Chevys Fresh Mex Cookbook
| Author | : Chevys Inc |
| Publisher | : |
| Total Pages | : 127 |
| Release | : 2000 |
| Genre | : Cooking |
| ISBN | : 9781580081917 |
Download Chevys Fresh Mex Cookbook Book in PDF, ePub and Kindle
Recipes for Fresh Mex, Sol Food, Fajita's, and desserts.
Chevys Fresh Mex Cookbook PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Chevys Fresh Mex Cookbook PDF full book. Access full book title Chevys Fresh Mex Cookbook.
Chevys & Rio Bravo Fresh Mex Cookbook
| Author | : |
| Publisher | : |
| Total Pages | : 127 |
| Release | : 2000 |
| Genre | : Mexican American cooking |
| ISBN | : |
Download Chevys & Rio Bravo Fresh Mex Cookbook Book in PDF, ePub and Kindle
Tex-Mex Cookbook
| Author | : Ford Fry |
| Publisher | : Clarkson Potter |
| Total Pages | : 256 |
| Release | : 2019-04-23 |
| Genre | : Cooking |
| ISBN | : 0525573879 |
Download Tex-Mex Cookbook Book in PDF, ePub and Kindle
Tex-Mex is more than just a flavor-packed cookbook of tried and true recipes for comfort-food favorites like nachos, fajitas, and chili—it’s a way of life. “A revelatory book that will make you want to heartily wander the border.”—Hugh Acheson It was born in the 1940s when traditional Northern Mexican cuisine collided with the robust flavors of Texas ranchers’ kitchens. Now, chef and restaurateur Ford Fry presents the definitive book on the topic with craveable recipes that are heavy on flavor and light on fuss. Peppered throughout are jump-off-the-page photographs, helpful ingredient explainers, playful histories, and important cooking tips. These melty, crispy, hot-as-heck classics include Dirty Breakfast Tacos, Grilled Shrimp Diablo, Cheese Enchiladas Con Chili Gravy, Sopaipillas with Local Honey, and more salsas than you can imagine. Pour yourself a Classic Margarita on the Rocks—don’t forget to salt the rim—and get ready to satisfy the rumble in your stomach. Praise for Tex-Mex “Fry puts his passion into [this] approachable cookbook. . . . [Tex-Mex] offers recipes for all-time favorites like nachos, fajitas, and enchiladas, with lesser-known dishes like albondigas, and staples such as migas and campechana de mariscos.” —The Atlanta Journal-Constitution “Ford Fry’s food is warm, inviting, and soulful, and his passion for all things Tex-Mex—from queso to combo plates—is contagious. If you love refried beans, salsa, enchiladas, and tacos, you’ll want to cook everything in this beautiful and lively new book. I know I’ll be referring to it time and time again.”—Lisa Fain “These authors make the perfect team to capture the crave-ability of Tex-Mex. This fantastic book will lead you to discover the soul of Texas’s ultimate comfort food.”—Tyson Cole “The photos and recipes make you salivate and the stories remind you of the friends and family who you’ve shared a basket of warm chips and salsa with countless times before. I for one plan to enjoy this book the way it was meant to be: with a big bowl of queso dip in front of me and an ice-cold margarita in hand!”—Kevin Gillespie
The Tex-Mex Cookbook
| Author | : Robb Walsh |
| Publisher | : Ten Speed Press |
| Total Pages | : 551 |
| Release | : 2014-08-19 |
| Genre | : Cooking |
| ISBN | : 1607747707 |
Download The Tex-Mex Cookbook Book in PDF, ePub and Kindle
Join Texas food writer Robb Walsh on a grand tour complete with larger-than-life characters, colorful yarns, rare archival photographs, and a savory assortment of more than 100 recipes for crispy, crunchy Tex-Mex foods. From the Mexican pioneers of the sixteenth century, who first brought horses and cattle to Texas, to the Spanish mission era when cumin and garlic were introduced, to the 1890s when the Chile Queens of San Antonio sold their peppery stews to gringos like O. Henry and Ambrose Bierce, and through the chili gravy, combination plates, crispy tacos, and frozen margaritas of the twentieth century, all the way to the nuevo fried oyster nachos and vegetarian chorizo of today, here is the history of Tex-Mex in more than 100 recipes and 150 photos. Rolled, folded, and stacked enchiladas, old-fashioned puffy tacos, sizzling fajitas, truck-stop chili, frozen margaritas, Frito™ Pie, and much, much more, are all here in easy-to-follow recipes for home cooks. The Tex-Mex Cookbook will delight chile heads, food history buffs, Mexican food fans, and anybody who has ever woken up in the middle of the night craving cheese enchiladas.
The Official Tex-Mex Cookbook
| Author | : T. L. Bush |
| Publisher | : Taylor Trade Publications |
| Total Pages | : 82 |
| Release | : 1997-03 |
| Genre | : Cooking |
| ISBN | : 0884155927 |
Download The Official Tex-Mex Cookbook Book in PDF, ePub and Kindle
T.L. Bush, Unoffical Ambassador of Texas Cooking, explains it in this little book of tasty recipes. From avocados to peppers, T.L. tells all about the ingredients and recipes that you can put together for a table of happy guests.
Fresh Mex!
| Author | : |
| Publisher | : |
| Total Pages | : 284 |
| Release | : 2019 |
| Genre | : Cooking, Mexican |
| ISBN | : |
Download Fresh Mex! Book in PDF, ePub and Kindle
"Celebrate every day like it's Taco Tuesday with the flavor-packed recipes stuffed into WW Fresh Mex! Our tribute to the fresh and tantalizingly complex cuisine of Mexico, this cookbook combines classic dishes and new takes on old favorites to create a can’t-miss collection you'll find yourself returning to again and again. From handmade tortillas perfect for cradling tender carnitas to a whole-roasted fish sure to impress your guests, our recipes are diverse and delicious—and some are ready in just 20 minutes. Finish off your impromptu fiesta with a citrusy summer fruit salad or coconut-tequila custard and discover how exciting a balanced diet can be. WW is Weight Watchers Reimagined. Product Highlights: 150 recipes celebrating everything from drinks to dessert, 50 time-sensitive recipes ready in just 20 minutes, approximate nutritional information as well as SmartPoints® values for each dish, behind-the-scenes tips including an ingredient-buying guide and professional lessons to help hone your kitchen technique " from website https://www.weightwatchers.com/us/shop/fresh-mex-cookbook
Mod Mex
| Author | : Scott Linquist |
| Publisher | : Andrews McMeel Publishing |
| Total Pages | : 225 |
| Release | : 2007-10-01 |
| Genre | : Cooking |
| ISBN | : 0740786229 |
Download Mod Mex Book in PDF, ePub and Kindle
“Scott Linquist offers a pinata full of flavors . . . Tacos are jazzed, salsa got snazzed, ceviches have heat, moles ain’t sweet, [and the] chili has meat.” —New York Magazine Award-winning chef Scott Linquist transports Mexican flavors (and secrets) from the successful Dos Caminos restaurants to your kitchen table in Mod Mex: Cooking Vibrant Fiesta Flavors at Home. Highlighting regions from the Yucatan to Oaxaca, chef Linquist and cookbook maven Joanna Pruess present more than 125 fresh, inviting, and easy-to-prepare Mexican dishes ranging from Quinoa-Watermelon Salad with Arugula and Baja-Style Mahi-Mahi Tacos to Tuna Ceviche with Mango-Serrano Chile Salsa and Chocolate Layer Cake with Morita Chile-Scented Chocolate Mousse. In addition to a diverse array of recipes and vibrant four-color photography, informative head notes and sidebars throughout the book offer tips on day-before preparation, recipe variations, cultural insights, cooking techniques, and more. “Old Mexico meets modern cuisine with delectable results . . . The result is approachable, exciting, delicious food that satisfies any appetite. Beautiful four-color photographs, informative head notes, and sidebars throughout Dos Caminos Mod Mex complete the picture.” —Restaurant News Resource
The Everything Restaurant Recipes Cookbook
| Author | : Becky Bopp |
| Publisher | : Simon and Schuster |
| Total Pages | : 279 |
| Release | : 2011-03-18 |
| Genre | : Cooking |
| ISBN | : 1440525099 |
Download The Everything Restaurant Recipes Cookbook Book in PDF, ePub and Kindle
Everyone enjoys eating out at a favorite restaurant. But who likes waiting for a table or paying inflated prices for a meal? With more than 300 fast and easy recipes, now you can re-create your favorite restaurant dishes and "dine out" in the comfort of your own home! This cookbook includes family-sized portions of favorites like: Chili's Grill & Bar Boneless Buffalo Wings Applebee's Bourbon Street Steak Olive Garden's Minestrone Soup Long John Silver's Fish Tacos T.G.I. Friday's Dragonfire Chicken Cinnabon's Cinnamon Rolls With these tested and verified recipes, The Everything Restaurant Recipes Cookbook will help you make near-identical restaurant meals--and earn rave reviews from family and friends--on a much smaller tab!
Ama
| Author | : Betty Hallock |
| Publisher | : Chronicle Books |
| Total Pages | : 275 |
| Release | : 2019-10-01 |
| Genre | : Cooking |
| ISBN | : 1452156859 |
Download Ama Book in PDF, ePub and Kindle
The chef behind LA’s beloved Tex-Mex restaurant shares 100+ creative recipes inspired by regional Mexican cuisine and global flavors. Hailing from San Antonio, chef Josef Centeno drew on traditional family recipes for his acclaimed restaurant Bar Ama. Starting with a foundation of regional Mexican cuisine, he ventured far and wide, with influences from the American South, Germany, Poland, and Morocco. Now, with this irresistible collection of recipes, he helps you bring the same diverse and delicious flavors into your kitchen. With more than 100 recipes, Ama is divided into chapters on breakfast, vegetables, and main courses as well as desserts and even a super nacho party. Full color photos throughout capture the mouthwatering dishes as well as the incomparable atmosphere of Bar Ama. An Eating the West Award Finalist 2020
Copycat Recipes
| Author | : Lina Chang |
| Publisher | : |
| Total Pages | : 174 |
| Release | : 2020-05-27 |
| Genre | : |
| ISBN | : |
Download Copycat Recipes Book in PDF, ePub and Kindle
Love eating out at your favorite Tex Mex restaurants? Why not recreate their most popular dishes at home with these easy-to-make copycat recipes from well-known Tex-Mex restaurants! ***Black and White Edition*** Tex Mex restaurants are the favorite go-to dinners among travelers and locals alike. Their down-home Southern cooking offers favorites that resemble the Sunday dinners of your childhood. Nothing was ever enough when you taste those mouth-watering dishes. It even gets more interesting if you prepare them at home! Tex Mex is a beautiful blend of a little bit of Texas, a little bit of Mexico, and a whole lot of flavor! With this illustrated cookbook, you will find over 75 recipes from your favorite Tex-Mex restaurant including Chili's, Chipotle, Texas Roadhouse House, Chi Chi's, El Charro's, Chevy's, El Ranchero's, Chuy's, Don Pablo's, Taco Bell, Papasito's, Los Cabo's, El Pollo, Moe's Southwestern Grill, Rosa Mexicano's, and many more! Inside this illustrated cookbook, you'll find the most favorite Tex Mex recipes including: Appetizers, Spreads, and Dips-Don Pablo's Prairie Fire Bean Dip-Baja Fresh's Guacamole-Chi Chi's Chili Con Queso -Chili's Southwestern Eggrolls Soups and Chili-Chili's Chicken Enchilada Soup-Don Pablo's White Chili-El Charro Café's Cheese and Potato Soup-Chi Chi's Seafood Stew Chicken-El Pollo Loco's Mexican Cobb Salad-Los Cabos' Chicken Mole-Chuy's Elvis Green Chili Fried Chicken-Abuelo's Chicken Fajitas Beef-Moe's Southwestern Grill's Taco Pie-Taco Bell's Enchiritos-Chipotle's Slow Cooked Beef Barbacoa-Rosa Mexicano's Beef Pelonas Pork-Chipotle's Slow Cooked Pork Carnitas-Café Rio's Sweet Pork Salad-Chili's Baby Back Ribs-Texas Roadhouse's Mesquite Grilled Pork Chops Fish and Seafood-Chili's Spicy Shrimp Tacos-Mesa Grill's Honey Glazed Salmon-Chi-Chi's Seafood Chimichanga-El Ranchoro's Grande Baja Fish Tacos Vegetarian and Sides-Café Rio's Black Beans -Abuelo's Jalapeño Cheese Fritters-Acapulco's Mexican Rice-Taco Time's Bean Burrito Desserts-Pedro's Snickers(R) Chimichanga-Rio Grande Café's Pineapple Empanadas-Chili's Molten Lava Cake-Café Rio's Tres Leche Cake Cocktails and Drinks-Aunt Chilada's El Diablo Margarita-Acapulco's Michelada-El Charro Café's Hot Chocolate All recipes come with a beautiful image, a detailed list of ingredients, cooking and preparation times, number of servings, and easy to follow step-by-step instructions. . Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App. No need for take-out or delivery anymore with all copycat Tex-Mex recipes from your favorite restaurants in this cookbook! Let's get started! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
