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Exploring Kitchen Science

Exploring Kitchen Science
Author: Exploratorium
Publisher: Weldon Owen International
Total Pages: 114
Release: 2015-10-20
Genre: Juvenile Nonfiction
ISBN: 1681887657

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Discover the science that happens in kitchens every day with this fun collection of delicious experiments and amazing activities. The Exploratorium’s Exploring Kitchen Science is your hands-on guide to exploring all the tasty chemistry that goes on all around you—from burning a peanut to understand how calories work to making blinking rock candies with LEDs inside, from cooking up oobleck as a wild and wacky lesson in matter to making ice cream with dry ice! Watch Mentos and Diet Coke explode, Styrofoam shrink in a pressure cooker, and marshmallows duke it out. Make dyes from onionskins, tangy and yeasty sourdough bread, noodles of fruit, pickles a power source, and glow-in-the-dark Jello. Use cabbage juice as a pH indicator and salt and olive oil as a lava lamp. Whip up tasty treats while you explore all the unexpected science that’s going on inside your very own kitchen. Cook, mix and microwave your way through Exploring Kitchen Science and learn some cool stuff along the way.


Kitchen Science Lab for Kids

Kitchen Science Lab for Kids
Author: Liz Lee Heinecke
Publisher:
Total Pages: 147
Release: 2014-08
Genre: Crafts & Hobbies
ISBN: 1592539254

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DIVAt-home science provides an environment for freedom, creativity and invention that is not always possible in a school setting. In your own kitchen, it’s simple, inexpensive, and fun to whip up a number of amazing science experiments using everyday ingredients./divDIV /divDIVScience can be as easy as baking. Hands-On Family: Kitchen Science Lab for Kids offers 52 fun science activities for families to do together. The experiments can be used as individual projects, for parties, or as educational activities groups./divDIV /divKitchen Science Lab for Kids will tempt families to cook up some physics, chemistry and biology in their own kitchens and back yards. Many of the experiments are safe enough for toddlers and exciting enough for older kids, so families can discover the joy of science together.


The Kitchen Science Cookbook

The Kitchen Science Cookbook
Author: Michelle Dickinson
Publisher: Penguin UK
Total Pages: 176
Release: 2019-05-30
Genre: Science
ISBN: 0241395593

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All you need to explore science is a kitchen, this cookbook - and a dash of curiosity The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen. No need to be a science expert -- these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old. With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.


Experiment with Kitchen Science

Experiment with Kitchen Science
Author: Nick Arnold
Publisher:
Total Pages: 83
Release: 2019-10
Genre:
ISBN: 0711243379

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Science isn't limited to the classroom--it can be cooked up in the kitchen! This photographic book of experiments and projects covers covers chemical reactions, states of matter, microbiology, and much more- all with ingredients and equipment that can be found in the kitchen. The STEAM Ahead series shows readers that science isn't limited to the classroom--it can be found out in the garden, cooked up in the kitchen, and brought to life with paper and paints! Each book features clear, step-by-step instructions and has a fresh, contemporary design, with an emphasis on fun, achievable experiments to give kids hands-on experiences. The science behind each experiment is explained, giving readers the theory behind the practical activities.


The Science of Food

The Science of Food
Author: Marty Jopson
Publisher: Michael O'Mara Books
Total Pages: 182
Release: 2017-09-07
Genre: Technology & Engineering
ISBN: 1782438637

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In this fascinating and easily digestible book, The One Show's resident scientist Marty Jopson takes us on a mouth-watering tour of the twenty-first century kitchen and the everyday food miracles that we all take for granted.


The Super Duper Book of 101 Extraordinary Science Experiments

The Super Duper Book of 101 Extraordinary Science Experiments
Author: Haley Fica
Publisher: Applesauce Press
Total Pages: 208
Release: 2017-11-14
Genre: Juvenile Nonfiction
ISBN: 1604337508

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Explore the possibilities of experimentation in your very own kitchen! Over 100 project ideas and endless hours of educational fun. Encourage your little scientist with great experiments and activities even adults won’t know the science behind! These great at-home experiments are simple, safe, and guaranteed endless fun for the whole family. This super duper book even includes delicious recipes for amazing treats! Watch ice cream and sugar rock crystals form before your very eyes. The book walks a child through an introduction of the scientific method and the proper safety measures for experimenting at home, teaching such concepts as simple chemical reactions, states of matter, hydrophilic and hydrophobic interactions, density, and thermodynamics.


Super Fun Kitchen Science Experiments for Kids

Super Fun Kitchen Science Experiments for Kids
Author: Liz Lee Heinecke
Publisher: New Shoe Press
Total Pages: 146
Release: 2024-05-28
Genre: Juvenile Nonfiction
ISBN: 076039069X

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Join mom and kitchen scientist extraordinaire Liz Lee Heinecke for simple family-friendly activities that introduce fundamental scientific principles in a fun and accessible way. In Super Fun Kitchen Science Experiments for Kid—adapted from Kitchen Science Lab for Kids—each activity follows clear, photo-illustrated step-by-step instructions exploring subjects as diverse as: Microbiology by growing your own microbe zoo on a homemade petri plate. Rocket science by making and launching bottle rockets, using water and a bike pump. Physics—marshmallow slingshots serve as a lesson on the transformation of energy and an egg-throwing experiment demonstrates the law of motion. And so much more! Other great projects explore the exciting science of crystals, static electricity, acidification, and solar energy. Along with the experiments, you’ll find: Tips for keeping a science journal. Suggestions for taking your experimentation to the next level with “Creative Enrichment.” Accessible explanations of “The Science Behind the Fun.” Safety tips and hints. The experiments can be used as part of a homeschool curriculum, for family fun, at parties, or as educational activities for groups. Many of the experiments are safe enough for children as young as toddlers and exciting enough for older kids, so families can discover the joy of science together. Each activity contains a complete materials list, clear step-by-step photographs of the process, as well as finished samples. The labs can be used as singular projects or as part of a yearlong curriculum of experiential learning. The activities are open-ended, designed to be explored over and over, often with different results. Geared toward being taught or guided by adults, they are enriching for a range of ages and skill levels. Introduce kids to the world of science all around them with these simple, yet amazing, experiments!


Exploring Kitchen Science

Exploring Kitchen Science
Author: Lucie Parker
Publisher:
Total Pages: 111
Release: 2015
Genre: Science
ISBN:

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"Join the world-famous Exploratorium on a curious and tasty expedition through your kitchen, where you'll learn to flash-freeze ice cream with way-cool dry ice, create dyes with your favorite fruits and veggies, see your food glow in the dark, whip up oobleck, and more!"--Page 4 of cover.


Kitchen Science Lab for Kids

Kitchen Science Lab for Kids
Author: Liz Lee Heinecke
Publisher: Quarry Books
Total Pages: 147
Release: 2014-08-01
Genre: Juvenile Nonfiction
ISBN: 1627880402

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Inspire a lifelong passion for science with these physics, chemistry, and biology experiments for kids—all using common household tools and ingredients! In Kitchen Science Lab for Kids, mom and scientist Liz Lee Heinecke presents 52 family-friendly labs that introduce fundamental scientific principles in a fun and accessible format. Following clear, photo-illustrated step-by-step instructions, have fun exploring: Microbiology by growing your own microbe zoo on a homemade petri plate. Rocket science by making and launching bottle rockets, using water and a bike pump. Physics—marshmallow slingshots serve as a lesson on the transformation of energy and an egg-throwing experiment demonstrates the law of motion. And so much more! Other great projects explore the exciting science of crystals, static electricity, acidification, and solar energy. Along with the experiments, you’ll find: Tips for keeping a science journal. Suggestions for taking your experimentation to the next level with “Creative Enrichment.” Accessible explanations of “The Science Behind the Fun.” Safety tips and hints. The experiments can be used as part of a homeschool curriculum, for family fun, at parties, or as educational activities for groups. Many of the experiments are safe enough for children as young as toddlers and exciting enough for older kids, so families can discover the joy of science together. The popular Lab for Kids series features a growing list of books that share hands-on activities and projects on a wide host of topics, including art, astronomy, clay, geology, math, and even how to create your own circus—all authored by established experts in their fields. Each lab contains a complete materials list, clear step-by-step photographs of the process, as well as finished samples. The labs can be used as singular projects or as part of a yearlong curriculum of experiential learning. The activities are open-ended, designed to be explored over and over, often with different results. Geared toward being taught or guided by adults, they are enriching for a range of ages and skill levels. Gain firsthand knowledge on your favorite topic with Lab for Kids.


Steam- 50 Kitchen Science Experiments Your Kids Will Love

Steam- 50 Kitchen Science Experiments Your Kids Will Love
Author: Otis Cena
Publisher:
Total Pages: 262
Release: 2020-12-31
Genre:
ISBN:

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We love learning and playing with simple kitchen science experiments. Why kitchen science? Because everything you need is already in your kitchen cupboards. There are so many cool experiments to do at home with household items. These food experiments are sure to develop a love for learning and science with your kids! This book brings the excitement of scientific investigation to your kitchen with a heaping helping of experiments that you can really sink your teeth into! From flaming cheese puffs to solar-powered s'mores, discover tons of deliciously fun ways to explore science―plus technology, engineering, art, and math (STEAM). Each of these science experiments for kids comes with easy-to-follow instructions, as well as difficulty and mess ratings so you know how much adult help you'll need. You'll even find out what meal each experiment is best for! Exciting Kitchen Science Experiments for Kids includes: Chew on science―Discover the science in your everyday life with 50 experiments you can try (and taste) yourself. Fun and educational―Eat your way through five chapters worth of kitchen science experiments for kids, each one based on a specific part of STEAM learning. All skill levels―Whether it's your first time experimenting in the kitchen or you've already got lots of cooking experience, this book of tasty experiments is for you. Hungry for scientific exploration? Dig in with Awesome Kitchen Science Experiments for Kids!