Frozen Desserts and Salads Made in Frigidaire
Author | : Jessie Marie De Both |
Publisher | : |
Total Pages | : 52 |
Release | : 1927 |
Genre | : Cold dishes (Cooking) |
ISBN | : |
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Author | : Jessie Marie De Both |
Publisher | : |
Total Pages | : 52 |
Release | : 1927 |
Genre | : Cold dishes (Cooking) |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 86 |
Release | : 1928 |
Genre | : Beverages |
ISBN | : |
Author | : Frigidaire Corporation |
Publisher | : |
Total Pages | : 47 |
Release | : 1929 |
Genre | : Cooking, American |
ISBN | : |
Author | : Frigidaire Corporation |
Publisher | : |
Total Pages | : 23 |
Release | : 1930 |
Genre | : Frozen desserts |
ISBN | : |
Author | : Jeane Adaire |
Publisher | : |
Total Pages | : 16 |
Release | : 1932* |
Genre | : Frozen desserts |
ISBN | : |
Author | : The Editors of Williams-Sonoma |
Publisher | : WeldonOwn+ORM |
Total Pages | : 342 |
Release | : 2015-05-26 |
Genre | : Cooking |
ISBN | : 1681880032 |
Turn your kitchen into an ice cream parlor with these classic and contemporary treats. Create homemade masterpieces like spiced pumpkin ice cream, honey-lemon frozen yogurt, orange sorbet, and sangria granita. Embellish your dessert with zesty gingersnaps, fudgy brownies, or a boozy butterscotch sauce. Walk down memory lane (without leaving your kitchen) for an old-fashioned chocolate malt or a modern root beer float. With over sixty recipes, this book is the ultimate resource for frozen dessert bliss. Frozen Desserts includes ideas for scoops, shakes, slushes, sundaes, sandwiches, special-occasion treats and more. Whether you’re rediscovering a classic or testing a modern favorite, your home kitchen turned ice cream parlor will be churning out frozen greatness. With purchased substitutes and made-from-scratch recipes, these sweets can be adjusted to fit any schedule—and throughout the book you’ll also find tips for serving, storing, and personalizing your desserts.
Author | : |
Publisher | : |
Total Pages | : 934 |
Release | : 1929 |
Genre | : American literature |
ISBN | : |
Author | : April Blomgren |
Publisher | : Createspace Independent Publishing Platform |
Total Pages | : 110 |
Release | : 2017-04-19 |
Genre | : |
ISBN | : 9781545489284 |
This book provides the easiest frozen dessert recipes to date. The ingredients are budget friendly, will not require ice cream machines, yet it will taste as sweet as the ones you buy at the local supermarket. Read on and enjoy making frozen dessert with your own hands, in the comfort of your own home.
Author | : |
Publisher | : |
Total Pages | : 1186 |
Release | : 1927 |
Genre | : American literature |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 1502 |
Release | : 1927 |
Genre | : American literature |
ISBN | : |