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Cornbread, Fish and Collard Greens:

Cornbread, Fish and Collard Greens:
Author: Khafre Kujichagulia Abif
Publisher: AuthorHouse
Total Pages: 617
Release: 2013-08-30
Genre: Health & Fitness
ISBN: 1491803231

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Khafre K. Abif has been thriving with HIV for 24 years, and is a father of two college aged young men. He holds a masters degree in Library and Information Science from the University of Pittsburgh, and a Bachelor of Arts degree in Africana Studies from the University of Pittsburgh. Abif is the Founder/Executive Director of Cycle for Freedom, a national mobilizing campaign founded in 2010, to reduce the spread of HIV among African Americans and Latinos. During the 75-day campaign, Cycle for Freedom will engage fourteen (14) African American and Latino communities along the Underground Railroad Bicycle Route by developing strategies designed to increase HIV testing, and confront HIV-related stigma, homophobia, and lack or mis-education. www.cycleforfreedom.org Abif is one of five men in the inaugural class of The HEALTH (Health Executive Approaches to Leadership and Training in HIV) Seminar Program, a year long program designed to enhance knowledge, skills, and abilities for assuming leadership/management positions in the field of health with a particular focus on HIV for the next generation of African American MSM leaders and community based organizational practices. Abif also serves as Community Educator/Test Counselor for ONE Life of Pittsburgh, PA, as well as the Georgia HIV Prevention Community Planning Group. He formerly served on the Pennsylvania HIV Prevention Community Planning Group and was the Community Co-Chair for the New Jersey HIV Prevention Community Planning Group where he ensured PIR for the group. As a librarian, Abif managed Childrens Services for Brooklyn Public Library and was the first recipient of the Black Caucus of the American Library Association (BCALA) Dr. John C. Tyson Emerging Leader Award. As former Director of the Langston Hughes Library for the Childrens Defense Fund (CDF) at the former Alex Haley Farm in Clinton, Tennessee, Abif was responsible for meeting the librarys mission to serve as the intellectual commons of the movement to Leave No Child Behind. Publications include co-editing with Teresa Y. Neely, In Our Own Voices: The Changing Face of Librarianship, and is contributing author in the anthologies Poor People and Library Services, and Handbook of Black Librarianship. Forthcoming work includes Raising Kazembe, and Fall to Grace. Visit Abif at TheBody.com http://www.thebody.com/content/art60852.html


Cornbread Fish'n Collard Greens

Cornbread Fish'n Collard Greens
Author: Anthony Hamilton
Publisher:
Total Pages:
Release: 2019
Genre: African American cooking
ISBN: 9781733255110

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In Cornbread, Fish'n Collard Greens, Grammy-Award Winning Singer and Songwriter, Anthony Hamilton, describes in vivid detail the passion, inspiration, and methodology behind his large catalog of music. The father of six, Hamilton is very big on family unity and the importance of instilling moral values and wisdom into each generation. Drawing upon his own experiences, from his early childhood to manhood, Hamilton shares his intriguing thought process and validates how his body of work directly reflects his real-life experiences. Fans of Hamilton will be mesmerized and emotionally touched to discover the meaning behind their favorite songs. It is rare to be given access into the talented mind and technique of such an acclaimed musician. Growing up in the south, food played a significant role in Anthony Hamilton's life. Included in the book are some of Anthony Hamilton's favorite delicious recipes. His favorites being Cornbread, Fish and Collard Greens. Many have come to believe, the cornbread gave him his stability, the fish gave him his serenity, but the collard greens gave him his soul, making him the musical icon he is today!


Collard Greens

Collard Greens
Author: Thomas Ard Sylvest
Publisher: AuthorHouse
Total Pages: 290
Release: 2008-08
Genre: Biography & Autobiography
ISBN: 1434394360

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Can You Hear My Cry? My Soul is Calling For You is a story about a young man on a quest to learn about his family history. Mark Jones wants to know more about his grandmother Gail Jones. While he listens to the life story of his grandmother, Mark learns the shocking truth about his grandmother's life and the secrets that were never told.


Collard Greens and Ham

Collard Greens and Ham
Author: Bernice Rayford
Publisher: AuthorHouse
Total Pages: 116
Release: 2005-06-24
Genre: Fiction
ISBN: 1463481691

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People

People
Author:
Publisher:
Total Pages: 616
Release: 2003-10
Genre: Celebrities
ISBN:

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The Collard Patch

The Collard Patch
Author: Mary Lou Cheatham
Publisher: Blue Moon Books
Total Pages: 288
Release: 2006-01-01
Genre: Collards
ISBN: 9780974191232

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The Collard Patch has collard and cornbread recipes with cooking information and stories. "Growing Up in Collard Country" is a group of autobiographical vignettes. It has 288 pages and 214 recipes. Several of the recipes have nutritional information included. Many of the recipes are among Southern favorites. Heart healthy preparations are included.It has a stylized laminated cover with lay flat perfect binding.The Collard Patch has unforgettable stories that will bless your heart and make you chuckle out loud. If you think you don't like collards, you ought to try these collards. This Collard Country Cookbook and Reader with its collards and cornbread y'all will love makes entertaining reading, whether or not you cook. It also makes a perfect special occasion gift.


The Homesick Texan Cookbook

The Homesick Texan Cookbook
Author: Lisa Fain
Publisher: Hachette Books
Total Pages: 304
Release: 2011-11-29
Genre: Cooking
ISBN: 1401303943

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When Lisa Fain, a seventh-generation Texan, moved to New York City, she missed the big sky, the bluebonnets in spring, Friday night football, and her family's farm. But most of all, she missed the foods she'd grown up with. After a fruitless search for tastes of Texas in New York City, Fain took matters into her own hands. She headed into the kitchen to cook for her friends the Tex-Mex, the chili, and the country comfort dishes that reminded her of home. From cheese enchiladas drowning in chili gravy to chicken-fried steak served with cream gravy on the side, from warm bowls of chile con queso to big pots of fiery chili made without beans, Fain re-created the wonderful tastes of Texas she'd always enjoyed at potlucks, church suppers, and backyard barbecues back home. In 2006, Fain started the blog Homesick Texan to share Texan food with fellow expatriates, and the site immediately connected with readers worldwide, Texan and non-Texan alike. Now, in her long-awaited first cookbook, Fain brings the comfort of Texan home cooking to you. Like Texas itself, the recipes in this book are varied and diverse, all filled with Fain's signature twists. There's Salpicón, a cool shredded beef salad found along the sunny border in El Paso; Soft Cheese Tacos, a creamy plate unique to Dallas; and Houston-Style Green Salsa, an avocado and tomatillo salsa that is smooth, refreshing, and bright. There are also nibbles, such as Chipotle Pimento Cheese and Tomatillo Jalapeno Jam; sweet endings, such as Coconut Tres Leches Cake and Mexican Chocolate Chewies; and fresh takes on Texan classics, such as Coffee-Chipotle Oven Brisket, Ancho Cream Corn, and Guajillo-Chile Fish Tacos. With more than 125 recipes, The Homesick Texan offers a true taste of the Lone Star State. So pull up a chair-everyone's welcome at the Texas table!


The Everything Christmas Book

The Everything Christmas Book
Author: Michelle Bevilacqua
Publisher: Adams Media Corporation
Total Pages: 452
Release: 1994
Genre: Cooking
ISBN: 9781558504035

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Featuring the complete Dickens' A Christmas Carol, the recipe for Yorkshire Pudding, and dozens of ideas for holiday meals, parties, decorations, music and lyrics to holiday songs, plus little-known Christmas trivia, The Everything Christmas Book is truly deserving of its title. Two-color illustrations throughout.


Coconuts & Collards

Coconuts & Collards
Author: Von Diaz
Publisher:
Total Pages: 163
Release: 2018
Genre: Biography & Autobiography
ISBN: 9780813056654

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"When her family moved from Puerto Rico to Atlanta, Von Diaz traded plantains, roast pork, and malta for grits, fried chicken, and sweet tea. Brimming with humor and nostalgia, Coconuts and Collards is a recipe-packed memoir of growing up Latina in the Deep South. Inspired by her grandmother's 1962 copy of Cocina Criolla--the Puerto Rican equivalent of the Joy of Cooking--Coconuts and Collards celebrates traditional recipes while fusing them with Diaz's own family history and a contemporary Southern flair. Diaz discovers the connections between the food she grew up eating in Atlanta and the African and indigenous influences in so many Puerto Rican dishes. With stunning photographs that showcase the geographic diversity of the island and the vibrant ingredients that make up Puerto Rican cuisine, this cookbook is a moving story about discovering our roots through the foods that comfort us. It is about the foods that remind us of family and help us bridge childhood and adulthood, island and mainland, birthplace and adopted home."--[page 166]


The Southern Bite Cookbook

The Southern Bite Cookbook
Author: Stacey Little
Publisher: HarperChristian + ORM
Total Pages: 269
Release: 2014-03-18
Genre: Cooking
ISBN: 1401605443

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In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the family. Whether it’s fried chicken or pimento cheese, fruit salad or meatloaf, everybody’s family does it a little differently. The Southern Bite Cookbook is a celebration of those traditions and recipes every Southern family is proud to own. It’s the salads and sandwiches that’s mandatory for every family reunion and the hearty soups that are comforting after a long day. It’s the Sunday Dinner that graces the Easter table every year. If you’re lucky enough to hail from the South, you’ll no doubt find some familiar favorites from your own family recipe archives, along with a whole slew of surprises from southern families a lot like yours. In The Southern Bite Cookbook, Little shares some of his favorite, delicious dishes including: Pecan Chicken Salad Glazed Ham Turnip Green Dip Chicken Corn Chowder Cornbread Salad No matter what’s cooking, Little’s goal is the same: to revel in the culinary tradition all Southerners share. The Southern Bite Cookbook has all of the best recipes that brings people together and the meals our families will cherish for generations to come.