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Carl Flesch Distilled

Carl Flesch Distilled
Author: Mark Rush
Publisher:
Total Pages: 108
Release: 2020-11
Genre:
ISBN: 9780578784397

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Especially for the violinist studying the Flesch Scale System for the first time, Mark Rush's new approach in Carl Flesch Distilled provides thoughtful, easily understood, and simplified methods for accomplishing a solid technique. For teachers and students alike, Carl Flesch Distilled is designed to aid the study of the Carl Flesch Scale System, and to grasp concepts quickly and thoroughly.


The Memoirs of Carl Flesch

The Memoirs of Carl Flesch
Author: Carl Flesch
Publisher:
Total Pages: 393
Release: 1957
Genre:
ISBN:

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Carl Flesch

Carl Flesch
Author: Carl Flesch Commemorative Committee
Publisher:
Total Pages: 55
Release: 1994
Genre: Violinists
ISBN:

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Handbook of Materials for String Musical Instruments

Handbook of Materials for String Musical Instruments
Author: Voichita Bucur
Publisher: Springer
Total Pages: 977
Release: 2016-08-29
Genre: Technology & Engineering
ISBN: 3319320807

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This book addresses core questions about the role of materials in general and of wood in particular in the construction of string instruments used in the modern symphony orchestra – violins, violas, cellos and basses. Further attention is given to materials for classical guitars, harps, harpsichords and pianos. While some of the approaches discussed are traditional, most of them depend upon new scientific approaches to the study of the structure of materials, such as for example wood cell structure, which is visible only using modern high resolution microscopic techniques. Many examples of modern and classical instruments are examined, together with the relevance of classical techniques for the treatment of wood. Composite materials, especially designed for soundboards could be a good substitute for some traditional wood species. The body and soundboard of the instrument are of major importance for their acoustical properties, but the study also examines traditional and new wood species used for items such as bows, the instrument neck, string pegs, etc. Wood species’ properties for musical instruments and growth origins of woods used by great makers such as Antonio Stradivari are examined and compared with more recently grown woods available to current makers. The role of varnish in the appearance and acoustics of the final instrument is also discussed, since it has often been proposed as a ‘secret ingredient’ used by great makers. Aspects related to strings are commented.As well as discussing these subjects, with many illustrations from classical and contemporary instruments, the book gives attention to conservation and restoration of old instruments and the physical results of these techniques. There is also discussion of the current value of old instruments both for modern performances and as works of art having great monetary value.The book will be of interest and value to researchers, advanced students, music historians, and contemporary string instrument makers. Musicians in general, particularly those playing string instruments, will also find its revelations fascinating. It will also attract the attention of those using wood for a variety of other purposes, for its use in musical instruments uncovers many of its fundamental features. Professor Neville H. FletcherAustralian National University, Canberra


Noise, Water, Meat

Noise, Water, Meat
Author: Douglas Kahn
Publisher: MIT Press
Total Pages: 467
Release: 2001-08-24
Genre: Design
ISBN: 0262611724

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An examination of the role of sound in twentieth-century arts. This interdisciplinary history and theory of sound in the arts reads the twentieth century by listening to it—to the emphatic and exceptional sounds of modernism and those on the cusp of postmodernism, recorded sound, noise, silence, the fluid sounds of immersion and dripping, and the meat voices of viruses, screams, and bestial cries. Focusing on Europe in the first half of the century and the United States in the postwar years, Douglas Kahn explores aural activities in literature, music, visual arts, theater, and film. Placing aurality at the center of the history of the arts, he revisits key artistic questions, listening to the sounds that drown out the politics and poetics that generated them. Artists discussed include Antonin Artaud, George Brecht, William Burroughs, John Cage, Sergei Eisenstein, Fluxus, Allan Kaprow, Michael McClure, Yoko Ono, Jackson Pollock, Luigi Russolo, and Dziga Vertov.


Scales for Advanced Violists

Scales for Advanced Violists
Author: Barbara Barber
Publisher: Alfred Music
Total Pages: 40
Release: 2005-06-20
Genre: Music
ISBN: 9781457445323

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The practice of scales need never be monotonous! Scales for Advanced Violists is a user-friendly scale book with each of the twelve keys complete. Dozens of bowings and rhythmic variants are offered to develop and improve evenness, clarity, agility, speed, and intonation. An innovative introduction to double-stops takes the guess work out of this important technique. The Circle of 5ths explains key signatures. The book includes three octave major, melodic minor, harmonic minor, arpeggios, broken 3rds, and chromatic scales. Double-stops in octaves, thirds, sixths, and harmonics are presented in two octaves. This is the only scale book that most violists will ever need!


The Language of Food: A Linguist Reads the Menu

The Language of Food: A Linguist Reads the Menu
Author: Dan Jurafsky
Publisher: W. W. Norton & Company
Total Pages: 238
Release: 2014-09-15
Genre: Cooking
ISBN: 039324587X

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A 2015 James Beard Award Finalist: "Eye-opening, insightful, and huge fun to read." —Bee Wilson, author of Consider the Fork Why do we eat toast for breakfast, and then toast to good health at dinner? What does the turkey we eat on Thanksgiving have to do with the country on the eastern Mediterranean? Can you figure out how much your dinner will cost by counting the words on the menu? In The Language of Food, Stanford University professor and MacArthur Fellow Dan Jurafsky peels away the mysteries from the foods we think we know. Thirteen chapters evoke the joy and discovery of reading a menu dotted with the sharp-eyed annotations of a linguist. Jurafsky points out the subtle meanings hidden in filler words like "rich" and "crispy," zeroes in on the metaphors and storytelling tropes we rely on in restaurant reviews, and charts a microuniverse of marketing language on the back of a bag of potato chips. The fascinating journey through The Language of Food uncovers a global atlas of culinary influences. With Jurafsky's insight, words like ketchup, macaron, and even salad become living fossils that contain the patterns of early global exploration that predate our modern fusion-filled world. From ancient recipes preserved in Sumerian song lyrics to colonial shipping routes that first connected East and West, Jurafsky paints a vibrant portrait of how our foods developed. A surprising history of culinary exchange—a sharing of ideas and culture as much as ingredients and flavors—lies just beneath the surface of our daily snacks, soups, and suppers. Engaging and informed, Jurafsky's unique study illuminates an extraordinary network of language, history, and food. The menu is yours to enjoy.


Magnetic Particle Imaging

Magnetic Particle Imaging
Author: Tobias Knopp
Publisher: Springer Science & Business Media
Total Pages: 211
Release: 2012-05-04
Genre: Medical
ISBN: 364204199X

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This volume provides a comprehensive overview of recent developments in magnetic particle imaging (MPI), a novel imaging modality. Using various static and oscillating magnetic fields, and tracer materials made from iron oxide nanoparticles, MPI can perform background-free measurements of the particles’ local concentration. The method exploits the nonlinear remagnetization behavior of the particles and has the potential to surpass current methods for the detection of iron oxide in terms of sensitivity and spatiotemporal resolution. Starting from an introduction to the technology, the topics addressed include setting up an imaging device, assessment of image quality, development of new MPI tracer materials, and the first preclinical results. This is the first book to be published on magnetic particle imaging, and it will be an invaluable source of information for everyone with an interest in this exciting new modality.


Scale System

Scale System
Author: Carl Flesch
Publisher: Allegro Editions
Total Pages: 126
Release: 2015-04-07
Genre: Music
ISBN: 9781626540835

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Nearly a century after its initial publication, Carl Flesch's Scale System remains one of the foremost scale books for violin. This comprehensive collection of exercises features the 24 major and minor scales, with emphasis on both double-stops and arpeggios. With Flesch's exercises, the intermediate player will progressively master intonation, shifting, rhythm, string crossing, bow speed and pressure, and tone production. Initially published as a supplement to Book 1 of The Art of Violin Playing, Flesch's Scale System has become the principal scale study for serious violinists. Carl Flesch (1873-1944) was born in Hungary and began playing the violin at age seven. He was a famous chamber musician, instructor, and solo performer, who mastered repertoire ranging from Baroque to contemporary works.


How to Tutor

How to Tutor
Author: Samuel L. Blumenfeld
Publisher:
Total Pages: 300
Release: 2015-01-01
Genre: Education
ISBN: 9780941995290

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You can save $3.74 if you use Discount/Coupon Code: SGYP38JT at Checkout. You pay only $ 21.21 for the great How To Tutor!! Hurry! How To Tutor, by famed writer Samuel L. Blumenfeld, first available 38 years ago has without change, continued to be an outstanding resource to teach the Three R's. It has not changed because it works so well. Its methodology is timeless!! It is a whole school in one book for only $ 29.95. Its three parts are (1) Sam Blumenfeld's amazingly easy to teach systematic, intensive phonics READING instruction program. (2) His effective CURSIVE HANDWRITING program and (3) his equally effective ARITHMETIC PROGRAM. Has been used by 100,000's parents, teachers and tutors. Mary Pride, leading homeschooling materials reviewer, calls it a best value. 298 pages. How To Tutor works at ALL ages. Anyone who can read can teach the 3 R's with it. WHY IS HOW TO TUTOR IMPORTANT? Dr. Blumenfeld warns: Most parents wait until their child is having difficulty at school before they think of providing remediation. Sometimes the child is so far behind, so confused, so frustrated by not learning in the first two grades, that the remedial program looks long and difficult. However, proper tutoring at the preschool level or in the first two grades, as a preventive measure, can make sure that the child has the foundation on which to build achievement. How To Tutor provides parents and teachers with a complete instructional program: step-by-step lesson plans in the Three R's. It originally was to help public school students. Since then the continued decline in many public schools made HOMESCHOOLING much more important. Homeschool families discovered what a gem this book is for them. HERE ARE THE THREE SECTIONS: PART (1) READING: The big problem in schooling today. How To Tutor shows how to avoid the confusion in teaching reading that prevails in our schools today. 117 complete lessons. Contains everything you need to teach your student to be a top reader. You learn the dirty little secret professional educators keep from you: It is really EASY TO TEACH READING! There are only 44 sounds (Phonograms) you need to teach your student to build a high level of reading skill. PART (2) CURSIVE HANDWRITING: Many Parents and Grandparents today are often shocked to learn that in many schools cursive is not taught. With How To Tutor you are given all the tools you need to teach this important skill with ease. Here is another little secret: Cursive can be taught BEFORE printing (ball & stick). There are only THREE basic strokes involved in cursive handwriting. Most children can learn these at a surprisingly early age. Learning about this will amaze you. 73 complete lessons. PART (3) ARITHMETIC: Quoting Dr. Blumenfeld: In teaching arithmetic it is important to convey the genius of the system itself. Next to the alphabet, it is the greatest mental tool ever devised by man. We should approach the subject with the excitement it deserves. Any teacher who makes arithmetic dull does so because he does not understand its beautiful simplicity, logic and facility which permit us to do so much with so little. HTT Arithmetic covers addition, subtraction, multiplication, division, fractions, decimals, weights, time, and the calendar. Everything up to just before geometry and algebra. All this in 67 easy lessons. FINAL WORD: Anyone can use these lesson plans: Students, Parents, Teachers, Tutors, Retired Teachers, Housewives and Grandparents. Tutoring can be a good way to earn extra money while aiding people who need help to improve their reading, handwriting and arithmetic ability. Some of the claims we make may appear unbelievable. They are TRUE. We have heard from countless users who cannot say enough about HTT's simplicity and effectiveness. See for yourself. Money back guarantee. HTT also available at Amazon in: How To Tutor eBook - CD ROM version (ISBN 9780941995474- $ 17.95).