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The American Standard of Perfection, Illustrated

The American Standard of Perfection, Illustrated
Author: American Poultry Association
Publisher:
Total Pages: 448
Release: 1926
Genre: Leghorn chicken
ISBN:

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A reference on how to identify various breeds of poultry with many black and white illustrations.


Standard American Perfection Poultry Book: Describing All of the Different Varieties of Fowls, Their Points of Beauty and Their Merits As Setters

Standard American Perfection Poultry Book: Describing All of the Different Varieties of Fowls, Their Points of Beauty and Their Merits As Setters
Author: Isaac Kimbal Felch
Publisher: Legare Street Press
Total Pages: 0
Release: 2022-10-26
Genre: Business & Economics
ISBN: 9781015475113

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


The Fairest Fowl

The Fairest Fowl
Author: Christa Velbel
Publisher: Chronicle Books
Total Pages: 116
Release: 2001-04
Genre: Humor
ISBN: 9780811831376

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Celebrates the pageantry of American poultry shows, provides portraits and location photography of the shows, explains the judging strategies and processes, and profiles the prize breeds.


Storey's Illustrated Guide to Poultry Breeds

Storey's Illustrated Guide to Poultry Breeds
Author: Carol Ekarius
Publisher: Storey Publishing, LLC
Total Pages: 289
Release: 2016-07-18
Genre: Technology & Engineering
ISBN: 1612128432

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More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.