Biosensors In Agriculture Recent Trends And Future Perspectives PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Biosensors In Agriculture Recent Trends And Future Perspectives PDF full book. Access full book title Biosensors In Agriculture Recent Trends And Future Perspectives.

Biosensors in Agriculture: Recent Trends and Future Perspectives

Biosensors in Agriculture: Recent Trends and Future Perspectives
Author: Ramesh Namdeo Pudake
Publisher: Springer Nature
Total Pages: 496
Release: 2021-03-12
Genre: Technology & Engineering
ISBN: 3030661652
GET BOOK

Download Biosensors in Agriculture: Recent Trends and Future Perspectives Book in PDF, ePub and Kindle

This book reviews the application of nanosensors in food and agriculture. Nanotechnology has the potential to become transformative technology that will impact almost all sectors. Tools like nanosensors, which detect specific molecular interactions, can be used for on-site, in-situ and online measurements of various parameters in clinical diagnostics, environmental and food monitoring, and quality control. Due to their unprecedented performance and sensitivity, nanobiosensors are gaining importance in precision farming. The book examines the use of nanobiosensors in the monitoring of food additives, toxins and mycotoxins, microbial contamination, food allergens, nutritional constituents, pesticides, environmental parameters, plant diseases and genetically modified organisms. It also discusses the role of biosensors in increasing crop productivity in sustainable agriculture, and nanosensor-based smart delivery systems to optimize the use of natural resources such as water, nutrients and agrochemicals in precision farming.

Nanobiosensors for Environmental Monitoring

Nanobiosensors for Environmental Monitoring
Author: Ravindra Pratap Singh
Publisher: Springer Nature
Total Pages: 469
Release: 2022-10-29
Genre: Science
ISBN: 3031161068
GET BOOK

Download Nanobiosensors for Environmental Monitoring Book in PDF, ePub and Kindle

This book entails detailed information on the utilization of nanobiosensor as an effective technology for the effective detection, monitoring, and management of environmental contaminations to ensure its sustainability and humanity's well-being. The higher level of anthropogenic action has been identified as a threat to humankind's existence due to the higher level of xenobiotic and toxic substances that could interrupt the normal ecosystem. This has prompted numerous agencies both locally and internationally that could play a significant role in environmental pollution mitigation. The application of nanobiosensor has been identified as a sustainable technique that could be applied to ensure proper detection and identification of several environmental contaminants. Nanomaterial’s possible applications created an innovative domain called nanomaterials based biosensors machinery as one of nanotechnology's ultimate sub-divisions. The application of nanomaterials based biosensors machinery and their advancements could be applied globally to resolve numerous environmental sectors' challenges to guarantee the environment's quality and safety. The book will be an excellent collection of reviews based on contemporary research and developments on nanomaterials utilization and applications in environmental monitoring along with their prospects. The book will attempt to give a comprehensive idea of nanomaterial concepts for nanobiosensors applications in an environmental context to help students, researchers, and professionals/practitioners recognize nanomaterials' significance in the environmental domain. The book will also help understand and address the environmental sectors' complications via nanomaterials' utilization and applications. Hence, this book will serve as a textbook and will help students, professionals/practitioners, scientists, researchers, and academicians in various research domains.

Nanomaterials in Bionanotechnology

Nanomaterials in Bionanotechnology
Author: Ravindra Pratap Singh
Publisher: CRC Press
Total Pages: 455
Release: 2021-08-18
Genre: Technology & Engineering
ISBN: 1000428397
GET BOOK

Download Nanomaterials in Bionanotechnology Book in PDF, ePub and Kindle

Nanomaterials in Bionanotechnology: Fundamentals and Applications offers a comprehensive treatment of nanomaterials in biotechnology from fundamentals to applications, along with their prospects. This book explains the basics of nanomaterial properties, synthesis, biological synthesis, and chemistry and demonstrates how to use nanomaterials to overcome problems in agricultural, environmental, and biomedical applications. Features Covers nanomaterials for environmental analysis and monitoring for heavy metals, chemical toxins, and water pollutant detection Describes nanomaterials-based biosensors and instrumentation and use in disease diagnosis and therapeutics Discusses nanomaterials for food processing and packaging and agricultural waste management Identifies challenges in nanomaterials-based technology and how to solve them This work serves as a reference for industry professionals, advanced students, and researchers working in the discipline of bionanotechnology.

Functionalized Nanomaterials for Biosensing and Bioelectronics Applications

Functionalized Nanomaterials for Biosensing and Bioelectronics Applications
Author: Sudheesh K. Shukla
Publisher: Woodhead Publishing
Total Pages: 378
Release: 2024-06-28
Genre: Technology & Engineering
ISBN: 0128238437
GET BOOK

Download Functionalized Nanomaterials for Biosensing and Bioelectronics Applications Book in PDF, ePub and Kindle

Functionalized Nanomaterials for Biosensing and Bioelectronics Applications: Trends and Challenges describes current and future opportunities for integrating the unique properties of two-dimensional nanomaterials with bioelectronic interfaces. Sections focus on background information and fundamental concepts, review the available functionalized nanomaterials and their properties, explore the integration of functionalized nanomaterials with bioelectronics, including available fabrication and characterization methods, electrical behavior at the interface, and design and synthesis guidelines, and review examples of microsystems where functionalized nanomaterials are being integrated with bioelectronics. This book is suitable for researchers and practitioners in academia and R&D working in materials science and engineering, analytical chemistry and related fields. Introduces the most common functionalized nanomaterials and their morphologies, properties, and mechanisms for sensing applications Reviews functionalization and fabrication methods and techniques for the integration of one- and two-dimensional materials for sensing applications Addresses the most relevant applications of functionalized nanomaterials for biosensing and bioelectronics applications

Sensing and Artificial Intelligence Solutions for Food Manufacturing

Sensing and Artificial Intelligence Solutions for Food Manufacturing
Author: Daniel Hefft
Publisher: CRC Press
Total Pages: 194
Release: 2023-03-31
Genre: Computers
ISBN: 1000844498
GET BOOK

Download Sensing and Artificial Intelligence Solutions for Food Manufacturing Book in PDF, ePub and Kindle

This book gives readers a practical introduction into machine learning and sensing techniques, their design and ultimately specific applications that could improve food production. It shows how these sensing and computing systems are suitable for process implementation in food factories. This book starts by giving the reader an overview of the historic structures of food manufacturing standards and how they defined today’s manufacturing. It is followed by a topical introduction for professionals in the food industries in topics such as AI, machine learning, and neural networks. It also includes an explanation of the different sensor systems and their basic principles. It shows how these sensing and computing systems are suitable for process implementation in food factories and what types of sensing systems have already been proven to deliver benefit to the food manufacturing industries. The authors also discuss issues around food safety, labelling, and traceability and how sensing and AI can help to resolve issues. They also use case studies and specific examples that can show the benefit of such technologies compared to current approaches. This book is a practical introduction and handbook for students, food engineers, technologists and process engineers on the benefits and challenges around modern manufacturing systems following Industry 4.0 approaches.

Biosensors Nanotechnology

Biosensors Nanotechnology
Author: Inamuddin
Publisher: John Wiley & Sons
Total Pages: 516
Release: 2023-10-24
Genre: Technology & Engineering
ISBN: 1394166249
GET BOOK

Download Biosensors Nanotechnology Book in PDF, ePub and Kindle

BIOSENSORS NANOTECHNOLOGY The second edition of Biosensors Nanotechnology comprises 20 chapters and discusses a wide range of applications exploited by biosensors based on nanoparticles including new domains of bionics, power production and computing. The biosensor industry began as a small, niche activity in the 1980s and has since developed into a large, global industry. Nanomaterials have substantially improved not only non-pharmaceutical and healthcare uses, but also telecommunications, paper, and textile manufacturing. Biological sensing assists in the understanding of living systems and is used in a variety of sectors, including medicine, drug discovery, process control, environmental monitoring, food safety, military and personal protection. It allows for new opportunities in bionics, power generation and computing, all of which will benefit from a greater understanding of the bio-electronic relationship, as advances in communications and computational modeling enable us to reconsider how healthcare is offered and R&D and manufacturing are enhanced. In this fast-evolving discipline, the combination of nanoscale materials with biosensor technology has gained a lot of traction. Nanostructures have been used to increase the adherence of biosensor materials to electrode surfaces, print nano barcodes on biomaterials, increase the pace of bio-responses, and amplify the electric signal. Some of the topics discussed in the book include: Bioreceptors for Cells; Bioreceptors for Enzymatic Interactions; Dendrimer-Based Nanomaterials for Biosensors; Biosensors in 2D Photonic Crystals; Bioreceptors for Affinity Binding in Theranostic Development; Biosensors for Glucose Monitoring; Metal-Free Quantum Dots-Based Nanomaterials for Biosensors; Bioreceptors for Microbial Biosensors; Plasmonic Nanomaterials in Sensors; Magnetic Biosensors; Biosensors for Salivary Biomarker Detection of Cancer and Neurodegenerative Diseases; Design and Development of Fluorescent Chemosensors for the Recognition of Biological Amines and Their Cell Imaging Studies; Application of Optical Nanoprobes for Supramolecular Biosensing; In Vivo Applications for Nanomaterials in Biosensors; Biosensor and Nanotechnology for Diagnosis of Breast Cancer; Bioreceptors for Antigen–Antibody Interactions; Biosensors for Paint and Pigment Analysis; Bioreceptors for Tissue; Biosensors for Pesticide Detection; and Advances in Biosensor Applications for Agroproducts Safety. Audience The book is written for a large and broad readership including researchers, industry engineers, and university graduate students from diverse backgrounds such as chemistry, materials science, physics, pharmacy, medical science, biomedical engineering, electronics engineering, and nanotechnology.

Biosensors – Recent Advances and Future Challenges

Biosensors – Recent Advances and Future Challenges
Author: Paolo Bollella
Publisher: MDPI
Total Pages: 504
Release: 2021-01-27
Genre: Science
ISBN: 3039438875
GET BOOK

Download Biosensors – Recent Advances and Future Challenges Book in PDF, ePub and Kindle

The present book is devoted to all aspects of biosensing in a very broad definition, including, but not limited to, biomolecular composition used in biosensors (e.g., biocatalytic enzymes, DNAzymes, abiotic nanospecies with biocatalytic features, bioreceptors, DNA/RNA, aptasensors, etc.), physical signal transduction mechanisms (e.g., electrochemical, optical, magnetic, etc.), engineering of different biosensing platforms, operation of biosensors in vitro and in vivo (implantable or wearable devices), self-powered biosensors, etc. The biosensors can be represented with analogue devices measuring concentrations of analytes and binary devices operating in the YES/NO format, possibly with logical processing of input signals. Furthermore, the book is aimed at attracting young scientists and introducing them to the field, while providing newcomers with an enormous collection of literature references.

Applications of Essential Oils in the Food Industry

Applications of Essential Oils in the Food Industry
Author: Charles Oluwaseun Adetunji
Publisher: Elsevier
Total Pages: 377
Release: 2023-12-02
Genre: Technology & Engineering
ISBN: 0323985564
GET BOOK

Download Applications of Essential Oils in the Food Industry Book in PDF, ePub and Kindle

Applications of Essential Oils in the Food Industry delivers detailed information on the application of essential oils derived from underutilized crops and herbs for the development, preservation, and safety of food products. The book covers post-harvest fruits and vegetables and their adjuvant and plasticizers when applied as an edible coating, as well as their mechanism of action as preservatives for foods, such as fish, meats, and yogurts. The book highlights the use of essential oils as anti-microbials, bio-preservatives, and antioxidants, and also examines their effectiveness against several food borne pathogens and in enhancing the aroma of food products. Presents the latest research information on essential oils as anti-microbials, bio-preservatives, and antioxidants Describes how essential oils can be used for the management of mycotoxins, especially for the management of toxigenic strains producing higher level of aflatoxin Includes information on the utilization of essential oils in beverages, drinks and semi liquid foods Demonstrates the synergetic effect of nanotechnology together with essential oils, including information on nano-ceutical, nano-emulsion, and nano-pharmacology

Biosensors for Sustainable Food - New Opportunities and Technical Challenges

Biosensors for Sustainable Food - New Opportunities and Technical Challenges
Author:
Publisher: Elsevier
Total Pages: 454
Release: 2016-09-10
Genre: Science
ISBN: 0444635807
GET BOOK

Download Biosensors for Sustainable Food - New Opportunities and Technical Challenges Book in PDF, ePub and Kindle

Biosensors for Sustainable Food - New Opportunities and Technical Challenges addresses the challenges associated with sustaining the globally increasing demand for food that has been forecast for the next centuries and the immediate need for the food production system to adopt sustainable practices to protect the environment and human health. It provides a comprehensive overview of established, cutting-edge, and future trends in biosensor technology and its application in the agrifood sector. In particular, different biosensing advances are covered, outlining the newest research efforts in the cross-disciplines of chemistry, biology, and materials science with biosensing research, in order to develop novel detection principles, sensing mechanisms, and device engineering methods. Food production and consumption have a strong impact on the environment in terms of greenhouse gas emissions, water, and soil contamination, the reduction of arable land, water consumption, and many other factors, which in turn, negatively affect human health. These issues have consequences for economic development, too. To address these challenges, it is necessary for scientists with different expertise, policymakers, and economists work together to develop new smart technologies and introduce them to the market, along with adequate regulations. In this regard, a sustainable food production system can be thought of as a chain of procedures with a low impact on the environment that guarantees a secured supply of healthier and fortified food while supporting economic growth. Presents an interdisciplinary approach to biosensor technology Profiles recent advances in synthetic biology, new material design (biohybrids), nanotechnology, micro/nanofluidics, and information technology Aims to facilitate the transfer of agrifood biosensor technology from the laboratory to the market

Engineering Principles, Modeling and Economics of Evaporative Coolers

Engineering Principles, Modeling and Economics of Evaporative Coolers
Author: Daniel Ingo Hefft
Publisher: Academic Press
Total Pages: 340
Release: 2023-07-10
Genre: Technology & Engineering
ISBN: 0323886272
GET BOOK

Download Engineering Principles, Modeling and Economics of Evaporative Coolers Book in PDF, ePub and Kindle

Engineering Principles, Modelling and Economics of Evaporative Coolers covers the basic engineering and technical principles behind the operation and construction of evaporative coolers, also highlighting challenges. The book presents the reader with selected case studies on modelling in the cooling chamber and explains the economic implications an evaporative structure can bring. Edited by a team of specialists, the book also explains the strong dependence of the technology’s performance on environmental conditions, and hence the limits on temperature control in the preservation of post-harvest agriculture products. Evaporative coolers are an ancient technology, invented long before the introduction of chemical refrigerants as used in modern fridges or cooling towers. This two volume set covers the topic, with practical applications, construction techniques, and operation of the technology. Thoroughly explores unit operations and engineering principles of evaporative coolers Includes CFD modelling on evaporative cooling structures Covers the economics of evaporative coolers