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| Author | : David Kenning |
| Publisher | : Parragon Pubishing India |
| Total Pages | : 328 |
| Release | : 2009 |
| Genre | : Beer |
| ISBN | : 9781407576084 |
In this guide, each beer is accompanied by an color photography, historical information, and detailed tasting notes describing the beer's appearance, style, and unique flavors.
| Author | : Gilbert Delos |
| Publisher | : |
| Total Pages | : 260 |
| Release | : 1994 |
| Genre | : Beer |
| ISBN | : 9781858332222 |
| Author | : Randy Mosher |
| Publisher | : Storey Publishing, LLC |
| Total Pages | : 377 |
| Release | : 2017-04-04 |
| Genre | : Cooking |
| ISBN | : 1612127789 |
This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles — including ales, lagers, weissbeirs, and Belgian beers — and develop a more nuanced understanding of your favorite brews with in-depth sections on recent developments in the science of taste. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.
| Author | : Nancy Hoalst-Pullen |
| Publisher | : National Geographic Books |
| Total Pages | : 308 |
| Release | : 2017 |
| Genre | : Cooking |
| ISBN | : 1426218338 |
"Sample a beer in Hong Kong that tastes like bacon. Discover an out-of-the-way brewery in Vermont that devotees will drive hours to visit. Travel to a 500-year-old Belgian brewery with a beer pipeline under the city streets. This ... atlas meets travel guide explores beer history, geography, and trends on six continents - plus, you'll learn what to drink and where to go for the greatest beer experiences across the globe"--Publisher's description.
| Author | : Adrian Tierney- Jones |
| Publisher | : Jacqui Small |
| Total Pages | : 0 |
| Release | : 2014-11-15 |
| Genre | : Cooking |
| ISBN | : 9781909342705 |
A delightful gift for any discerning beer drinker, this shaped book features 50 of the world's best brews from Adams Broadside in the UK to US classics such as Bear Republic Racer 5 IPA and Sierra Nevada Bigfoot and the unmissable German lagers and wheat beers that include Ayinger Celebrator and Schneider Weisse. For each beer, a shaped bottle image is accompanied by detailed tasting notes and a list of other similar beers to try. Beers range from best bitters and IPAs to stouts and porters, Trappist ales and oak-aged brown ales to lagers and wheat beers. The author, Adrian Tierney-Jones, is an award-winning beer writer.
| Author | : Ben McFarland |
| Publisher | : Sterling Publishing Company, Inc. |
| Total Pages | : 296 |
| Release | : 2009-10 |
| Genre | : Cooking |
| ISBN | : 9781402766947 |
Raise a pint to the WORLD’S BEST BEERS! This extensive exploration of the 1,000 tastiest brews on earth is not your average guidebook—it’s a complete look into the history, production, and flavor of every beer worth drinking. “Brewery Profiles” take you country-by-country to the finest breweries in places like Argentina, Japan, Germany, Belgium, Britain, and New Zealand, and provide fun facts, stats, and anecdotes. There’s even an explanation of which beers go with which foods. Next time you eat shellfish, try it with a Pilsner. Having a hearty stout? It pairs perfectly with some vanilla ice cream. So drink up!
| Author | : Johan F. M. Swinnen |
| Publisher | : Oxford University Press |
| Total Pages | : 204 |
| Release | : 2017 |
| Genre | : Business & Economics |
| ISBN | : 0198808305 |
Beer has played a pivotal role in history, from the transition to an agarian lifestyle in ancient Mesopotamia to bankrolling Britain's imperialist conquests. Beeronomics tells the story of beer through economics, the innovations it brought, and how its strategic taxation and regulation helped shape the world.
| Author | : Tim Webb |
| Publisher | : Hachette UK |
| Total Pages | : 900 |
| Release | : 2020-09-30 |
| Genre | : Cooking |
| ISBN | : 1784727318 |
As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti, the relatively new phenomenon of the New England hazy IPA, and why Australia's lower-strength beers are one of its great successes. With thousands of breweries now operating around the globe, and more opening every day, this is the expert guide to what is really worth drinking. Country by country the book considers a vast range of brewing techniques, beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture. Now in a fully updated third edition, this book is the perfect companion to help you explore the best beers the world has to offer. Praise for the second edition of World Atlas of Beer: 'Written with authority and wit... the perfect guide to the rapidly changing beer scene' - the Guardian
| Author | : Mark Kelly |
| Publisher | : |
| Total Pages | : |
| Release | : 2018 |
| Genre | : |
| ISBN | : 9781474897440 |
| Author | : Mark Dredge |
| Publisher | : Ryland Peters & Small |
| Total Pages | : 526 |
| Release | : 2014-02-21 |
| Genre | : Cooking |
| ISBN | : 1909313378 |
Craft Beer World is the must-have companion for anyone who appreciates decent beer. The last few years have seen an explosion in the popularity of craft beers across the globe, with excellent new brews being produced everywhere from Copenhagen to Colorado, Amsterdam to Auckland. With more amazing beers available than ever before, it's hard to know which ones to choose. That's where Craft Beer World comes in. Gathering together over 300 of the most innovative and tastiest beers you need to try, and divided into 50 different catagories, you will find the best of the best each style has to offer. Every category comes with an explanation of the key characteristics of the style - whether it's an American IPA bursting with citrusy C-hops or an Imperial Stout full of dark roasted malts - along with an example of a classic brew and a selection of cutting edge versions that are certain to become instant favourites. So whether you're looking for bitter beers or balanced flavours, a hit of hops or a hint of coffee, the reviews will point you in the right direction to find the perfect beer to suit your tastebuds. Also included throughout the book are interesting nuggets of beer information, covering everything from the catalyst that has caused the astonishing growth in craft beer through to matching beer with food and how to serve your drinks.Mark Dredge is an award-winning beer writer and runs the popular blog Pencil and Spoon where he writes about anything ale-related. Mark has won awards from the British Guild of Beer Writers in 2009, 2010 and 2011, his work is featured in leading publications across the globe and he's an international beer judge.
