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Britain's Best Bakery

Britain's Best Bakery
Author: Mich Turner
Publisher:
Total Pages: 351
Release: 2014-04-08
Genre: Baking
ISBN: 9781742575124
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With the nationwide search for Britain's Best Bakery underway, a select panel of experts whittled the hundreds of applicants down to just 60. These bakeries then battled it out to be crowned 'Britain's Best Bakery'. This book is packed with 100 delicious recipes from the bakers featured; from artisan bakers to cupcake specialists and pie makers.

The British Baking Book

The British Baking Book
Author: Regula Ysewijn
Publisher: Weldon Owen International
Total Pages: 266
Release: 2020-09-08
Genre: Cooking
ISBN: 1681887630
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“Packed with joyful food writing, each recipe complemented by its history and stunning photography.” —Appetite Magazine With over one hundred iconic recipes, The British Baking Book tells the wonderfully evocative story of baking in Britain—and how this internationally cherished tradition has evolved from its rich heritage to today’s immense popularity of The Great British Bake Off. With lavish imagery and evocative narrative, the expert-baker author details the landscape, history, ingenuity, and legends—and show-stopping recipes—that have made British baking a worldwide phenomenon. From cakes, biscuits, and buns to custards, tarts, and pies, authentic recipes for Britain’s spectacular sweet and savory baked goods are included here—like pink-frosted Tottenham cake, jam-layered Victoria sandwich cake, quintessential tea loaf, sweet lamb pie, Yorkshire curd tart, and more. Illustrating the story of how British baking evolved throughout the country, many of the recipes have a sense-of-place heritage like Dorset apple cake, Whitby lemon buns, Cornish cake, Grasmere gingerbread, and Scottish oatcakes. Evocative and fascinating, this cookbook offers a guided tour of Britain’s best baking. “From the iconic Chelsea bun to the substantial Staffordshire oatcake, the bakes she highlights in the book epitomize comfort and reassurance.” —National Post

British Baking

British Baking
Author: Oliver Peyton
Publisher: Random House
Total Pages: 292
Release: 2012-04-17
Genre: Cooking
ISBN: 1407086014
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A book of unabashedly British baking by London's foremost bakers The Fluffy Vanilla Fairy Cakes with Chocolate Fudge Icing take you straight back to childhood. Retro throwbacks like Fig Rolls and Jammy Dodgers are perfect for elevenses. And traditional teatime treats like Victoria Sponge and Treacle Tarts are given a mouth-watering modern makeover. With over 120 recipes, British Baking is a must-have.

BRITAIN'S BEST BAKERIES.

BRITAIN'S BEST BAKERIES.
Author: MILLY. KENNY RYDER
Publisher:
Total Pages: 0
Release: 2024
Genre:
ISBN: 9781914314643
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A History of British Baking

A History of British Baking
Author: Emma Kay
Publisher: Pen and Sword History
Total Pages: 324
Release: 2020-11-23
Genre: Cooking
ISBN: 1526757494
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A cultural and social history of Britain’s breads, cakes, and pastries through the ages, from the author of Dining with the Victorians. The Great British Baking Show and its spinoffs are a modern-day phenomenon, but the British, of course, have been baking for centuries—and here, for the first time, is a comprehensive account of how Britain’s relationship with this much-loved art has changed, evolved, and progressed over time. Renowned food historian Emma Kay skillfully combines the related histories of Britain’s economy, innovation, technology, health, and cultural and social trends with the personal stories of many of the individuals involved with the whole process: the early pioneers, the recipe writers, the cooks, the entrepreneurs. From pies to puddings, medieval ovens to modern-day mass consumption, the result is a deliciously fascinating read.

The Great British Baking Show: The Big Book of Amazing Cakes

The Great British Baking Show: The Big Book of Amazing Cakes
Author: The Baking Show Team
Publisher: Clarkson Potter
Total Pages: 288
Release: 2019-10-29
Genre: Cooking
ISBN: 0593138406
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THE BRAND-NEW OFFICIAL BAKING SHOW BOOK! The ultimate cake-baking bible: the first official, Americanized cookbook from The Great British Baking Show The Big Book of Amazing Cakes brings the magic of The Great British Baking Show to your kitchen with easy-to-follow recipes for every shape, size and delicious flavor of cake you can imagine. Featuring the very best cakes from inside the Baking Show tent, alongside much-loved family favorites, stunning showstoppers and classic bakes, the book is packed with expert advice and helpful tips for decorating. From simple sponges to spectacular celebration cakes, aspiring star bakers will have everything they need to create the perfect bake for any occasion. Includes exclusive recipes by the season 10 bakers, and favorite bakes from contestants across all ten seasons.

Great British Bakes

Great British Bakes
Author: Mary-Anne Boermans
Publisher: Random House
Total Pages: 397
Release: 2013-11-07
Genre: Cooking
ISBN: 1448155010
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*Winner of the Guild of Food Writers First Book Award 2014* Food writer and baker extraordinaire Mary-Anne Boermans has delved into the UK’s fine baking history to rediscover the long-forgotten recipes of our past. These are recipes that fill a cook with confidence, honed and perfected over centuries and lovingly adapted for use in 21st-century kitchens. Here you will find such tempting delights as Welsh Honey Cake, Lace Meringues, Rich Orange Tart, Butter Buns, Pearl Biscuits and Chocolate Meringue Pie. They are triple-tested recipes that do not rely on processed, pre-packaged ingredients and they are all delicious. And Mary-Anne reveals the stories behind the bakes, with tales of escaped princes, hungry politicians and royal days out to sample the delicacies of Britain’s historic bakeries. This very special collection sits confidently among the best of British cookery writing, with recipes that have stood the test of time and that will both surprise and delight for years to come.

The Best of British Baking

The Best of British Baking
Author: Marie Rayner
Publisher: Sourcebooks, Inc.
Total Pages: 182
Release: 2021-12-28
Genre: Cooking
ISBN: 1638079676
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Master the most beloved recipes in British baking From fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world. Learn how to create classic British treats at home with the fresh, from-scratch, delicious recipes in The Best of British Baking. Eat your way across the UK—Discover a baking book that features recipes from England, Scotland, Wales, and Northern Ireland, with trivia and stories that highlight their history. Sweet and savory choices—Get ready to bake off 60 authentically British recipes that include the frothy and sugary as well as the hearty and satisfying. Techniques and tips—Find measurements in both weight and volume (as well as metric and imperial), with clear instructions and advice for achieving the perfect bake. Turn any kitchen into a great British bake off with this whimsical baking recipe book.

Great British Bake Off Annual: Another Slice

Great British Bake Off Annual: Another Slice
Author: Great British Bake Off Team
Publisher: Hachette UK
Total Pages: 124
Release: 2015-10-10
Genre: Cooking
ISBN: 1473615615
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A peek behind-the-scenes of The Great British Bake Off - the perfect gift annual for Christmas. For six years The Great British Bake Off has held the nation enthralled as home bakers battle it out to be crowned Britain's best amateur baker. Now The Great British Bake Off - Another Slice gives you the chance to relive some of the most memorable moments, catch-up with all the winners and peek behind the tent flaps to find out the secrets of The Great British Bake Off. It's a feast of bake-related confections that's guaranteed to sate the appetite of armchair bakers and cake-making addicts everywhere. Packed with baking trivia, quizzes, and games, this is a mouth-watering selection of Bake Off goodies. So, what are you waiting for? On your marks... get set... bake! "We reckon Bake Off fans will go crazy for this annual - it contains more deliciousness and excitement than a freezerful of Baked Alaskas. As Mary B would say, it's "cram-jam full!" Baker interviews, a lot of behind the scenes gubbins, even a Paul and Mary Spot the Difference puzzle. (Can YOU spot the difference between Paul and Mary? It's taken us years. Paul's the one with the beard and Mary wears the flowery blouson jackets, right? Or is it the other way round? Hmmm...) It's surely the perfect gift for any Bake Off fan - assuming they've already got the Paul Hollywood doll with removable hair and the Mary Berry Sings The Metal Hits double CD" MEL & SUE

Great British Bake Off: Celebrations

Great British Bake Off: Celebrations
Author: Linda Collister
Publisher: Hodder & Stoughton
Total Pages: 641
Release: 2015-08-14
Genre: Cooking
ISBN: 1473615348
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Don't just celebrate - bake! With judges' recipes from Mary Berry and Paul Hollywood, and bakers' recipes from the Class of 2015, this is a beautiful book for homebakers everywhere inspired to celebrate with their own signature bakes. From three-tiered cheesecakes to black forest gateau, vol au vents to crème brulee, ice cream roll to Spanish windtorte, this year's record-breaking series of Bake Off was a celebration of everything that's great about British Baking, and these easy to follow recipes will help you recreate that magic in your own kitchen. Discover new flavours and techniques with the helpful tips in the 'baker's guide', 'meet the bakers' with inspiring insights into what got them baking, and try cake, bread and dessert ideas from around the world. Celebrations includes recipes for every occasion, from family meals and home-cooked teas to the big dates like Christmas and Diwali, Halloween and birthdays, as well as technical challenges, showstoppers and signature bakes you will recognize from the show. Cake - Black Forest Gateau, coffee and walnut cake, madeira cake Biscuits - Box of Biscuits, ariettes, biscotti Bread - baguettes, quick bread Desserts - Three tiered cheesecakes, Spanish windtorte, crème brulee Alternative Ingredients - dairy-free ice cream roll, gluten-free pitta bread, sugar-free cake Pastry - vol au vents, flaounes, frangipane tart Victorian - charlotte Russe, raised game pie Patisserie - cream horns Whatever the occasion you're baking for, add a dash of GBBO!