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Agriculture and Rural Development in a Globalizing World

Agriculture and Rural Development in a Globalizing World
Author: Prabhu Pingali
Publisher: Routledge
Total Pages: 348
Release: 2017-05-08
Genre: Business & Economics
ISBN: 1315314037

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Rapid structural transformation and urbanization are transforming agriculture and food production in rural areas across the world. This textbook provides a comprehensive review and assessment of the multi-faceted nature of agriculture and rural development, particularly in the developing world, where the greatest challenges occur. It is designed around five thematic parts: Agricultural Intensification and Technical Change; Political Economy of Agricultural Policies; Community and Rural Institutions; Agriculture, Nutrition, and Health; and Future Relevance of International Institutions. Each chapter presents a detailed but accessible review of the literature on the specific topic and discusses the frontiers in research and institutional changes needed as societies adapt to the transformation processes. All authors are eminent scholars with international reputations, who have been actively engaged in the contemporary debates around agricultural development and rural transformation.


Science for Agriculture and Rural Development in Low-income Countries

Science for Agriculture and Rural Development in Low-income Countries
Author: Reimund Roetter
Publisher: Springer Science & Business Media
Total Pages: 241
Release: 2007-11-29
Genre: Technology & Engineering
ISBN: 1402066163

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Facing new challenges with respect to sustainable agriculture and rural development strategies for low-income countries, related to global environmental change and globalization of markets, an interdisciplinary Wageningen University and Research Centre group set out to draw lessons from the DLO-IC projects of the last eight years. In discussing the way ahead and a future agenda, a number of major research challenges, as well as policy questions are outlined.


Food, Agriculture, and Rural Development

Food, Agriculture, and Rural Development
Author: Kostas G. Stamoulis
Publisher: Food & Agriculture Org.
Total Pages: 218
Release: 2001
Genre: Business & Economics
ISBN: 9789251045664

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The present publication contains four in-depth reviews on current and emerging issues in the economic analysis of food, agriculture and rural development, written by well-known scholars in the field. The selection of the issues for in-depth review was the result of a survey conducted among FAO staff involved in policy assistance activities in the main developing regions. Thus, the choice reflects their and, by extension, the policy-makers' perception as to the main research priorities in the economic analysis of agriculture, rural development, poverty and food security


Food, Agriculture, and Rural Development

Food, Agriculture, and Rural Development
Author: Benjamin Davis
Publisher: Food & Agriculture Org.
Total Pages: 156
Release: 2003
Genre: Agriculture and state
ISBN: 9789251049983

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"This publication is part of the CUREMIS series (current and emerging issues for economic analysis and policy research) of FAO regional reviews on economic and policy aspects of food and agriculture. This volume focuses on the Latin America and the Caribbean and contains four reports on: new institutions for agricultural and rural development; the changing role of women in the rural economy; innovative policy instruments and evaluation in rural and agricultural development; and rural space and territorial dimension of development in the MERCOSUR countries (a Common Market agreement between Argentina, Brazil, Paraguay and Uruguay)."--FAO.


Sharing Innovation

Sharing Innovation
Author: Neil G. Kotler
Publisher: Int. Rice Res. Inst.
Total Pages: 284
Release: 1990
Genre: Agricultural productivity
ISBN: 9711042215

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Perspectives on Afgrican food policy and agricultural development in the l990: a Nigerian perspective; Farming institutions food policy and agricultural development in China; Evolution and diffusion of agricultural technology in China;Dryland/Rainfed agriculture and water resources management research and development in India; The diffusion of agricultural resercah Knowledge and advances in rice production in Indonesia;The Iringa integrated nutrition program in Tanzania research and development;Agricultural development and technology:the growth of Chile's fruit and vegetable export industry;Community-based development:a cutting edge for innovation in the Nineties:A colloquium summation; Thoughts on the global Issues of food population and the environment.


Agri-Food and Rural Development

Agri-Food and Rural Development
Author: Terry Marsden
Publisher: Bloomsbury Publishing
Total Pages: 182
Release: 2017-09-21
Genre: Social Science
ISBN: 0857857452

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The agri-food and rural development world has experienced significant changes in recent years. The evolution towards globalized and highly complex food supply systems has been accompanied by growing competition, reduced state subsidies as well as concerns about quality, output and the environment. At the beginning of the 21st century, the agri-food industry is urgently searching for new solutions. Exploring these recent developments, Agri-Food and Rural Development highlights the latest research on understanding and promoting sustainable food systems. Featuring a range of international case studies, it investigates different models of rural development for food production, examines the implications for a sustainable future, analyzes future challenges, and suggests new strategies for future agri-food development in a world fast exceeding its resources. An ambitious new study written by a leading authority in the field, this book offers a vital new perspective on this important debate and is destined to become a landmark text for students, scholars and policy-makers in food studies, agriculture, rural sociology, and geography.


Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 1993: Agricultural programs

Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 1993: Agricultural programs
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher:
Total Pages: 502
Release: 1992
Genre: Political Science
ISBN:

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Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2018: Statements of interested individuals and organizations

Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2018: Statements of interested individuals and organizations
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher:
Total Pages: 966
Release: 2017
Genre: United States
ISBN:

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Agricultural development: New perspectives in a changing world

Agricultural development: New perspectives in a changing world
Author: Otsuka, Keijiro, ed.
Publisher: Intl Food Policy Res Inst
Total Pages: 798
Release: 2021-01-14
Genre: Political Science
ISBN: 0896293831

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Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.