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From Borsch to Burgers

From Borsch to Burgers
Author: Ruslana A. Westerlund
Publisher: Independently Published
Total Pages: 234
Release: 2019-08-05
Genre: Ukrainian Americans
ISBN: 9781079566642

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This singular memoir from one of Ukraine's new literary lights tracks her journey from a little girl toiling in the potato fields of the Soviet Union to the shiny but sometimes foreign new world of America. Ruslana's From Borsch to Burgers elegantly and humorously captures her gleeful yet puzzling journey through new foods, customs, language, and love. Her message of cross-cultural discovery presents enlightening insights into understanding the nuances found in spanning two worlds. Her tale attempts to answer the questions asked by all people who have left their homeland to seek out a new life, "Who am I now?" and "Where do I fit in?"


Modern Russian Cuisine for Your Home

Modern Russian Cuisine for Your Home
Author: Оксана Путан
Publisher: Litres
Total Pages: 122
Release: 2016-08-10
Genre: Cooking
ISBN: 504019837X

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Добро пожаловать в мир русской кухни!Если вы хотите узнать, что такое современная русская кухня – следуйте за нами, страница за страницей. Мы расскажем вам об этом и дадим точные, проверенные рецепты и пропорции. Научим вас готовить самые простые и наиболее распространенные русские блюда.Вы откроете для себя много нового. Узнаете, как готовятся и называются популярные русские блюда. Познакомитесь не только с историей разных блюд, но и с приемами и хитростями, облегчающими их приготовление.


The Raw Transformation

The Raw Transformation
Author: Wendy Rudell
Publisher: North Atlantic Books
Total Pages: 297
Release: 2012-05-22
Genre: Cooking
ISBN: 1583944761

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This visually lively gourmet raw food recipe book provides all the information you need for increasing your health and well-being through a raw foods diet. The recipes will motivate anyone who wants to have more energy, vitality, and abundant health without feeling deprived of their former cuisine. In addition, the book introduces readers to the ways that we can transform our physical bodies and our consciousness through a combination of living foods, yoga, meditation, breath work, and much more.The first third of the book introduces raw cuisine, giving information on nutrition and the benefits of adopting this lifestyle. It connects raw food to other modalities, to enable the whole process of physical, emotional, and spiritual transformation.The next two thirds of the book features over 300 raw food recipes that are surprisingly diverse and easy to make. These recipes include entrees such as Indian Vegetable Curry and Pad Thai, desserts such as Banana Coconut Cream Pie, and a wide variety of salads, breads, crackers, side dishes, shakes, smoothies, soups, dressings, marinades, dips, and much more. Unlike many natural foods recipe books, this one uses only familiar, easy-to-find ingredients.The book ends with a list of sources for blenders, juicers, kitchen gadgets, organic and specialty foods, as well as health retreat centers. It also includes a glossary and recommended reading list.


Foundations of Bilingual Education and Bilingualism

Foundations of Bilingual Education and Bilingualism
Author: Colin Baker
Publisher: Multilingual Matters
Total Pages: 692
Release: 2021-03-08
Genre: Language Arts & Disciplines
ISBN: 1788929918

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The seventh edition of this bestselling textbook has been extensively revised and updated to provide a comprehensive and accessible introduction to bilingualism and bilingual education in an everchanging world. Written in a compact and clear style, the book covers all the crucial issues in bilingualism and multilingualism at individual, group and societal levels. Updates to the new edition include: Thoroughly updated chapters with over 500 new citations of the latest research. Six chapters with new titles to better reflect their updated content. A new Chapter 16 on Deaf-Signing People, Bilingualism/Multilingualism, and Bilingual Education. The latest demographics and other statistical data. Recent developments in and limitations of brain imaging research. An expanded discussion of key topics including multilingual education, codeswitching, translanguaging, translingualism, biliteracy, multiliteracies, metalinguistic and morphological awareness, superdiversity, raciolinguistics, anti-racist education, critical post-structural sociolinguistics, language variation, motivation, age effects, power, and neoliberal ideologies. Recent US policy developments including the Every Student Succeeds Act (ESSA), Seal of Biliteracy, Proposition 58, LOOK Act, Native American Languages Preservation Act, and state English proficiency standards and assessments consortia (WIDA, ELPA21). New global examples of research, policy, and practice beyond Europe and North America. Technology and language learning on the internet and via mobile apps, and multilingual language use on the internet and in social media. Students and Instructors will benefit from updated chapter features including: New bolded key terms corresponding to a comprehensive glossary Recommended readings and online resources Discussion questions and study activities


Scaffolding for Multilingual Learners in Elementary and Secondary Schools

Scaffolding for Multilingual Learners in Elementary and Secondary Schools
Author: Luciana C. de Oliveira
Publisher: Taylor & Francis
Total Pages: 238
Release: 2022-08-24
Genre: Education
ISBN: 100062451X

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This insightful and timely volume addresses how scaffolding can be used to support multilingual learners to amplify their opportunities for learning. As a dynamic educational process, scaffolding facilitates responsive and adaptive teaching and learning; addresses students’ needs; increases student autonomy; and promotes adaptive, high-level learning without simplifying instruction. Section I covers the theoretical grounding and reconceptualizations of scaffolding. Section II offers concrete examples and case studies from varied classroom contexts. Section III provides a window into professional development to discuss the work of pre-service and in-service teachers, and how they develop their understandings and practices of teaching multilingual learners. Contributors address diverse topics, including translanguaging in the classroom, scaffolding as a tool for equitable teaching, virtual learning, as well as learning in dual language and content area classrooms. Featuring examples from teacher education programs as well as principles for design of educative curriculum materials, this book is ideal for pre-service teachers and students in TESOL, applied linguistics, and language education.


Circular of the Bureau of Standards

Circular of the Bureau of Standards
Author: United States. National Bureau of Standards
Publisher:
Total Pages: 444
Release: 1954
Genre: Standardization
ISBN:

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Electron Physics

Electron Physics
Author: United States. National Bureau of Standards
Publisher:
Total Pages: 428
Release: 1954
Genre: Electron optics
ISBN:

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Ukrainian Cuisine with an American Touch and Ingredients-Gluten Free

Ukrainian Cuisine with an American Touch and Ingredients-Gluten Free
Author: Nadejda Reilly
Publisher: Xlibris Corporation
Total Pages: 853
Release: 2010-07-31
Genre: Cooking
ISBN: 145351189X

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It is a unique cookbook with original Ukrainian recipes and use of gluten-free flours and grains flavored with Nadejda Reilly's personal touch. It contains brief history of Ukraine and cultural and traditional background of it's people. In addition, it includes author's personal stories of faith as well as her cooking and baking experiences and who influenced them.


Ukrainian Cuisine with an American Touch and Ingredients

Ukrainian Cuisine with an American Touch and Ingredients
Author: Nadejda Reilly
Publisher: Xlibris Corporation
Total Pages: 759
Release: 2010-07-31
Genre: Cooking
ISBN: 1453511865

Download Ukrainian Cuisine with an American Touch and Ingredients Book in PDF, ePub and Kindle

It is a unique cookbook with original Ukrainian recipes flavored with Nadejda Reilly’s personal touch. It contains a brief history of Ukraine and cultural and traditional background of its people. In addition, it includes the author’s personal stories of faith as well as her cooking and baking experiences and who influenced them.