on your budget and time schedule too.
| Author | : Mary Ellen Phipps |
| Publisher | : Page Street Publishing |
| Total Pages | : 308 |
| Release | : 2021-01-26 |
| Genre | : Health & Fitness |
| ISBN | : 1645671771 |
A Type I, II, or Prediabetes Diagnosis Doesn’t Mean an End to Enjoying Fun, Delicious Food With this collection of recipes from registered dietitian nutritionist and Milk & Honey Nutrition® founder Mary Ellen Phipps, you can still make the quick, easy, and tasty foods you love while balancing your blood sugars and managing your diabetes. Diagnosed with type I diabetes when she was five, Mary Ellen uses both her professional and personal experience to create meals that will bring the joy and ease of cooking back to your kitchen, while still following a blood sugar–friendly diet. Get a balanced start to your day with options like a Cheesy Quinoa-Crusted Spinach Frittata or Banana Protein Pancakes for breakfast. Indulge in favorites like Coconut-Crusted Chicken Tenders, Beef and Broccoli Stir-Fry, or Diabetes-Friendly Artichoke and Basil Pizza stress-free, because they’re designed to be a part of a healthy diabetes diet. Dinner has never been easier (or better for your blood sugar levels) with 15-minute meals like Pesto Pasta in a Pinch or Grown-Up Lunchables. Each recipe in the book includes nutritional information so you know you are getting the carbs, protein, and fat you need. Mary Ellen also provides a comprehensive, easy-to-understand guide to managing your diabetes through the food you eat and specialized tips to keep your blood sugar balanced throughout the day.
| Author | : Brittany Williams |
| Publisher | : Harmony |
| Total Pages | : 241 |
| Release | : 2018-10-02 |
| Genre | : Cooking |
| ISBN | : 0525577238 |
THE INSTANT NATIONAL BESTSELLER • Brittany Williams lost more than 125 pounds using her Instant Pot® and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food recipes that can help you reach your weight loss goals, too! Brittany Williams had struggled with her weight all her life. She grew up eating the standard American staples—fast, frozen, fried, and processed—and hit a peak weight of 260 pounds. When her 4-year-old daughter’s autoimmune disease was alleviated by a low-sugar, dairy-free, grain-free, whole-food-based diet, Brittany realized she owed her own body the same kind of healing. So on January 1, 2017, she vowed to make every meal for a year from scratch, aided by her Instant Pot®. She discovered that the versatility, speed, and ease of the electric pressure cooker made creating wholesome, tasty, family-satisfying meals a breeze, usually taking under thirty minutes. Not only did the family thrive over the course of the year, Brittany lost an astonishing 125 pounds, all documented on her Instant Loss blog. Illustrated with gorgeous photography, Instant Loss Cookbook shares 125 recipes and the meal plan that Brittany used for her own weight loss, 75% of which are recipes for the Instant Pot® or other multicooker. These recipes are whole food-based with a spotlight on veggies, mostly dairy and grain-free, and use ingredients that you can find at any grocery store. The clearest guide to navigating your Instant Pot® or other multicooker that you’ll find, Instant Loss Cookbook makes healthy eating convenient—and that’s the key to sustainable weight loss.
| Author | : Nicole Hunn |
| Publisher | : Hachette UK |
| Total Pages | : 264 |
| Release | : 2012-11-06 |
| Genre | : Cooking |
| ISBN | : 0738216097 |
People who follow a gluten-free diet -- avoiding all foods with even a trace of wheat, barley, and rye in their ingredients -- don't always have the quick and cheap food options that their friends do . . . until now. Gluten-free guru Nicole Hunn is back with 100 new quick-prep and make-ahead recipes for dinners, yeast-free breads, baked goods, snacks, breakfasts, and more. These unique timesaving recipes take advantage of readily available gluten-free ingredients and kitchen shortcuts. Created with the busy family in mind, Hunn shares her secrets to getting a complete meal, including bread, on the table in no time flat -- all without breaking the bank. Recipes include Super-Quick Cinnamon Rolls, Yeast-Free English Muffins, Easy Veggie Burgers, Weeknight Chicken Soup, Cheesecake Cookies, Make-Your-Own Yellow Cake Mix, and more.
| Author | : Nancy Metcalf |
| Publisher | : CreateSpace |
| Total Pages | : 206 |
| Release | : 2013-12-18 |
| Genre | : Cooking |
| ISBN | : 9781494352578 |
Since discovering that I was celiac in 2007 I have been eating gluten-free ever since. I love to cook so this led me to develop new recipes and to retool old favorites so that I could continue to eat the things I love. My family doesn't even know they are eating gluten-free! I have enjoyed renewed energy and digestive health.
| Author | : Nicole Hunn |
| Publisher | : Da Capo Lifelong Books |
| Total Pages | : 321 |
| Release | : 2015-04-07 |
| Genre | : Health & Fitness |
| ISBN | : 0738217824 |
You can have your Tastykake(R)—and eat it, too! Did you think going gluten-free meant giving up your favorite snack foods? Well not anymore! Nicole Hunn of Gluten-Free on a Shoestring helps you bring back the memories of those classic snacks, whether it's a little surprise in a lunchbox or a treat at the end of the day. Make all the most popular cookies, snack cakes, and crackers you've been missing—from Thin Mints(R) Girl Scout Cookies(R) and Hostess(R) Twinkies(R) to Keebler(R) Club(R) Crackers and Kellogg's(R) Pop-Tarts(R) Toaster Pastries—in your own kitchen with ease. With 100 recipes for everything from cookies, brownies, snack cakes, and pies to buttery crackers, cheese crackers, pretzel rods, candy bars, and licorice—along with helpful tips and tricks for easy prep, extensive information on ingredients and substitutions, and basic recipes for homemade flour blends—Gluten-Free Classic Snacks will help you to bring back all the flavors and fun or the treats you remember.
| Author | : Pow Jurry |
| Publisher | : |
| Total Pages | : 100 |
| Release | : 2021-06-10 |
| Genre | : |
| ISBN | : 9781639352500 |
Enjoy the freedom to eat gluten-free! Gluten Free Cookbook brings you to all of delicious gluten free eating you need！Gluten free cooking doesn't have to involve expensive specialty products. Whether you recently found out you have a gluten sensitivity, or you're just looking to eat a diet with less gluten, start your journey off on the right foot with the Gluten Free Cookbook for Beginners. Discover delicious versions of beloved comfort foods your whole family can enjoy, as well as fresh options for salads and other plant-based choices. This collection of helpful advice and go-to recipes will make it stress free to go gluten free. What's more important, it costs less money then what you have chosen before. Inside this Gluten Free Cookbook you'll find: Gluten-free guidelines―Learn everything you need to know about how to prep and cook for your lifestyle with this gluten-free cookbook. Meals made easy―Get in and out of the kitchen with recipes requiring just one pot or pan, 30 minutes, or 5 main ingredients. Low cost―Find substitution tips for making your meal using less money than you thought. If you want to both cure and prevent serious health problems, then going gluten-free is nothing but a necessary first step. Scroll up and click "Buy Now" With 1-Click or Buy Now to get your copy!
