Introduction to Bacterial Physiology
Author | : Evelyn L. Oginsky |
Publisher | : |
Total Pages | : |
Release | : 1962 |
Genre | : Bacteria |
ISBN | : |
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Author | : Evelyn L. Oginsky |
Publisher | : |
Total Pages | : |
Release | : 1962 |
Genre | : Bacteria |
ISBN | : |
Author | : Evelyn Lenore Oginsky |
Publisher | : |
Total Pages | : 464 |
Release | : 1959 |
Genre | : Science |
ISBN | : |
The nature of bacterial physiology. The basis of bacterial physiology. Bacterial anatomy. Cytology and cytochemistry. Populations. Growth. Nutrition. The chemical environment-toxicity. The physical environment. Genetics. Metabolism. Enzymes. Energy. Dehydrogenation and respiration. The metabolism of carbohydrates. The metabolism of other substances. Amino acids and proteins. Nucleic acids, purines, and pyrimidines. Variations on a theme. The self-reliants. The dependents. The capacity of the cell. Adaptation. Mechanisms of survival. Virulence as a physiological problem.
Author | : Rani Gupta |
Publisher | : Springer Nature |
Total Pages | : 670 |
Release | : 2021-04-20 |
Genre | : Science |
ISBN | : 9811607230 |
This book provides useful information on microbial physiology and metabolism. The key aspects covered are prokaryotic diversity, growth physiology, basic metabolic pathways and their regulation, metabolic diversity with details of various unique pathways. Another focus area is stress physiology with details on varying environmental stresses, signal transduction, adaptation and survival. For instructional purposes, the book provides case studies, interesting facts, techniques etc. which help in showcasing the inter-disciplinary nature and bridge the gap between various aspects of applied microbiology.
Author | : Byung Hong Kim |
Publisher | : Cambridge University Press |
Total Pages | : 934 |
Release | : 2008-02-21 |
Genre | : Science |
ISBN | : 113946762X |
Recent determination of genome sequences for a wide range of bacteria has made in-depth knowledge of prokaryotic metabolic function essential in order to give biochemical, physiological, and ecological meaning to the genomic information. Clearly describing the important metabolic processes that occur in prokaryotes under different conditions and in different environments, this advanced text provides an overview of the key cellular processes that determine bacterial roles in the environment, biotechnology, and human health. Prokaryotic structure is described as well as the means by which nutrients are transported into cells across membranes. Glucose metabolism through glycolysis and the TCA cycle are discussed, as well as other trophic variations found in prokaryotes, including the use of organic compounds, anaerobic fermentation, anaerobic respiratory processes, and photosynthesis. The regulation of metabolism through control of gene expression and control of the activity of enzymes is also covered, as well as survival mechanisms used under starvation conditions.
Author | : J. R. Sokatch |
Publisher | : Academic Press |
Total Pages | : 456 |
Release | : 2014-06-28 |
Genre | : Science |
ISBN | : 1483261387 |
Bacterial Physiology and Metabolism focuses on research on bacteria, as well as metabolism of carbohydrates, fermentation, and oxidation of acids. The book first offers information on nutrition and growth of bacterial cultures, including requirements for growth, nutritional classification of bacteria, measurement of bacterial growth, and synchronous growth of bacterial cultures. The manuscript then considers the chemical composition of bacteria, oligosaccharide catabolism, and transport of sugars. The publication takes a look at the fermentation of sugars and aerobic metabolism of carbohydrates. Discussions focus on Embden-Meyerhof fermentations, miscellaneous pathways, and hexose, pentose, polyol, and hexuronic acid oxidation. The text also elaborates on oxidation of organic acids, electron transport, oxidation of hydrocarbons, and protein and amino acid catabolism. The text is a dependable reference for readers interested in bacterial physiology and metabolism.
Author | : A. H. Rose |
Publisher | : Elsevier |
Total Pages | : 480 |
Release | : 2014-05-20 |
Genre | : Science |
ISBN | : 1483103552 |
Chemical Microbiology: An Introduction to Microbial Physiology, Third Edition covers aspects of the chemical activities of microorganisms. The book describes the molecular architecture of microorganisms, the methods used in studying this molecular architecture; and the ways by which microorganisms can respond to and modify their environment. The text also discusses the various environmental factors that influence microbial activity. The book tackles the principles, the strategies employed, and the methods used in the studies of microbial metabolism. The transport of compounds into and out of microorganisms by the solute-transport processes and endocytosis; the principles of bioenergetics and biosynthesis; and the regulation of metabolism are also considered. The book tackles as well the growth, survival and differentiation of microorganisms. Biologists, microbiologists, chemical microbiologists, geneticists, and biochemists will find this book invaluable.
Author | : C. H. Werkman |
Publisher | : Elsevier |
Total Pages | : 724 |
Release | : 2013-10-22 |
Genre | : Nature |
ISBN | : 1483274853 |
Bacterial Physiology focuses on the physiology and chemistry of microorganisms and the value of bacterial physiology in the other fields of biology. The selection first underscores the chemistry and structure of bacterial cells, including the chemical composition of cells, direct and indirect methods of cytology, vegetative multiplication, spores of bacteria, and cell structure. The text then elaborates on inheritance, variation, and adaptation and growth of bacteria. The publication reviews the physical and chemical factors affecting growth and death. Topics include hydrogen ion concentration and osmotic pressure; surface and other forces determining the distribution of bacteria in their environment; dynamics of disinfection and bacteriostasis; bacterial resistance; and types of antibacterial agents. The text also ponders on the anaerobic dissimilation of carbohydrates, bacterial oxidations, and autotrophic assimilation of carbon dioxide. The selection is a dependable reference for readers interested in bacterial physiology.
Author | : Wayne William Umbreit |
Publisher | : |
Total Pages | : |
Release | : 1959 |
Genre | : Bacteria |
ISBN | : |
Author | : Ivan Kushkevych |
Publisher | : Elsevier |
Total Pages | : 382 |
Release | : 2022-12-02 |
Genre | : Science |
ISBN | : 0443187398 |
Bacterial Physiology and Biochemistry provides the most current, authoritative, and relevant presentation of bacterial physiology and biochemistry on subject, chemical composition and functional bacterial cell structure, nutrition and growth, the process of cell differentiation, metabolism and the influence of environmental factors. The book helps the reader learn and obtain modern knowledges on bacterial physiology and biochemistry, including chemical composition and functional cell structures, bacterial nutrition and growth, and the processes of cell differentiation, bacterial metabolism and microbial growth in nature, and the effect of environmental factors on bacterial cells. This book is an educational resource designed for use in advanced bachelor's and master's courses in biology, including microbiology, biochemistry and molecular biology. It contains curriculum taught to biology students specializing in microbiology. Contains modern original color illustrations of biochemical and metabolic processes Provides condensed knowledge on microbiology, microbial kinetics and microbial physiology Includes easy-to-find information on key metabolic pathways in aerobic and anaerobic microorganisms
Author | : Walid El-Sharoud |
Publisher | : Springer Science & Business Media |
Total Pages | : 377 |
Release | : 2007-12-07 |
Genre | : Science |
ISBN | : 3540749217 |
The application of new molecular methodologies in the study of bacterial behavior and cell architecture has enabled new revolutionary insights and discoveries in these areas. This new text presents recent developments in bacterial physiology that are highly relevant to a wide range of readership including those interested in basic and applied knowledge. Its chapters are written by international scientific authorities at the forefront of the subject. The value of this recent knowledge in bacterial physiology is not only restricted to fundamental biology. It also extends to biotechnology and drug-discovery disciplines.