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Electric Bread

Electric Bread
Author: Suzan Nightingale
Publisher: Innovative Cooking Enterprises - I C E
Total Pages: 0
Release: 1997-10
Genre: Automatic bread machines
ISBN: 9780962983177

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Innovative Cooking Enterprises set the standard of excellence for bread machine recipe books. Updated with each printing: ELECTRIC BREAD continualy embraces the dramatic changes in bread machine technology, offering proven recipes for all sizes of bread machines -- including the new larger capacity models on the market. Filled with sumptuous photography, it also provides the latest guidance on ingredients, terms & troubleshooting. The "secret ingredient" is Innovative Cooking Enterprises' test kitchen, with more than3200 bread machines & over 35,000 loaves of experience. And every ELECTRIC BREAD purchaser gets the added benefit of toll-free access to personalized support & this ever-current information. The hardback ELECTRIC BREAD SECOND EDITION features full page color photographs, water-resistant pages, lay-open design & a gourmet gift box. The paperback version delivers the same text & color photos in a smaller format. Both have an easy, understandable narrative that makes ELECTRIC BREAD as user friendly as the push-button bread machines themselves. And best of all, ELECTRIC BREAD recipes bake a quality loaf in every single bread machine in America today! To order contact: Innovative Cooking Enterprises, P.O. Box 240888, Anchorage, AK 99524-0888; FAX 907-561-1835; or phone 1-800-541-2733. Book Size: 7.5 x 10.5


Electric Bread

Electric Bread
Author: Innovative Cooking Enterprises
Publisher: Innovative Cooking Enterprises - I C E
Total Pages: 0
Release: 1998
Genre: Automatic bread machines
ISBN: 9781891705007

Download Electric Bread Book in PDF, ePub and Kindle

Innovative Cooking Enterprises, whose Electric Bread(R) recipe books are enjoyed in over a million households, has opened the doors of its acclaimed test kitchen to the next generation. The result: Electric Bread for Kids, a bread machine activity book for young bakers. This is the first recipe book to introduce kids to the world of baking by bringing together the machine's convenience & the fun of working with dough. The unique content of Electric Bread for Kids appeals to kids, parents, grandparents & teachers. Every bread & activity pictured in the book was created, baked & tasted by kids ages 6 to 13. Easy-to-read recipes can be baked in the machine or used for dough creations. Simple step-by-step photo instructions help kids turn out hand-formed breads like lunch pockets, soft pretzels & multi-colored braids. Other chapters include "Bread as Art," parties, holiday - even "Electric Bread Goes to School." Electric Bread for Kids is full of color photographs & features tabbed chapters, water-resistant pages, lay-open design & a beautiful, protective slip-case. Order from: Innovative Cooking Enterprises, P.O. Box 240888, Anchorage, Alaska 99524-0888; FAX (907) 561-1835; or Phone (800) 541-2733.


Electric Bread

Electric Bread
Author: Suzan Nightingale
Publisher:
Total Pages: 162
Release: 1998
Genre: Cooking
ISBN: 9780962983184

Download Electric Bread Book in PDF, ePub and Kindle

Innovative Cooking Enterprises set the standard of excellence for bread machine recipe books. Updated with each printing: ELECTRIC BREAD continually embraces the dramatic changes in bread machine technology, offering proven recipes for all sizes of bread machines -- including the new larger capacity models on the market. Filled with sumptuous photography, it also provides the latest guidance on ingredients, terms & troubleshooting. The "secret ingredient" is Innovative Cooking Enterprises' test kitchen, with more than 300 bread machines & over 35,000 loaves of experience. And every ELECTRIC BREAD purchaser gets the added benefit of toll-free access to personalized support & this ever-current information. The hardback ELECTRIC BREAD SECOND EDITION features full page color photographs, water-resistent pages, lay-open design & a gourmet gift box. The paper version delivers the same text & color photos in a smaller format. Both have an easy, understandable narrative that makes ELECTRIC BREAD as user friendly as the push-button bread machines themselves. And best of all, ELECTRIC BREAD recipes bake a quality loaf in every single bread machine in America today! To order contact: Innovative Cooking Enterprises, P.O. Box 240888, Anchorage, AK 99524-0888; FAX 907-561-1835; or phone 1-800-541-2733.


My New Roots

My New Roots
Author: Sarah Britton
Publisher: Clarkson Potter
Total Pages: 585
Release: 2015-03-31
Genre: Cooking
ISBN: 0804185395

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.


Electrical World

Electrical World
Author:
Publisher:
Total Pages: 838
Release: 1914
Genre: Electrical engineering
ISBN:

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HomeMade Modern

HomeMade Modern
Author: Ben Uyeda
Publisher: Running Press Adult
Total Pages: 218
Release: 2015-11-17
Genre: House & Home
ISBN: 0762455071

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You can make the furniture you want at a fraction of the price of store-bought furniture. Not only will you save tons of money, but you'll also make environmentally sustainable pieces that are solidly built, using real materials like metal, wood, concrete, and other recycled ready-mades. The projects in this book don't require special skills, prior experience, or even a garage full of tools. You'll be walked step-by-step through the process of making furniture, from where to buy the materials (or where to scavenge) to how to make the most of the tools you own.


Bread Beckers' Recipe Collection

Bread Beckers' Recipe Collection
Author: Sue Becker
Publisher:
Total Pages: 55
Release: 2005-01-14
Genre:
ISBN: 9780990890607

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The Electric Range Handbook

The Electric Range Handbook
Author: Society for Electrical Development
Publisher:
Total Pages: 242
Release: 1921
Genre: Electric cookery
ISBN:

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Artisan Bread in Five Minutes a Day

Artisan Bread in Five Minutes a Day
Author: Jeff Hertzberg, M.D.
Publisher: Thomas Dunne Books
Total Pages: 256
Release: 2007-11-13
Genre: Cooking
ISBN: 9780312362911

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For 30+ brand-new recipes and expanded ‘Tips and Techniques’, check out The New Artisan Bread in Five Minutes a Day, on sale now. This is the classic that started it all – Artisan Bread in Five Minutes a Day has now sold hundreds of thousands of copies. With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their own bread, so long as they can do it easily and quickly. Crusty baguettes, mouth-watering pizzas, hearty sandwich loaves, and even buttery pastries can easily become part of your own personal menu, Artisan Bread in Five Minutes a Day will teach you everything you need to know, opening the eyes of any potential baker.


Electrical Journal

Electrical Journal
Author:
Publisher:
Total Pages: 1076
Release: 1916
Genre:
ISBN:

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