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12 Steps to Raw Foods

12 Steps to Raw Foods
Author: Victoria Boutenko
Publisher: North Atlantic Books
Total Pages: 288
Release: 2009-03-03
Genre: Health & Fitness
ISBN: 1556438451

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Why do we overeat time and time again? Why do we make poor diet choices while we want to be healthy? What makes losing weight so difficult? These and many other vital questions are addressed in 12 Steps to Raw Foods in an open and sincere dialogue. Based on the latest scientific research, Victoria Boutenko explains the numerous benefits of choosing a diet of fresh rather than cooked foods. This book contains self-tests and questionnaires that help the reader to determine if they have hidden eating patterns that undermine their health. Using examples from life, the author explores the most common reasons for people to make unhealthy eating choices. Rather than simply praising the benefits of raw foods, this book offers helpful tips and coping techniques to form and maintain new, healthy patterns. Learn how to make a raw food restaurant card that makes dining with co-workers easy and enjoyable. Discover three magic sentences that enable you to refuse your mother-in-law’s apple pie without offending her. Find out how to sustain your chosen diet while traveling. These are only a few of the many scenarios that Boutenko outlines. Written in a convenient 12-step format, this book guides the reader through the most significant physical, psychological, and spiritual phases of the transition from cooked to raw foods. Embracing the raw food lifestyle is more than simply turning off the stove. Such a radical change in the way we eat affects all aspects of life. Boutenko touches on the human relationship with nature, the value of supporting others, and the importance of living in harmony with people who don’t share the same point of view on eating. Already a classic, this enhanced second edition is aimed at anyone interested in improving their health through diet.


12 Steps to Raw Foods

12 Steps to Raw Foods
Author: Victoria Boutenko
Publisher: Raw Family
Total Pages: 167
Release: 2002
Genre: Cooking (Natural foods)
ISBN: 9780970481931

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Sergei discusses life on a raw food diet.


Raw Family Signature Dishes

Raw Family Signature Dishes
Author: Victoria Boutenko
Publisher: North Atlantic Books
Total Pages: 173
Release: 2012-06-05
Genre: Cooking
ISBN: 1583945857

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While the raw food diet is the fastest growing alternative approach to eating because of its health benefits, preparing raw food dishes is so new that many people don’t know where to start. With 500 color photos, this friendly, step-by-step guide gently walks readers through recipes to create amazingly delicious and nutritious meals. Victoria Boutenko and her family are known worldwide as the Raw Family, living on a raw diet and teaching classes since 1994. Throughout the years they have perfected scores of scrumptious recipes with the idea of not only spreading the gospel of the diet’s health benefits, but also making the raw foods lifestyle realistically possible and enjoyable.Mouth-watering rather than medicinal, simple rather than complicated, the recipes presented here include jams, scones, soup, crackers, nut milk, truffles, chocolate cake, mousse cake, and more. Complete, illustrated directions make it simple for both avid raw foodists and novice cooks alike to embrace the diet favored by Woody Harrelson, Demi Moore, Donna Karan, and other celebrities.


12 Steps to Raw Foods

12 Steps to Raw Foods
Author: Victoria Boutenko
Publisher:
Total Pages: 288
Release: 2009
Genre: Raw food diet
ISBN:

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12 Steps to Raw Foods Daily Diet & Exercise Log

12 Steps to Raw Foods Daily Diet & Exercise Log
Author: Mega Media Depot
Publisher: Createspace Independent Publishing Platform
Total Pages: 120
Release: 2017-11-13
Genre:
ISBN: 9781979717021

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WITH THIS DIET & EXERCISE LOG, YOU CAN MAKE YOUR 12 Steps to Raw Foods LOVER LIGHT UP WITH DELIGHT! If you're looking for a gift that your 12 Steps to Raw Foods Lovers will actually use and enjoy for years to come, then check out the 12 Steps to Raw Foods diet & exercise log! Customized diet & exercise logs speak to their recipients on a more personal level, making them feel special. Plus, diet & exercise logs are universally functional gifts, even if you're not on a diet. This Unofficial 12 Steps to Raw Foods log is no way affiliated with the 12 Steps to Raw Foods. It is created by 12 Steps to Raw Foods fans for 12 Steps to Raw Foods fans. THE ONLY AUTHORIZED SELLER OF THIS 12 Steps to Raw Foods DIET & EXERCISE LOG IS MEGA MEDIA DEPOT. MEGA MEDIA DEPOT DELIVERS THE HIGHEST QUALITY 12 Steps to Raw Foods DIET & EXERCISE LOGS. Our diet journals are printed and shipped in the United States. MEGA MEDIA DEPOT DIET & EXERCISE LOGS ARE 8 1/2 by 11 MAKING WRITING IN THEM EASY. REST ASSURED WITH OUR MONEY-BACK GUARANTEE. All Mega Media Depot products come with a 100% Customer Satisfaction Guarantee. IT'S BOUND TO BECOME A FAVORITE 12 Steps to Raw Foods GIFT. So what are you waiting for? Click the Add-to-cart button and get your 12 Steps to Raw Foods Diet & Exercise Log while supplies last.


Raw Basics

Raw Basics
Author: Jenny Ross
Publisher: Hay House, Inc
Total Pages: 218
Release: 2011-07-15
Genre: Cooking
ISBN: 1401931677

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Raw Basics provides easy beginning steps to add more fresh, vibrant living foods to your diet. This book answers the question "How do I get embark on a raw-foods diet?" by offering relevant real-time solutions to integrate more living foods into your eating plan, as well as simple guidelines that will become your road map for success in the transition. Everyone, regardless of background, can use Raw Basics and the tools inside to begin making delicious raw meals and feel the health benefits of the living-foods lifestyle. Within these pages, you’ll find five simple ways to get started, a number of everyday recipes, kid-friendly selections from chef Jenny Ross’s own family favorites, menus for entertaining, and easy transition dishes.


Eating in the Raw

Eating in the Raw
Author: Carol Alt
Publisher: Clarkson Potter
Total Pages: 194
Release: 2010-10-27
Genre: Cooking
ISBN: 0307484130

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Ten years ago, Carol Alt was feeling bad. Really bad. She had chronic headaches, sinusitis, and stomach ailments; she was tired and listless. And then Carol started eating raw—and changed her life. Eating in the Raw begins with her story and then presents practical, how-to information on everything you need to know about the exciting movement that’s been embraced by Demi Moore, Pierce Brosnan, Sting, Edward Norton, and legions of other health-minded people. You’ll learn: •What exactly raw food is—and isn’t—and how to integrate it into your diet •How to avoid the all-or-nothing pitfall: you can eat some cooked foods, you can eat some foods partially cooked, and you don’t have to deprive yourself •Why raw food is not just for vegetarians or vegans—Carol eats meat, and so can you •The differences between cooked and raw vitamins, minerals, and enzymes, and what they mean for you •An ease-in approach to eating raw, and how to eat raw in restaurants In addition, Carol answers frequently asked questions and offers forty simple recipes for every meal, from light dishes such as Gazpacho and Lentil Salad to entrees including Tuna Tartare and Spaghetti al Pesto and even desserts like Pumpkin Pie and Apple Tart with Crème Anglaise—rounding out a thorough, accessible, and eminently compelling case why in the raw is the best way to eat.


Rawmazing

Rawmazing
Author: Susan Powers
Publisher: Skyhorse Publishing, Inc.
Total Pages: 269
Release: 2012-07-01
Genre: Cooking
ISBN: 1616086270

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Contains over one hundred raw food recipes, including doughnut holes, zucchini corn cakes with cilantro cream, and apple cranberry "cheesecake."


Raw and Beyond

Raw and Beyond
Author: Victoria Boutenko
Publisher: North Atlantic Books
Total Pages: 169
Release: 2012-01-10
Genre: Cooking
ISBN: 1583943579

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Three longtime raw foodists present a more balanced way to eat raw with over 100 delicious and nutritious recipes for raw, steamed, and lightly cooked dishes rich in Omega-3s Victoria Boutenko, Elaina Love, and Chad Sarno have been leaders in the raw food movement since the 1990s. Since then, all three have independently arrived at the same conclusion: that a totally raw diet is not necessarily the best diet. One reason for their shift in thinking is the latest scientific research on the impact of omega essential fatty acids on human health. Studies show that if eaten in excess, Omega-6s can cause inflammation and obesity. A typical raw food diet contains large quantities of nuts and seeds, most of which are extremely high in omega-6s and low in Omega-3s. Raw foodists are not the only ones lacking sufficient Omega-3s in their diet. Because Omega-3s are easily damaged by heat, anyone whose diet is high in processed foods and oils probably has an Omega-3 deficiency. Many symptoms of this deficiency can be mistaken for other health problems or nutrient deficiencies, so few people realize the cause of their ailments. Boutenko’s chapters on omegas provide readers more in-depth nutritional information. One hundred recipes—from raw to steamed and lightly cooked dishes, from appetizers to desserts—offer readers the means to enjoy a more sustainable, healthy, and energetic lifestyle.


Raw Family

Raw Family
Author: Victoria Boutenko
Publisher: Raw Family
Total Pages: 101
Release: 2000
Genre: Cooking (Natural foods)
ISBN: 9780970481924

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Victoria Boutenko addresses the issues of food addiction. She demonstrates many techniques that help to cope with attachments to cooked food and aids with the transition to the raw food lifestyle.