A Study of Prolonged Fasting
Author | : Francis Gano Benedict |
Publisher | : |
Total Pages | : 416 |
Release | : 1915 |
Genre | : Fasting |
ISBN | : |
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Author | : Francis Gano Benedict |
Publisher | : |
Total Pages | : 416 |
Release | : 1915 |
Genre | : Fasting |
ISBN | : |
Author | : Francis Gano Benedict |
Publisher | : |
Total Pages | : 442 |
Release | : 1915 |
Genre | : Fasting |
ISBN | : |
"In this book special reports are made by H.W. Goodall on the physical condition of the subject during the fast, his subjective impressions and mental attitude toward the fast, and the microscopy of the urine and the tests for albumin; by Dr. J.E. Ash on the blood; by Dr. H.S. Langfeld on the psycho-physiology of the fast; by Dr. A.I. Kendall on bacterial intestinal flora; and by Mr. H.L. Higgins on alveolar air."--Preface.
Author | : Francis Gano Benedict |
Publisher | : |
Total Pages | : 416 |
Release | : 1915 |
Genre | : Fasting |
ISBN | : |
Author | : Francis Gano Benedict |
Publisher | : |
Total Pages | : 456 |
Release | : 1915 |
Genre | : Fasting |
ISBN | : |
Author | : Francis Gano Benedict |
Publisher | : |
Total Pages | : 442 |
Release | : 1915 |
Genre | : |
ISBN | : |
Author | : Francis Gano Benedict |
Publisher | : Forgotten Books |
Total Pages | : 432 |
Release | : 2015-07-26 |
Genre | : Medical |
ISBN | : 9781332000715 |
Excerpt from A Study of Prolonged Fasting The research reported in this book on the metabolism during pro longed fasting is a continuation and amplification of the investiga tions reported in The influence of inanition on metabolism (carnegie Institution of Washington Publication No. 77, The opportunity to conduct this series of scientific observations on a man living for 31 days without food and drinking only distilled water would have been of little value without the cooperation of a large number of scientific associates and computers. Certain co-workers kindly assumed the responsibility not only for the accumulation of the data but also for the preparation of a report of their respective findings. In this book special reports are made by Dr. H. W. Goodall on the physical condition of the subject during the fast, his subjective impres sions and mental attitude toward the fast, and the microscopy of the urine and the tests for albumin; by Dr. J. E. Ash on the blood; by Dr. H. S. Langfeld on the psycho-physiology of the fast; by Dr. A. I. Kendall on bacterial intestinal flora; and by Mr. H. L. Higgins on alveolar air. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author | : FRANCIS GANO. BENEDICT |
Publisher | : |
Total Pages | : 0 |
Release | : 2018 |
Genre | : |
ISBN | : 9781033255650 |
Author | : Francis Gano 1870 Benedict |
Publisher | : Wentworth Press |
Total Pages | : 434 |
Release | : 2016-08-26 |
Genre | : History |
ISBN | : 9781363357147 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : Francis Gano Benedict |
Publisher | : Palala Press |
Total Pages | : 446 |
Release | : 2015-08-31 |
Genre | : |
ISBN | : 9781340833084 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : Marshall D. McCue |
Publisher | : Springer Science & Business Media |
Total Pages | : 431 |
Release | : 2012-05-17 |
Genre | : Science |
ISBN | : 3642290566 |
All animals face the possibility of food limitation and ultimately starvation-induced mortality. This book summarizes state of the art of starvation biology from the ecological causes of food limitation to the physiological and evolutionary consequences of prolonged fasting. It is written for an audience with an understanding of general principles in animal physiology, yet offers a level of analysis and interpretation that will engage seasoned scientists. Each chapter is written by active researchers in the field of comparative physiology and draws on the primary literature of starvation both in nature and the laboratory. The chapters are organized among broad taxonomic categories, such as protists, arthropods, fishes, reptiles, birds, and flying, aquatic, and terrestrial mammals including humans; particularly well-studied animal models, e.g. endotherms are further organized by experimental approaches, such as analyses of blood metabolites, stable isotopes, thermobiology, and modeling of body composition.