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Brew Like a Pro

Brew Like a Pro
Author: Dave Miller
Publisher: Hachette UK
Total Pages: 251
Release: 2012-12-04
Genre: Cooking
ISBN: 1603428526

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Make your best beer ever! Legendary brewer Dave Miller brings a lifetime of professional experience into your home. With complete plans for a system that requires just 18 square feet and full of small-batch recipes, Brew Like a Pro reveals the secrets of truly great draft- and pub-style brewing. Learn to make classic all-grain beers that stay fresh in kegs for months, eliminating the need for bottling. This clear, concise guide is sure to take your homebrewing to the next level.


Brew Like a Pro

Brew Like a Pro
Author: Dave Miller
Publisher: Storey Publishing, LLC
Total Pages: 273
Release: 2012-12-04
Genre: Cooking
ISBN: 1603428526

Download Brew Like a Pro Book in PDF, ePub and Kindle

Make your best beer ever! Legendary brewer Dave Miller brings a lifetime of professional experience into your home. With complete plans for a system that requires just 18 square feet and full of small-batch recipes, Brew Like a Pro reveals the secrets of truly great draft- and pub-style brewing. Learn to make classic all-grain beers that stay fresh in kegs for months, eliminating the need for bottling. This clear, concise guide is sure to take your homebrewing to the next level.


Brew Like a Pro

Brew Like a Pro
Author: Dave Miller
Publisher: Storey Publishing
Total Pages: 273
Release: 2012-12-04
Genre: Cooking
ISBN: 1612120504

Download Brew Like a Pro Book in PDF, ePub and Kindle

Make your best beer ever! Legendary brewer Dave Miller brings a lifetime of professional experience into your home. With complete plans for a system that requires just 18 square feet and full of small-batch recipes, Brew Like a Pro reveals the secrets of truly great draft- and pub-style brewing. Learn to make classic all-grain beers that stay fresh in kegs for months, eliminating the need for bottling. This clear, concise guide is sure to take your homebrewing to the next level.


Brew Like a Monk

Brew Like a Monk
Author: Stan Hieronymus
Publisher: Brewers Publications
Total Pages: 227
Release: 2005-09-01
Genre: Cooking
ISBN: 0984075631

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Discover what makes the heavenly brews of Belgium so good in this new book by long time Real Beer Page Editor Stan Hieronymus. In Brew Like a Monk, he details the beers and brewing of the famous Trappist producers along with dozens of others from both Belgium and America. Sip along as you read and, if you feel yourself divinely inspired to brew some of your own, try out the tips and recipes as well!


How To Brew

How To Brew
Author: John J. Palmer
Publisher: Brewers Publications
Total Pages: 800
Release: 2017-05-23
Genre: Cooking
ISBN: 1938469402

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Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you’re a seasoned homebrewer working with all-grain batches, this book has something for you. Palmer adeptly covers the full range of brewing possibilities—accurately, clearly and simply. From ingredients and methods to recipes and equipment, this book is loaded with valuable information for any stage brewer.


Radical Brewing

Radical Brewing
Author: Randy Mosher
Publisher: Brewers Publications
Total Pages: 666
Release: 2004-05-06
Genre: Cooking
ISBN: 0984075623

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Radical Brewing takes a hip and creative look at beer brewing, presented with a graphically appealing two-color layout.


Dave Miller's Homebrewing Guide

Dave Miller's Homebrewing Guide
Author: David G. Miller
Publisher: Storey Publishing
Total Pages: 367
Release: 1995-01-01
Genre: Cooking
ISBN: 0882669052

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In this comprehensive guide to homebrewing, Miller clearly explains the best techniques for every step of the entire brewing process. Clear enough for the novice but thorough enough to earn a home in the libraries of brewmasters, this is the essential volume on brewing great-tasting beer at home.


How to Make Beer Like a Pro

How to Make Beer Like a Pro
Author: Randy Frank
Publisher:
Total Pages: 142
Release: 2013-10-06
Genre:
ISBN: 9781927870273

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This book is guaranteed to answer all your questions about home brewing! If you are just getting started, Randy Frank can help you. He goes over the history of home brewing, equipment, processes with steps, sanitation, clubs and laws by country, Brewing history, step by step processes such as extract beer brewing, partial mash, as well as all-grain beer brewing, cost and sanitation considerations, home brew kits, home brew equipment and sanitation, brewing clubs and home brewing laws by country and brewing in small spaces, as well as "BIAB" - which stands for "brew in a bag" - perfect for apartment dwellers looking to try home brewing. - it's all covered here in a concise, synthesized, easy to read format!DWHAHB!Don't Worry, Have A Homebrew!This is the mantra of home brewers.Because you need patience for home brewing and if you make mistakes, most can be overcome or if all else fails, start again with a new batch. The main thing is to learn from mistakes as you go. Once you learn the basics of home brewing there are many ways to add your own creativity.The investment is low and the reward is high as you will discover when you share your first great batch of beer with friends - and this book contains everything you need to confidently get started with the most up-to-date methods and information.


Homebrew Beyond the Basics

Homebrew Beyond the Basics
Author: Mike Karnowski
Publisher: Union Square & Co.
Total Pages: 356
Release: 2018-10-02
Genre: Cooking
ISBN: 145493171X

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Make your next beer your best beer with this revised and expanded version of the popular guide to homebrewing. Want to take total control of the beer-making process? Move beyond extract brewing and go all-grain. Richly illustrated and easy to follow, Homebrew Beyond the Basics explains it all, from grain selection and water chemistry to sour beers and wood aging, in a practical, approachable way. This updated edition includes information on new hop varieties and hopping techniques, probiotics, and quick-mixed culture fermentation. More than 20 sample recipes—from traditional parti-gyle stouts to a style-bending American wild ale—expertly guide you as you hone your skills and make better beer.


Brewery Operations Manual

Brewery Operations Manual
Author: Tom Hennessy
Publisher: Lulu.com
Total Pages: 277
Release: 2015-02-20
Genre: Business & Economics
ISBN: 0578143747

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"It's easy to dream of owning your own brewery, but where do you begin? This Brewery Operations Manual is a complete 'to do' list that will guide you through the maze of events necessary to open your own brewery. This is not a 'how I did it' story, rather the real nuts and bolts stuff on how you can do it, without spending the family fortune!"--Cover [p. 4].